Pastry Land Bakery

Girls were fantastic and super helpful. They had pizza. Worth fighting traffic for. I got a platter of minis and a piece of pizza cheaper then the cost of my last fast food order. Under 30.00

Absolutely amazing upside down pineapple cake for Thanksgiving for my family. Called all over Providence it was the only bakery that had one prepared. Thank you for the great service and everybody in the family enjoyed the upside down pineapple cake

The Staff were amazing!! I wanted something that was not in season and they said they would make it for me anyway. Unfortunately, I was not happy with the product. I wanted a banana cream pie and what I got didn’t taste like banana at all. The crust was perfect but there were barely any bananas in the pie. It looked beautiful coming out of the box unfortunately I found out it was because there was a ton of whipped cream on top. It was 2/3 whipped cream and 1/3 pudding. I wasn’t happy about that because it was for my son’s birthday. I have had pastries in there before that were delicious, but I wouldn’t give a recommendation for the banana cream pie

The peach melba muffin I purchased was black on the bottom when I peeled the paper obviously burnt and so dry. It didn’t taste like peach at all it had no favor whatsoever. Most of their dessert aren’t anything fabulous for the prices they charge. There’s nothing else in the area so that’s why they have the business no competition. The wine biscuits I have to say are the best thing they sell.

I am posting this review purely out of what deserts we did get and try. The chocolate cream pie was awful, the cream on it looks delicate and yummy but when I took a bite it was as if I had just put a spoonful of cold whipped butter on my tounge. It stuck in my mouth thick like mashed potatoes and just completely rough. The mini fruit pie was okay. The iced coffee was also okay. From what I experienced today I probably wont go back just due to it not being my taste of things I guess. On an upside, staff was nice and place looked clean.

i bought a custard pie on friday 10/31 late afternoon. we cut it at night and it was watery not firm at all. we have bought many pies there and they were excellant. i took it back sat morning and the girl took it to the baker at that time and she came back and said 'he said thats normal for them'. she did not offer any apololgy for it or another pie. i think that was poor pr and i will never buy another pie there again.

This place was amazing. Great selection of pastries and dessert. They also sell Rhode Island style pizza and have a bar.

I have great appreciation for this establishment. Their pastries are exceptionally appetizing. I am particularly attached to their tiramisu cannolis! The pizzas are also delightful . They custom-made my pregnancy announcement cake, which was outstanding. The customer service is exemplary, and everything else is wonderful.

Yum yum yummm! This bakery has a big variety of delicious pastries, some of which are unique. I ordered a pumpkin mousse filled doughnut, a pistachio cannoli and a checkerboard cake that my aunt got me for my birthday! That cake is so sweet and I think it's very creative and delicious.. definitely sweet though. Everything looked so so good, I wanted to get the Italian kiss pastry so bad but I will get that next time. They also offer calzones and spinach pies, different handcrafted wines, and stuff for lunch/dinner. They have a little area for indoor dining and a parking lot , the line can get along, but it moves pretty fast. Prices are just OK, I would say $$. I would come back here a million times & i will when I am in town. I am glad that my aunt showed me this bakery.. Definitely stop byy!

Meatball calzone, enough said. A lot of regulars in here of the older crowd when you walk in. A lot of dessert and pizza, calzones to choose from too. A decent sized parking lot. Like to stop here on lunch break for a selection of bites both savory and sweet. They are quick to get you in and out too.

Went the other day. Crowded but the service moved fast. Counter ordering and find your own seat. Which was fine. Cases were full of pastries, pizzas, cookies etc. I do feel the place was crowded with people sitting everywhere. I will be back

Quality of the pastry or anything Ive tried from here is really nothing special. They seem to only do decent business because there's no immediate competition in the surrounding area. I'd rather drive further down to Johnston and hit up d'palmiere any day over this place.

Love it here! Bought a cake to share with coworkers & everyone enjoyed the cake. Many wanted to know where it came from. Service , very friendly Business very welcoming.

Pastries and calzones are awesome. Service with a smile. Bread is very good. I would recommend this bakery to all.

