Passione Wood Oven Pizza & Wings

A Slice of Italy in Fishers at Passione Wood Oven Pizza & Wings Passione Wood Oven Pizza & Wings in Fishers, IN, is a charming, authentic Italian gem that delivers on both food and ambiance. With quality-rich ingredients in every dish, their menu showcases a passion for traditional Italian flavors, from their signature wood-fired pizzas (offering Roman, Neapolitan, and Detroit styles) to delectable wood-fired wings with customizable sauces, including spicy BBQ, sweet chili, buffalo, and garlic parmesan. Highlights: - Authentic Italian Cuisine: Savor expertly crafted dishes made with love and premium ingredients - Diverse Pizza Styles: Enjoy Roman, Neapolitan, and Detroit-style pizzas, each with unique charm - Cozy, Romantic Atmosphere: Perfect for a lovely date night in a warm, inviting setting - Exceptional Service: Friendly, attentive staff ensure a delightful dining experience - Delicious Desserts:Treat yourself to homemade cannoli, limoncello mascarpone cake, or artisanal gelato Whether you're a pizza aficionado or seeking a romantic evening, Passione Wood Oven Pizza & Wings at 11640 Brooks School Rd, Fishers, is a must-visit. Their dedication to authentic flavors, quality ingredients, and cozy atmosphere makes for a truly memorable experience

Just recently visited Passione. My wife and I ordered, The ricotta cheese dip as an appetizer. That set the tone for the night! The melted cheese with the balsamic vinegar on top. Fantastic!! Then we ordered a house salad and the Bianca Salad. Both salads were freshly made. The ranch with the house salad was top tier .The Bianca Salad hit all the notes with the sweet and salty combination of the dried cranberries ,pears and the Gorgonzola cheese with the vinaigrette. Then the big Lou at the table. It's a Detroit style pizza, but it's soft and airy like a ficcata bread. It's topped with their homemade pizza sauce, layers of pepperoni and cheese. Then they pipe their homemade ricotta cheese blend on top. Sprinkle fresh basil on top and then finish it with hot honey drizzled all over it. Best pizza place in Indy hands down. Cannot wait to go back again. Victor is the best!

First discovered Passione at the Indy Pizza Festival and it was hands down my favorite of the ~40 participating. My husband and I enjoyed It so much we went to place a takeout order the very next night. The pizza and fresh toppings have so much flavor and the crust is so perfectly done. Such an underrated spot and will be recommending!

We were in town for a soccer tournament and were looking for a place to eat that was open late. Saw this place was open until 10:00, it was perfect. This place had a cool vibe, and the food was amazing. My girls did a “create your own,” and I had the Detroit Louie. It was so good. Love wood fired pizza!

My husband and I went to Passione for dinner last night. To say we were impressed was an understatement. We love pizza, and this was hands down the best we have ever had. We had salads, and the Whipped Ricotta dip as an appetizer and we were WOWed. Yum!!! The waitress we had was so kind and attentive, the atmosphere was beautiful, and the owner took the time to say hello and give us a brief history on the place. We are so excited to go back!

What a hidden gem! Service was spot on and prompt. My Caprese salad and bruschetta were just amazing. I had the margarita pizza and I’d have it again tomorrow. Stop in and you will enjoy!

If you are in or near Fishers, IN looking for some authentic, made from scratch Italian Cuisine this is a must stop. Secret sauce and bread recipes. Everything is brick oven baked and fresh to order. There is something here for everyone including fresh deserts and gelato. The ambiance is very warm and welcoming with plenty of seating inside and outside on the patio. The management and staff are very friendly and accommodating. Tried the Hawaiian Pizza huge chunks of pineapple and bacon with onion and tons of cheese over the secret sauce.

First off, you can smell the amazing food from the parking lot. Intimate setting, great lighting with a rustic, Italian charm. We were served by Tristan who went above and beyond what any guest could ask for. He had outstanding food recommendations and food quality to match his wonderful personality. We felt so welcomed in this establishment. From the handmade breads to the fresh bruschetta and the pizza cooked with absolute love, you can tell these folks hold the quality of the food they serve to the higest standards. There wasn't a dish we tried that was anything less than fantastic. Highly suggest to anyone in Hamilton County or anyone traveling to Indiana. Amazing food, amazing service. 10/10 we will be back.

Food is excellent !!! Wings are really well made. Service was quick and good came out hot.

