Joseph Wong
Google
This was one of the most memorable meals that I’ve had in 2019. I hate to be one of those people who start off by saying “I’ve been to many Michelin star restaurants...,” so I’ll just say Paste definitely a big impression on me in terms of creativity, flavours, and execution. The flavors of every dish were not just complex, but also perfectly balanced and well thought out. It's traditional Laotian flavors with a modern twist. I've read other negative reviews that were highly critical of Paste, and I do wonder which restaurants these reviewers actually like. While everyone will have different preferences, to say that Paste lacks any sort of creativity or that the flavors are bland is akin to me saying Van Gogh is a terrible artist because I prefer Monet.