Pastore
Permanently Closed
Coastal Italian seafood & pizzas, light fare, elegant garden ambiance
Coastal Italian seafood & pizzas, light fare, elegant garden ambiance
"Underbelly Hospitality’s Regent Square restaurant puts the spotlight on coastal Italian cuisine, with a light, bright aesthetic and a coastal-inspired color palette that’s a fitting backdrop for vibrant seafood dishes like marinated mussels with toasted focaccia, crab bucatini, and squid ink linguine." - Megha McSwain, Brittany Britto Garley
"Underbelly Hospitality’s Pastore will serve its last meal on Saturday, March 23. The Regent Square Italian restaurant, which was nominated for Best New Restaurant in the CultureMap Tastemaker Awards, was unable to “sustain the momentum necessary to operate at its caliber,” according to a press statement. The sudden closing follows James Beard award-winning chef Chris Shepherd’s departure from the restaurant group in 2022, and an ongoing revamp that launched the Spring Branch reopening of Wild Oats." - Courtney E. Smith
"Underbelly Hospitality’s Italian restaurant channels New England with its wood-fired Bianca pizza, which is topped with clams, roasted garlic, and guanciale. Craving something a little sweet? The Mission Figs pizza, a combination of fig, lemon ricotta, lardo, and garden herbs is a welcome departure for the savory pizza scene." - Brittany Britto Garley
"There’s a stellar clam pie that calls to New England from Pastore." - Brittany Britto Garley
"Most recently, Underbelly Hospitality opened Pastore in June." - Brittany Britto Garley