Editing again because the owner is so defensive: owner told me if I took my review down and apologized he'd give me a gift card. I told him that I don't plan to come back due to his unprofessionalism and he can keep his gift card. He suggested I wear a disguise when I'm near his restaurant, not sure what that's about Stopped by for a dinner with some friends and it was a meh experience. The inside of the restaurant is very cute and cozy. The service was great, the server was super quick with delivery and taking orders. We really came for the ricotta, and it was AWFUL. It tastes like a paper bag. The focaccia was decent. The pizza was meh. This place was not worth the $80 tab. Also editing because the owner is weirdly defensive- we each took a bite of the dip and did not continue eating. Let's use critical thinking skills- 4 scoops of a dip means that everyone had one scoop and knew we didn't like it. We sent the dip back and told him to tell the owner it was not good.

There are a lot of great pizza spots in the Hamilton County area, it's hard to pick the "best" one but if I had to, I think it would be Passione! The ambiance is immaculate and the pizza and wings are some of the best we have had in a long time. We always order for any pizza lover that visits us from out of town! Prices are just a little on the high end, but you get what you pay for.

Excellent wood fired pizza! I had the "dots" pizza. Very flavorful and will be back. Even with delivery, the pizza still arrived hot and fresh. You have to ask yourself "why would I order from a chain restaurant when I can have a pizza this unique and delicious?".

Cannot believe I haven't tried Passione sooner! I grabbed the Diavola pizza to go and it was gone in minutes. Truly such an amazing pizza. I couldn't even put it into words when describing it to a friend. So so so good! Will definitely be back, regularly!

We finally got around to trying passione! We decided dine-in, but quickly realize that the inside is on the smaller side and most people order in and pick up, which is fine. Since there was only two other families in there with us, staff and service was friendly and attentive. They have a select menu for beer and wine. We ended up ordering calamari and the Detroit Louie. The calamari is OK but the pizza was pretty good.

Best gluten-free pizza I have ever had! They are smaller than regular pizzas, and you end up with 4 medium sized pieces. The wood-fired oven gives their pizza and calzones a wonderful crispness as well as delicious earthy taste. You can take their combos and cut or add ingredients, as well as make-your-own list from scratch. Their sausage is home-made so whatever you order, add it! Been twice with friends and will be back many more times.

Best Pizza in Indianapolis. Great owner whose passion shows in his pizza. I grew up in Chicago. Passione could compete with any Chicago Pizzeria!

Oh how I wish I lived closer to this gem. The decor alone... green velvet booths... awesome. While they are starting to serve various pastas, I will probably forever be stuck on their pizzas. Woodburning ovens just do wonders for a pizza, just like in the old country. It does remind me of home. There are a ton of different toppings available and they also have some interesting combination pizzas available. Never had a bad pizza here. It's not cheap, but in my book well worth it. Another thing I really love here is the gelato. Rotating flavors and to top it all of, there is a gelato flight. If you cannot decide, get a flight and chose 3 of your favorite flavors. But be aware, the flight is pretty filling, so you may want to share.

I've been wanting to officially try this place since I tried it from my dad a while ago. I have some concerns. The pizza is delicious and the bread is nice, BUT why is the thick pizza $3 extra?! The thin is so flimsy, how are you supposed to hold up your pizza once you get toppings and the cheese isn't even connected to the bread so it just slides right off. Also um why is the pizza cut BEFORE the cheese it added? You're supposed to cut it AFTER! I suppose this is how every pizza place prices their pizza but why isn't each topping the same price? The cheapest topping is $3 MOST important... the pizza was COLD! That is VERY questionable. Why do I feel like I'm kinda being ripped off? I mean 2 pizzas and a tiramisu was $50! I guess stuff adds up and it's tiramisu, but sheesh people. You aren't THAT good

we've driven past this restaurant many times and always comment that we need to try it out. We have pizza almost every Friday that we make ourselves, this restaurant is amazing! Such a lovely interior and the food was delicious. Found our new go to spot for sure!

My husband and I love Passione.. the restaurant is small but perfect for a quick date night. Our go to meal is the Bruschetta and the Margherita Fresco with prosciutto and arugula, although you can't go wrong with any of the items. Their wings are also amazing. They are wood fired and just delicious!! Definitely a must try in fishers!

first time at passione! you come in and they have you seat yourself and server comes over to greet you! the service is extremely quick and the food is incredible! we got the bruschetta, ziti, and the jimmy pizza and all was so delicious! a lot of food for just 2 of us but it was worth it! the inside of the restaurant is smaller than i expected but it was nice and cozy!

