This charming spot serves up heavenly pastries, fresh pasta, and savory snacks, with a lively terrace perfect for soaking up the local vibe.
"A longtime, classic spot with a coffee counter and sweets and savory pastries. Including traditional sweets like the Iris, minne di santa agata, and pastiera."
"Pasticceria Savia has been around since 1897, serving deep-fried rice fritters known as arancini. They come in three fillings: a tender ragù, gooey cheese, or a pat of good butter." - Khushbu Shah
Danielle Bejr
K. Ch
Juliana McNicol
S D
Tomi Carmen
Juergen Bowe
Tristan (intristang)
Bożena K