The Russian cake was amazing!! We love red wine biscuits from there too And they have great hours for people who do not get to a bakery early in the day so it makes it convenient and also their bread is very good as well

I hope the OWNER reads this....I have been coming to this bakery for years, but today will be my last trip PastryLand for a while, went there today at around 12pm and was waited on by the rudest, impatient girl who barely gave me a chance to look at what they had and kept rushing me the whole time, just cause they were busy cause it was Valentines day. I pointed to the cannolis I wanted in the showcase, she didn't even ask me which ones I was talking about, just grabbed 2 because she was in such a rush.....very poor attitude....after that she just kept rushing me....after I got back to my car I checked the box, to see if she gave me what I wanted considering attitude, come to find out she gave me the wrong cannolis, I took them back and told her she did, and she's like "I can't take them back now" even though I didn't touch them, they were the same as they were when she put them in the box, she made no effort at all to make up for the mistake.....just a piss poor attitude, no sorry, nothing! Next time I'll go to Pastiche!

Just truly awful. I have never written a review but this needs to be shared online. I tried to order some nice Italian cookies for my granddaughter's upcoming wedding and instead of offering some options or listening to my request, the woman on the phone began berating me and making me feel like I was wrong to call and ask about their cookies. I ended up going in person to try and talk to someone else but it turns out that same person Maria was there and was just as pleasant as she was over the phone. I will never be back!!

Disgusting. I was a pastry chef for 25 years and have never tasted something so disgraceful, if you want palatable pastries I recommend you go anywhere else. Id recommend 7/11 over this place!!

Price to value considering Im local and the "egg crisis" is in effect is fair. Needs to more prominently display the 4 % credit card charge because by the time you shop with mostly NO PRICE DISPLAY per item it's a double shock to see a Xerox copy near the register that they charge extra for credit purchases. Also, not everyone knows how to pronounce Zeppolas so dont need to be corrected when I'm paying $23 for five pieces of pastry that aint exactly primo stuff in the city. But the "zepp-oh-lahhs" were good cannoli also better than most places. 3 for $10 Good local place in Smithfield.

Goodbye Pastryland!! I ordered 12 trays of wedding cookies for a thank you lunch I was hosting that was important to me. When the cookies were opened, I noticed a rancid odor. They tasted awful and left a bad after taste in your mouth. Also, the cookies at the very bottom were stuck to the tray and disintegrated when you picked them up. I realized quickly, I was sold old frozen cookies at a cost of $400. I was embarrassed and upset at the same time. The next day I called the bakery to let them know. I spoke to a very polite woman named Gina who kindly relayed my message to the owner. Unfortunately, the owner had Gina call me back to tell me he could not give me a refund unless I returned all the trays. I never asked for a refund. A call back from the owner with an apology would have been the appropriate response. Gina did offer to "make it right", but in my case, making fresh cookies the first time was the right thing to do. I'll miss you....

What a fabulous Italian bakery!! The tastiest pastries anywhere! Everything is freshly made and beautifully showcased. The coffee shop caffe is lovely, as well - a pleasant place to sip a cappuccino and chat with one's friends!

Been coming here for years and stopped because of 2 reasons. Food portion cut in half, prices have doubled. Prior to this past Thanksgiving, I would always buy my pies and cakes here because they are fantastic. I ordered (for Christmas) the same strawberry shortcake I have always ordered. The girl took the cake out of the case and I said "that's not mine, it's half the size and will feed maybe 4 people". She said that's what it is and the cost was $38 !!!! Right away, I left and said no way . done here. Today, my wife went in and bought a Strawberry Chocolate Shortcake .... HALF the size of what they used to be and guess what . $44.00 !!!!!! What a Disgrace ... $44. The calzones .. best around ..... now they are half the size and double the price. All set .... will not return as well as a few of my relatives have left, not to return. To the owner, you have been in business for a long time with a historic following ..... I'd go back to making the product you used to, at the size. To pay almost double the money, for half the product is an embarrassment

This is quite the bakery! The name Pastryland is perfect for this bakery! I couldn't believe the amount of pastry, cakes, brownies, cupcakes, cheesecakes, cookies, mousse, bread, long Johns, cannolis, zeppole, eclairs, tarts, chocolate covered strawberries, chocolate rolls, lemon rolls, macaroons, pies, wine, YES I SAID WINE and so much more!!! We chose Baileys Irish Cream Cheesecake, White Chocolate Oreo Cheesecake, Chocolate Zeppole and another type of Zeppole (I cant recall what it was named). Everything was delicious! We will definitely be back!!!