I had door dash deliver chicken wings. OMG, they were the chicken wings I have ever had. Meaty, tender, and smoky. Cooked to perfection. The salad was fresh and delicious. Olives were good, but the wings were the star. The order arrived quickly and as ordered. Looking forward to going to restaurant for more of those yummy wings.

I went in to have dinner with some friends and was greeted rather poorly, unknowingly by the owner too! I've never been spoken to in such a demeaning tone. Being in a friend group of 23-24 year old girls, it truly felt like he had only been speaking to us this way due to age and gender. He has a rather harsh manner to his pleasantries and should NOT be the face of this cute and charming establishment! I admit the food is great and the ambiance is great as well! But service? I'm disappointed... If you order here, consider take out? The owner - Victor - is just simply extremely difficult to be around, and is truthfully not what I look for in a dine in experience.

Yum! Cute spot- small with an open kitchen / wood fire oven / you can watch them work haha Started with house salad - simple but balanced Wings were tasty- the server said they bread fry then finish in the wood oven (if i remember) - we went for house sauce qhich was bbq - good flavor Pizza's are all 12 inch- two of us split 1 and with the other items this was enough Pizza had a great sauce.. ovalini mozz and basil - again simple and each component could speak Service was nice - as our server explained the menu and gave some tips which i appreciated We don't live close but if we did we'd likely have them in our rotation. Give them a try - nice to see a more local option !

I picked Passione for my birthday dinner. I try not to have high expectations anymore when visiting restaurants, but this one has been on my radar for a while. And I was visiting on my birthday. It's hard not to have some expectations! Luckily, Passione lived up to the hype that I created in my mind about it. But I should say: It seems that if you're getting a pizza, you should dine in. One of my family members got takeout pizza from here and was disappointed. The pizza is wood-fired, and the crust is thin and chewy, so it tastes best hot out of the oven. If it's been sitting in a pizza box for a while, it can get soggy quickly. So eat your pizza here (like I did). We got the Margherita Buffalo, which is a very simple pizza with buffalo milk mozzarella, olive oil, tomato sauce and fresh basil. It's simple and great and chewy and crispy on the edges and slightly charred and savory. The pizza is large enough to share, but I probably could have eaten a whole pizza by myself if I was really hungry. We also got the chili chicken wings, which were amazing. I do not like chicken wings (so many bones and gristle), but these ones made me forget that I don't like wings. Maybe I have Passione to thank (blame?) for a newfound love of wings? Or maybe I just like these wings. Either way, they were the perfect appetizer. They have an OK wine list (more reds than others, which is my preference), and a small beer list. Water is complimentary and is served in a nice glass bottle for the table. The restaurant dining room itself is dimly lit and romantic. It's a nice place to bring a date, or celebrate an adult birthday. There aren't a lot of tables, so by the time we left, there were people waiting for a table. We didn't have a reservation, and just walked in and grabbed a table, but we had dinner at like 5 p.m., which I'm told is early. If you eat dinner later, you might want to call and see if you can reserve a table.

I had wanted to try this place for a while - it's close to home and wood-fired pizza is always a good idea! The ambiance is cool - it's a little darker, but menu readable and creates an intimate vibe. The service was excellent! Our waitress Francis was so sweet and offered good suggestions. There were a variety of pizzas to choose from that looked delicious. I liked the pizzas we chose, but I did find them to need a little more spice/seasoning. The wine choices were good, prices as expected. I will definitely return!

I've had Passione a couple of times and I have throughly enjoyed each visit. I would recommend the Meatballs, wings, and any of their pizzas. The service is always great and the restaurant has an intimate feel/vibe. 10/10 try it!

This is a classic feel of an old Itailian pizza place. Very cozy, with limited seating inside. During warmer weather, there is seating outside as well. The pizza was a delicious wood oven pizza! You can sit and watch the pizza cook in the wood fire oven, while dining at your table. It is a little pricy but, good pizza! There was one waitress but, she was fast and took care of whatever we needed.

I did a takeout pizza, it was good but pricey for a 12 inch, so I won't do that again!

