Patricia Green Cellars

We had an absolute blast visiting Patricia Green Cellars! We were a group of four women who range in wine education and interest. I booked PGC because I'd heard that they'd have the best range of Pinot Noirs (Oregon's most famous grape) for the newbies in our group. We arrived at 3pm on the Friday of a long weekend. It was quiet when we arrived, but we were greeted with warm smiles and welcoming vibes. We were sat at a large table indoors, from which we enjoyed great 180 degree views. Yes, even from inside! Bottled water and a cheese plate were already laid out upon our arrival. Abigail was our server and wine educator. She was absolutely fantastic - amiable, humorous, and knowledgeable. She provided us THE BEST Oregon Wine 101 class and served a range of Pinots, allowing us to really understand the vastness of the Pinot grape. Moreover, she was just the best intro to the area. She gave us great recommendations on food, bars, and other wineries we might want to consider (while also telling us we'd planned well, lol). We'd recommend PCG as a great place to start any Willamette Valley wine weekend!

I've had Patricia Green wines for many years now. Now they have a tasting room! We enjoyed our visit! Try the light and refreshing rosé. Thanks Ryan for the experience! See you next time.

Been fans of this winery in Willamette Valley for 20 years. The new(ish) tasting room, terrace and fire pits add to the experience. Large variety of bottling from single vineyards all reflecting the unique qualities of the micro climates and soil. General tastings as well as special events are always well done - wine, food, hospitality

Beautiful location (both indoors and outdoors), quiet and intimate and very knowledgeable staff (plus adorable winery dogs!) They were also upgrading the outdoor space for more events and ability to accommodate more folks which I appreciated. We had an amazing tasting experience just myself and my husband tucked away in the shade with a fire and a blanket, we got history of the winery and had a great time chatting with their staff. Just be sure to give yourself at least 60-90 minutes to thoroughly enjoy everything and book well in advance and you'll have a great time. Wines themselves were fantastic (we loved them so much we shipped home a case!) It's a small producer so you're going to get a more one on one experience compared to the Domaine places. 10/10 recommend and can't wait to go back!

Really beautiful vineyard and the team was so nice. Katherine was so sweet and attentive. You can tell she’s passionate about what she does and I loved that. It has a real family feel here.

We did both Willamette and Walla Walla on this trip. This was our first stop, and it was the most intimate with the most knowledge. The complimentary cheese plate was appreciated. We bought some pinot noir to have shipped home. The tasting fees were waived.

Quaint, unpretentious, welcoming, delicious. Wasn't expecting to be wowed, but after visiting some of the larger establishments in the area, this place ended up being the best of all worlds. The wine we had was superb, the setting was quiet and had a rustic charm, and the service was unbeatable. Definitely recommend a visit on your tour.

Beautiful location, excellent hosts, and great tasting. Well deserved of its recommendation and worth a visit. The host entertained the "exploration" I shared with her on a type of pinot I was trying to find which was much appreciated!

Pssst!!! More than wine here!!!! Here is my story: My annual wining group decided the Willamette Valley was the place for 2025. One of our travel partners is studious and knows where we should go for a quick taste. PGC was one of our stops. Keep in mind we are wining our way around the Valley and for some, like myself, all wine might seem alike after a few stops.... but not here! Not PGC Wine and the stories of winemakers in the Willamette area never ceases to surprise and impress me. After all was said and done, I learned that ..... Pssst!!! put your eyes closer! They have whiskey! They distill their own bourbon. NUFF SAID! Go there or be square!

This was our last stop on a Club Share day out in Carlton. Let me start by saying, I probably would have enjoyed it more if it had been our first stop. It's cute inside, friendly staff but the tastings consisted of 1 white and the rest Pinot. Unfortunately, we had just came from lunch where we overate and previous to that, a winery that had superior wines. The tastings would have been $50 and honestly, I didn't like any of the Pinots enough to warrant a $80 retail. I read so many positive reviews and maybe, my taste buds were just off that day.

I loved this place!! Katherine was beyond the nicest person we have met here. She definitely made the visit so special with her friendliness and knowledge. We purchased the Freedom Hill Dijon and several bottles of their reserve- delicious. I can't wait to return.

We had a wonderful time wine tasting at Patricia Green. The day started off on the wrong foot because my reservation was mistakenly made for 10am instead of 11am and I had the wrong phone number listed in my reservation (both my fault). The winery could have refused to serve us but Colin was kind and gracious and found a way to accommodate us which I'm very grateful for. Our host Telka was fantastic. She was friendly and knowledgeable. She also smartly asked what other places we were visiting so she could keep us on track. We learned a lot from the information she shared about the wine making process, the vineyards and the region in general. The wines were excellent and I bought some. I've done a lot of wine tasting and this experience stands out as exceptional. Thank you Telka and Colin for making our day.