We were on our way to dinner in Smithfield and decided to find another food destination while we were up this way. Walking into this bakery I was very impressed with the overwhelming selection of goodies, both packaged as well as in their cases. They have a bar set up where you can have a sandwich and a drink. Several barrels of wine tapped and ready to try. They do make their own house wine. As much as I wanted to try it, we will save it for next time. We saw a post earlier for Baileys Irish Cream cheesecake. So we had to give that a try, as well as a few other goodies for the following day. All were very good, a light mousse-like cake rather than a traditional dense cheesecake. This bakery is a very fun place and we will have to return when we are up this way again!

If you want a cake ABSOLUTELY DO NOT GO WITH THESE GUYS !!!! My gf went in there to get a cake and they ruined it. They ran out of ink they were gonna use and didn't even attempt to make it look good or even let her know they ran out of ink. Horrible horrible horrible. Worse bakery I have ever heard of do not use at all !!!

Didn't try any pastry but the hot pizza and calzones were absolutely delicious. Best of any bakery I've had. We had pepperoni pizza, sausage and pepper calzone and an italian calzone. They reheated well also!

Due to the storm Pastryland was closing. They made my mother's cake today and waited for her to come and pick it up. So thanks to them my mother will still be able to blow out the candles tomorrow on her birthday. Awesome!!!

We purchased some cupcakes this morning, early in the morning, and they were stale. Very stale. The cake part was dry and hard. When this happened about six weeks ago I thought it was a fluke. But this is the second time now and these cupcakes were extremely dry and hard; at least one day old in my opinion. Also, today these cupcakes were much smaller than usual--downsized by approximately 20 percent. So, old pastry (but not labeled as so) and smaller product, yet at the same price. Even if a business is not technically required to post if food is day-old or older (not sure of the rules here), it is the clear unspoken understanding and common knowledge to the consumers that a bakery is selling products that are baked that very same morning unless otherwise noted; a contract of good faith by the business establishment. This bakery used to be great and when their products are fresh they are excellent. This turn of events have been very disappointing.

Ordered pepperoni pizza. This is a bakery pizza needs it's own category for pizza. Any it was delicious. You could taste the sauce and the flavorful cheese and of course the pepperoni. Service was gracious. They have a wine bar/ espresso bar. Need to try that next time with a pastry. Or maybe wine biscuits.

orderd cake Feb 16 for Feb 19th. Went to pick up. No cake. Lost order. No apologies. Couldn't care less. Pastryland is dead to me. You don't offer a 9 in chocolate birthday cake with layers of yellow and chocolate? 949-0630? I called 2 different times to confirm type of cake. I must have been talking to the Twilight Zone.

I did a search for bakeries that were close to me that were making zeppole for St. Joseph's Day. This was the only once within a 15 minute drive, so we decided to head over. We bought 4 regular zeppole and one Irish creme flavor. Both were delicious. We also bought two brownies and one piece of carrot cake. I have to say, the carrot cake was amazing. Very moist with lots of pecans and a delicious creamy frosting. I'd go back just for that. The brownies were also very delicious. Overall, great place...we'll be back to sample some of their other baked goods.

Gee I hadn't been in this bakery for a long time. I used to live in the area and I forgot just how good they were. I went in with my daughter and grandson and they just had everything you could imagine plus a beautiful coffee bar. I forgot that they had great calzones and pizzas as well as beautiful pastries. Their cakes were absolutely gorgeous and I remember how delicious everything was. I brought home a pastry for my friend and he was thrilled. The cream filling was so light and fresh and tasty that he said it was one of the best he had ever had. The service was very good and I love all of the Italian cookies that they have in bags that you can take home. I will certainly have to remember this because you can get all of the goodies that you want in 1 spot in a very convenient place.