This place is AMAZING!!! It's small, and the dining area fills up fast, but the fun and amazing food will soon come once you have a table and receive your food. Passione is an authentic Italian pizza cooked in a wood oven. While a little pricier than Dominos or Papa John's, the pizza is delicious and well worth the extra $$$ you will pay, and the wings are some of the best I've ever had. This is not your average pizza place, but it's well worth your time to make this place a priority. They even have a gluten-free crust that my wife ranks as one of the best she's had. They don't open till 4 pm each day, and their dining area is small, so don't wait till the prime rush hours and be surprised if you have to join the waitlist. I saw a steady stream of takeout orders being picked up, and once I enjoyed the food, it was easy to see why this place was so popular. It's across town from where I live, but any chance I get to make this the spot for dinner, I take it. I hope you give them a try and enjoy your meal as much as I enjoyed mine.

Very nice but small pizza restaurant, the wait staff was friendly and took care of everything we needed. The pizza was tasty and crispy nice and wood fired. Fantastic salad with fresh ingredients and yummy dressing. Great local restaurant

Everything and the in service experience was very good! We sat inside and it was amazing and different. Usually we just get the food to go.

Loved the crust, could have used more sauce and toppings. Price was a bit steep for the small pizza. The gothic interior was dark and felt like I was in a haunted house. We were the only customers in the building for a while. It was just OK, not sure I'll be back as there are other good pizza options.

Best tasting pizza I've had in years, prefer my pies hotter temperature wise. Next time will get take out. Worth the trip from Indy. Gluten-free crusts are available.

Really good thin wood fired pizza. Their flavor combinations are complimentary and THAT CRUST. Enjoyed a parmigiana appetizer (meatballs with bread.) cool atmosphere & vibe. Handful of tables- expect it to be hoppin on the weekend.

Today I was craving a wood fired pizza. After a quick search on Yelp and comparing it to the restaurants on Door Dash, I decided on Passione. All I can say is WOW. I now want to try this place in person. The delivery was quick, but the pizza wasn't very hot. I think that's the way it goes when it's a little far away and the delivery person doesn't have a way to keep the pizza hot. Even so, I'm 100% pleased with my decision. The Speciale pizza and Limoncello cake was just what I needed for a low key night at home. I can't wait to visit IRL. Run, don't walk, to this yummy goodness of a place.

Hands down the best wood fire pizza in the Indianapolis area. Not only is the food delicious, the staff are amazing. You can tell they take pride in their food and service. The ambiance is so unique and cozy. 10/10 recommend!

I ordered the margarita pizza to go I liked it a lot! Placing the order was easy and it was ready when I arrived to pick it up. I will definitely order from Passione again

Cute place with good food! I order take out from here often - but the ambience inside is really nice, I think it would be a great spot to dine in as well.

I'm originally from the east coast New York area, and have lived in Italy for a few months previously, so I 100% call my self a pizza snob! I've been on the search for a good pizza spot for quite some time now in the Indy area, out of all the spots I've tried in the last year, Passione has now moved up to that top spot! (King Dough is a close second for reference). Their pizza was AMAZING. They have a ton of speciality pizzas with a variety of toppings (it was so hard to pick), & amazing gelato, that was the best USA gelato I've tasted compared to Italy. I believe the owner was our waiter, he was extremely helpful, kind, & you could really tell how passionate and proud he was of this little spot. The place is small, but the atmosphere is really pretty and intimate. I will be back!!!

I've heard such great things about this pizza place I was excited to try it out. The ordering process was easy. Placed an order online and picked it up. 4 stars - Pizza with tomato sauce, mushrooms, and artichokes. The best part about the pizza was their tomato sauce. It was balanced with a good tartness, sweetness, and tomato flavor. It didn't overpower the toppings at all. The artichokes tasted so fresh and not brined at all. The mozzarella cheese was light in taste. For the crust, I would have preferred it a little less chewy and more airy. 5 stars - Cannoli. This was good! The filling wasn't too sweet and the mini chocolate chips were a great addition. I liked this and wonder if their tiramisu is just as good! The inside doesn't have much seating, but it does have that cozy feeling inside. The employees were really friendly and responsive to customers too.