Best bakery in Rhode Island hands down. Besides all the delicious pastries they have the best calzones and pizzas. Fresh dough is available to purchase. A must try is their spinach calzone best I've had. The owner also makes his own wine biscuits (I brought a bag to a 97 year old patient of mine who told me they were the best she's ever had) and he makes his own panettone. Also a great spot to stop in for an ice coffee. Only 2$ and actually tastes good. If it's flavored you can taste it. I'll drink theirs over watered down Dunkin' any day. It's a family run business and the staff are so sweet, it's such a friendly atmosphere. There's also a wine bar, they often run specials for a glass of wine and slice of pizza. Owner literally makes EVERYTHING from scratch and it shows.

I always give credit where it's due. Their calzones are VERY good. I also purchased 2 eclairs because I heard that they are 'the best'. Sadly, they were quite the opposite. Soggy and virtually tasteless. There were 3 girls behind the counter. One of them was helping the customer ahead of me. The other 2 girls just stood there twiddling their thumbs. Hoping my experience was unique and not the norm.

Your Bagoda is turned lousy? Their no frozen strawberries or chocolate pudding or peaches, and cream was awful? And wanders were dry and lousy? Seems Pastryland gone to hell in last few years? Nothing like it was up till 2013?

Let me begin by saying that I have been a long time customer and fan of this bakery. When I am in the area I make it a point to stop and get my favorite spinach pie and some pastry. I literally have been a customer for over 15 years. Today 3/22/22 I stopped in and got a spinach pie, slice of pizza and some biscuits. I looked at all the delicious pastry but restrained myself. I could have literally bought one of each. I notice they had my favorite Italian pastry...rum Baba. However they were the ones with the Italian cream in the middle. They typically come with cream or plain with just the rum Baba. I prefer without the cream. I asked a very pleasant staff person if I could special order them without the cream. She kindly said let me check. She ask two other staff and one person went into the back to check. She came back and apologized but said that is the only way he sells them. I said bummer and thanked for asking. I was disappointed and thought since I had been such a long time customer I would express my disappointment through a very polite private message through their Facebook page. I wanted to keep it private and explain that I was willing to order and pay a little more. I explained I go to Boston 4 times a year to get them and would prefer to support a local business. Well I quite the response from a person I will assume is the owner. He first thanked me for my business but them proceeded to tell me he has been in business for many years and if he listened to everyone who came in with an idea he would not be in business. I certainly was not giving him any ideas. He knows his business. I was simply requesting a special order. They customize cakes , sell cups of coffee made to order and even sell many varieties of zeppoles to satisfy varying tastes. I was simply asking for no cream. He then proceeds to say "obviously you want to put your own cream in them" NO i made it clear to the staff when I asked and then in my private message I just prefer plain. The kicker comes at the end of his message when he tells me to say Hi to the Bakery in Boston when I go to get them. I find this treatment rude and wholly uncalled for in this situation. I am sure the response will be that my version is not how this played out. If that is what happens I will post the private messages as proof. Sadly I will no longer give business to this bakery.

This place has amazing pastries however my review comes from the rudeness of the owner. The beautiful cake below was meant to be a chocolate cake. It is clearly not a chocolate cake. He literally came out and said I can offer you $5 back! I paid $100 for this cake and you messed up a 7yr olds birthday and you can only offer me $5 credit ridiculous sharing this everywhere possible

I like this bakery the desserts were fresh and delicious....... nothing out of this world but they were decent.........The young lady that helped us was very nice and patient.......I tried their cappuccino and it was pretty good....... they have a bar next to the bakery ......That was different......They have a sitting section if you stay and enjoy the dessert.... There was only one customer; then after we went in a nice rush arrived.........