We drive by this place all the time and always thought we should stop. Tonight decided we wanted firewood fired pizza and used Yelp to find. Close to home so easy 10 minute drive. Two pizzas took almost an hour to make. Thought it would be worth the wait, I was wrong. I arrived at restaurant only to find no parking. There is a bar next door which I'm sure took most the spots, but I needed to park next door at a bank to go in. Many people weee waiting for carry out or delivery drivers. Only one table was in use. Waited about 5 minutes and received pizza. Staff very friendly. We ordered two different pizzas, one with cauliflower crust. The pizzas were very expensive, over $40 for the two which were small. The cauliflower crust pizza was almost $20 and had 4 pieces. The expense would have been worth it if the pizza was any good, which it wasn't. Bland toppings, no real flavor at all. One of our pizzas had sausage, just boring and chewy. The restaurant looked nice, I just wouldn't waste your money on the pizza.

First off the service was EVERYTHING! The entire staff was so nice and sweet and the owner was so welcoming and the food was a 10/10!! The aromas from the food were INSANE!! The food wasn't super pricey and my picky kids even enjoyed the food here, they also had protective lids for anyone that has toddlers and the ambience of the restaurant gives you uptown NY vibes. I would recommend and I definitely plan on being a regular here!!

First time dining in at @passione! they use an Italian wood burning oven to bake the 'za. We ordered the Diavola and the Dots (not pictured because we devoured them before I got a chance to snap one). Both were very good but I think I preferred the dots. For dessert, we had some of their lovely gelato, pistachio and stracciatella! They offer indoor and outdoor dining! We were the only ones dining inside but the outside patio was pretty busy! The team was very nice but it seemed like operations were a bit disjointed as we had three different people say they'd be with us to take our order in a second. Food was excellent so it's absolutely worth a visit still just be prepared to not be in a hurry!

After seeing this spot continually named as one of Yelp's top restaurants in Hamilton County, I was overdue to check it out. Many Yelpers have even told me that it's their favorite pizza in the city. High bar right there! We showed up on a Friday night and were surprised by how small and intimate this spot was! With only about eight tables, you might want to call ahead to ensure there isn't a wait. There wasn't a wait on the Friday night we went, as it seemed that a lot of people were doing take-out (they have a special take-out window). We were sat immediately in a cozy booth and given two classy leather menus. They primarily offer a lot of different breads (garlic, bruschetta, etc), salads (house, caprese, etc. and pizzas (for all of them, you can choose either a Roman thin crust or Neapolitan thick). I liked how they indicated the most popular pizzas on the menu so you can start by looking at those. I went for the funghi pizza (tomato sauce, mozzarella, mushrooms) on thin crust and my husband got the sausage pizza on thick. I absolutely loved mine and will get the same thing when I go back! My husband liked his as well, but noted that the sausage was spicy so be prepared for that! Neither of us finished our 'zas, so we got a box to go and they were just as delicious the next day. I eyed the glass case of homemade, locally-sourced gelatos and they looked incredible. Next time!

Absolutely fantastic. They quality of the ingredients and the care put into the food is far above what other pizzerias are doing. Without any add-ons the crust is good. The crust actually tastes like delicious bread. It isn't flat. The homemade sausage is awesome. The cheese is a tier or two above competitors' cheeses. The chairs are a bit uncomfortable. And sometimes you can hear the band next door, but otherwise an amazing place.

Thank goodness this restaurant is surviving through Covid!!! They were amazing and so good. It's been awhile since I've been to this restaurant. We have done take out food couple times but I'm glad I came in today. Place was remodeled and it looks beautiful inside. It's totally different vibe from last time. It also has pacione only parking space right front of the restaurant so it was very convenient for us to park. Staffs were wearing masks and food was served vas soon as it came out. We ordered chicken wings for appetizer but cheese pizza came out first. First bite of cheese pizza was amazing. The crust and the flavor of cheese was soooo good. We also had Diavola and vegeteriana. They were all good. I'm looking forward to try other kinds next time.

So i took my little cousin to dinner after her soccer game and we both agreed to go somewhere new and different! This spot is small and intimate! i'd consider it a local fave. We were greeted immediately and told we could sit anywhere. They have these plush sofas that seat a little family instead of your typical hard back chairs. A carafe of lemon water is brought to the table. The menu was so cute as it flipped open. That already had us excited . We ordered wings and pizza when we first sat down. We got a half/half sausage (housemade) pizza and sweet chili wings. Listen the wings were soooooo freaking good. I wish i had some RIGHT NOW. The sauce was flavorful and it was the perfect texture our hands weren't messy but the wings were still perfectly coated. They were cooked thoroughly and had the perfect amount of bite. The pizza was cheesy and okay. We also ordered garlic bread which was super authentic and delicious. My gelato was good too! This place is not close to my home but i can't wait to make the trip again. I spent $38 to feed 2 ppl.! We definitely had leftovers. -- Oh their soft drinks are can or bottle and made with cane sugar

The food was plentiful and the taste was amazing. The ambiance was so cozy and inviting.. the owner and wait staff was very attentive, they introduced us to some great foods. The Wings!! , The Detroit pizza was excellent. Can't wait to visit again.