So if you're looking for Italian bread, this place is good. Do yourself a favor though,if you're looking for anything like cookies (dry with NO taste) or egg biscuits, stay away! Seriously I just took a bite of a cookie and I don't know if I should thank them for saving me the calories or ask for my money back! They really are terrible. The egg biscuits aren't great either. Do yourself a favor go half the price it stop and shop next-door if you're in a pinch to grab some thing. I'd also like to add upon breaking the cookie in half And not seeing evidence of chocolate I broke apart further to discover maybe three small chips in the whole cookie!!! Maybe you should check what is left on the shelf from that particular batch. (Save yourself any more bad reviews) Maybe it was just a bad batch, but it really is horrible perhaps some missing ingredients .... I really don't know but, my family also agreed definitely not good. Definitely a disappointed cookie lover

Will be back time and time again. Whenever we order desserts from other bakeries, we always compare to Pastryland. Definitely our favorite.

I have been going to Pastryland for many years. LOVE their pastries and yes pizzas. However, today will be my last visit. Many times, I was unhappy with how the staff stuff the pastries in a box that is too small. I noted to the young lady today that she put a chocolate mousse slice of cake on top of other pastries. She responded it will be ok. Well, when I arrived home and opened the box, the top of the cake was half stuck to the box top and the pastries below were smashed. A good piece of cheesecake was ruined with the chocolate mousse cake. Sorry, but this has been an ongoing problem with Pastryland and the staff don't care.

Big fan of this bakery! The bread is great, I usually get the split rolls and they last fairly well without getting stale too quickly which is usually the case. The grinder rolls look good and I plan to try those some day and make my dream sandwich of imported mortadella, provolone, and hot Italian peppers toasted...mmmm Pizza slices are good, they have the party sauce bread ones as well as some fancier ones with cheese and toppings. We picked up a cake for my moms birthday, it was Zuppa Inglese and I have to say it was delicious. It was light and airy and didn't bounce around in the box. The only downside is that they have a $5 minimum to use a card, so be prepared to buy at least that much if you don't have cash.

Their hard rolls were the best. However, as many other bakeries have done - they must have changed their baking process so their rolls are not the same. The rolls have a hard crust and lighter. They are not authentic Italian rolls. I'm not sure they did this but I will no longer buy their bread.

Been going here for years. Food is always good. Wanted to order 60 cookies. Nope. How you not gonna take a cookie order. Customer service could deff be better

Too many good bakeries in Rhode Island to put up with rude customer service. I will go to get my bread elsewhere at least I'm greeted with a hello. I have been there many times And after the last time due to the rudeness of the girl behind the counter I will no longer take my business there.

Ohhh my goodness, I am so lucky to have this place so close to home! The girls are always so kind, patient, and knowledgable. I came in yesterday and ordered a cappuccino and Apple pastry. Hands down, the best cappuccino I have ever had. The Apple pastry was unreal! I have to emphasize the fact that they don't have a system that allows tipping on credit cards, bring some extra cash and please make sure to tip! Felt like an absolute jerk for not being able to tip the nice girl a few dollars for my purchases.

They did a great job with my husband's 40th birthday party cake. I couldn't physically go there, and when I called I asked if I could go back and forth via email (the girl who picked up said no way). I am a florist, and we always have brides and grooms from out of state so there has to be a way. (This is my only complaint and you will see why if you continue reading.) I went on Facebook and messaged them with a photo of the plate from the theme and they were very responsive. Just like I had asked on the phone, we went back and forth (wasnt looking for anything too particular) and it was perfect looking and tasted amazing! We would definitely recommend!

I tried several items from here and enjoyed them all! I will say that they had one of the best cannoli I've ever eaten! Even better than the overpriced ones on Federal Hill! The mascarpone filling was perfect and the shell was super crunchy and flavorful. I'm torn between this and the amazing cinnamon rolls as my favorite item from this bakery. My goodness -- they were beyond soft, but not underdone, and the filling had hunks of apples in it! Heaven! The blueberry twist was also yummy -- perfect texture on the pastry. Chocolate filled shortbread was tasty as well; my friend said he thought it was a little dry, but I thought it was perfect. The girl behind the counter was very friendly and patient with us, as we debated what to purchase on our first time visiting. Will definitely visit again!

Love love love their calzones and pizza. I haven't had a bad one yet! I used to work around the corner so this was always a nice go to for lunch. My faves are the buffalo chicken calzone and the veggie pizza. The crust is so good! Crunchy crust but soft doughy pillowy goodness. Got there late tonight so they didn't have either of those left so I got a chicken parm, sausage and rabe and an Italian calzone. All were very good! You can call and order pizza ahead of time. There's always plenty of packaged cookies, biscuits and biscotti. Not a sweets person but my friends love their pastries and desserts. I do indulge during Valentine's Day and will get their chocolate covered strawberries.

I go here with my sister when we are shopping in the area. Great place to sit and have a coffee and pastry and catch up! The staff are very friendly. Highly recommend!!

Came in for lunch and ended up going back for dessert later in the day. The pulled pork calzone was very good came hot already without waiting for them to heat it. Definitely a plus especially if your on lunch, like I was. After work I found myself there again getting dessert. I ended up getting a tiramisu canoli, pistachio canoli, slice of peanut butter cake AND oreo cheesecake slice. The cannolis were amazing. My hunny is a HUGE pistachio fan, he loved it. The tiramisu cannoli was TO DIE FOR. Tasted a bite of each cake and those too were delicious. Not only was the pastries and food great the staff was friendly and full of cheer. Will be going back sooner than later.

Pastry is good, bread is awesome. People that work the counter are usually grumpy and really let you know that they don't want to be there. Almost makes you feel uncomfortable as a customer. My wife and I got a pizza strip and a calzone for lunch. Took it home, and the dough was raw. Gross. My wife called and explained the pizza was dough with sauce, and the (grumpy) girl on the phone didn't care. She didn't even apologize. We won't go back. The bread isn't worth nasty counter service.

Pastryland Bakery is a very good bakery! The food is awesome and made with love but some of the prices are outrages. Other then that it is a great place.

I've been going there for years and I've never had anything bad. Everything is delicious. They now make fresh sandwiches and they are to die for.

I am very understanding what I'm not understanding is I called ahead of time for.. 1 lousy .. tray of cookiesNo one can find it my 1st call.. oh then they do find it.. I asked a woman why couldn't you find it? she said your name was not on it.. I said could you please put on I'll be there within hour/ I live a half hour away.. she says OK .. I get there a little over an hour there's trafficI..got there they don't have it .. no one knows anything no one remembers talking to me.. toI must've talked to myself..A gentleman comes out and said " well there was a small tray.. hanging around- With no name- so I sold it! Someone wanted it really! Umm how nice. Off you! Especially when I called it a day ahead of time.. OK thank you .. well that solves that mystery! no communication whatsoever with staff / everyone denied knowing anything../ just a oh well from such a wonderful Gentleman! I certainly will not be going back there" that's for sure! ..no apology no nothing they didn't care..

I usually like this place but today I called and asked if I could place an order for a dozen macaroons and cannolis for Easter and they told me that you can't pre-order any pastry it's on a first come first serve basis... interesting way to run a business especially with what's going on right now in the world

Great selection of pastries... as one would expect with the business name. Most of the girls behind the counter are friendly and provide good customer service. I have gone here time and time again to get a spinach pie. It's now going on less than 50% of the time that I get a good one. When it is good, it's great- seasoned well, filled with spinach (not too doughy) and just the right level of crunch in the dough. When it's bad, it's unseasoned and the bottom of the pie is hard as a rock that one might be concerned with chipping a tooth! I attribute this to be a result of the pies sitting on a food warmer all day and thus getting overcooked on the bottom. Not sure how no one has noticed this.. I can no longer get a pie there anymore unless I go early in the morning and even still... I am weary. If the spinach pies were consistent, I would be there weekly at least. Also, have to mention that they have my least favorite eggplant calzone in the state. Usually one or two pieces of eggplant and undercooked with hardly any sauce. Mostly dough and breadcrumbs. I find that their pizza also is very stingy with toppings. Anyways, I'll be back for the pizza dough and maybe a coffee.