Awesome place!!! Yummy pizza and delicious wings! Gelato flight super cute so you can try 3 kinds!!! Would recommend!!

The atmosphere of this place was amazing! The staff were very sweet and attentive. The food however was disappointing. Started off with the baked ricotta dip. The bread was fresh yet the dip was not as flavorful as we were hoping. I couldn't taste any of the spices and the fig reduction and lemon in my opinion did not mix well. The focaccia flat bread was very tasty! The penne pasta and garlic bread were the most disappointing of everything. The pasta was not mixed with the sauce. The garlic spread on top of the bread had a weird mushy texture and tasted nothing like garlic.

5 stars. OMG - this place is a perfect date night spot. Super sexy. It's dark and cozy, but in a comfortable "lemme get to know you" kinda way. Very quaint. (Read: tiny. Be prepared for a wait on the weekend) We placed our order via phone for pickup. When I arrived earlier than the quoted time, it wasn't yet ready. There a lil bench there to wait. Not a place to bring the kids in - just not room for that. Pizza was delicious! The wood fire baked up a perfect crust that had a nice bite and a little chew. Neither of us eat cheese so we requested toppings only. Still amazing. I tried the gelato, too. They have about 5 or so flavors. The banana bread tastes JUST like banana bread! Dead ringer! But, I went the raspberry cheesecake. The raspberry coulis was perfectly tart, but the cheesecake base had a weird, unpleasant aftertaste. Not impressed, but you do get a good amount for the price. They also serve cannolis. I'm not a fan, so I didn't order any. But they but looked pretty. Staff was very pleasant and restroom was clean. However, I would appreciate some paper towels rather than just the air dryer. I don't like touching the door handle - that just grosses me out!

I found out about this place on the Indy Star as one of the top rated wing spots in Indianapolis. I would say I agree and will definitely be coming back. The owner has the sauces made on site and picked the wings size based on what he thinks cooks the best(little smaller but the choice brings quality). The wood fire method brought a great crunch to them as well. The pizza we had was really good quality from crust to the sauce and even the mozzarella. All great quality, I look forward to coming back to try the Detroit pizza, the owner came up to us and explained the menu and explained some of his exciting new menu items. Also the ambiance is stunning while keeping a classic wood fire vibe. I will be back as soon as time permits!!!

We used DoorDash for delivery of a Montanara pizza (added sundried tomatoes) and two cannolis from Passione. All was packaged fine, but unfortunately, the pizza was cold. At least the wood fired crust had good flavor -- although flimsy even for thin crust -- and the added sundried tomatoes were flavorful. I was disappointed that the other pizza toppings -- mozzarella, homemade sausage, mushrooms & ricotta cheese -- offered very little flavor. We added red chili flakes to give it zing and flavor. Hubby seemed to like the cannolis. If we decide to give Passione another go, we will dine in for hot/warm pizza or maybe try some other menu items.

It's a small spot but the food and ambiance are wonderful. The owner himself came out to talk to our table of 4. He provided recommendations and everything came out tasting great! He's also the type of owner that goes back in the kitchen and works he takes pride in every dish he serves. I can't wait until we go back again! Must try: the wings!

Tried out Passione for the first time tonight! Their pizza's, regular and gluten free/dairy free were absolutely delicious! Have not had a pizza this good in a very long time! The service was terrific! Whereas most restaurants have tables so close together, the way Passione is set up, you feel as if you have privacy. Very nice! Will definitely tell family and friends about this gem of a restaurant and will continue to visit frequently!

Wow!! Everything was absolutely wonderful!! We had a bottle of Layer Cake Zinfandel wine followed by 2 wood fired pizzas 1)The Speciale: sausage, sun-dried tomatoes, ricotta,fresh basil, and mozzarella 2)Sfiziosa: Brie,mozzarella, fresh mushrooms, Bresaola and walnuts. I was intrigued by how the oven worked with the wood being introduced and the guy firing the pizzas answered any questions we had. I love that this place is small and quaint and quality is always on top. I can't wait to come in the warmer months to eat outside with their outside area.