We came here after a tasting at Domaine Serene, which was not very good and kind of expensive. Patricia Green blew them out of the water. Service was much friendlier and available and interesting. The wine was also much better ... clean and delicious. It was much more of what I thought an Oregon, relaxed and casual, hip and cool winery would be like. We bought several bottles to ship home ... planned to get theee bottles and they gave us a really good discount to get a fourth, which we gladly took advantage of.

Best wine tasting we did while in the willamette valley! The staff was incredibly welcoming and knowledgeable about the vineyard history. While doing our tasting, we received chilled water and a small plate of bites. The building is beautiful and the indoor seating was comfortable - the outdoor seating overlooked the vineyard. We wound up ordering a case to be delivered to our home! Highly recommended

This was our first stop on a wine tour by Oregon Wine Guides, and it was a great stop to kick off our day. This was part of our anniversary trip, and Patricia Green Cellars is such a beautiful property. I usually do not sit outside, but the patio on the property is gorgeous. Looking out on the vineyards right outside is a beautiful backdrop to enjoy some of their wines. One of the highlights was the lovely woman who helped us. She was courteous but also a great conversationalist. She shared information about the wines we were drinking, the property, history, and how their production usually flows. To us, that is part of what makes this area unique. In some over-commercial wine areas, the employees just pour the wine and move on to the next person. In Newberg, you can sense the passion and dedication to their craft. We thoroughly enjoyed speaking with the employees here and all the information they shared. With the wines and the area, you most likely are coming here for the pinot noirs. They did not disappoint and we ended up buying a few to ship home. The list is expansive, and they have something for everyone!

Had a rare free Sat and decided to go to a winery for a tasting. Heard good things about Patricia Green Cellars so decided to walk in. Reservations are taken, but we didnt really plan it. The wine country near Newberg is stunning so the short ride out was lovely. Be sure to keep your eye on the map bc you can pass the driveway into the winery is a blink of an eye. The tasting room is so cozy when you come in. Seating is half indoors and equal amount outdoors. I think you can even bring your own food as I saw a party with to-go boxes at a picnic table. Ask before showing up bc I'm not certain. As you enter the tasting room, you're casually greeted by the nicest staff. I didnt feel pounced on. It was more like a 'Oh hey, welcome in' greeting that felt natural. The ambiance is so cozy and warm. Felt like walking into someone's really nice cabin instead of a business. And the furniture was so comfortable! Our wine tasting guide was Ryan and he was AMAZING! So knowlegeable, passionate about his craft and took the time to sit and chat with us. We started out with a xomplimentary Sav Blanc that was so lite and crisp. Then the tasting started and we had 6 different Pinot Noirs from all the different regions of the Willamette Valley. They even provide a map so get a visual of where the grapes are grown. The wines were fantastic. So silky and easy to drink. Low tanins, which I like. I'd say more New Worl vs Old World, but I'm no expert by any means. All I know was that they were delicious, easy to drink, and paired nicely with the complimentary salty cheese plate. I forgot to take a pic of the menu, but we ended up getting the Medici wine. In my mind I will pair it with some mussels or a lite cioppino. We even got to taste a few wines that were not on the menu which was really nice. I prefer Whites to Reds so I got to taste an Oregon Chardonnay that is NOT oak-ey. It was so nice. Ultimately we got a 2nd bottle called 'Mysterious' bc the fruit comes from a nearby and well respected farm that wishes to keep private. But we've heard its remarkable from some wine enthusiast friends that live in the area too... By the time we left, we were surprised to realize we had spent 3 hours there! We never felt rushed nor ignored with an empty glass. It truly was a lovely leisurely Sat of sipping wine and making new friends. We will be back, hopefully in Sept to see the harvest in action! HIGHLY RECOMMEND this place!!

We didn't know what the expect before heading to Patricia Green Cellars for our scheduled tasting, but let me tell you, this beat all of our expectations. Tasting fee: $40 per person ($50 for shared tastings), which includes a flight of 5-7 wines with a small cheese pairing. One tasting fee will be waived for each purchase of 6 bottles. Service: Talk about passion! Our tasting was so incredible, we learned so much and were able to try some really fantastic and diverse wines. Best Menu Item: The entire tasting menu was fantastic, but the standout wine for me, was the 2017 Patty Green Commemorative. P.S. Make sure to say hello to the very friendly wine pup, Ziggy!

Excellence in every sense of the word . Phenomenal wine is ubiquitous in this area but what makes this place stand out is the genuine personalized service .

This is a beautiful fun casual tasting room focused on the wine. Their wine was excellent and they have a huge selection. It was our last winery to visit on our 8-day visit to taste in the Willamette Valley and a great way to end it. Aubrey was our host and was very engaging and did a lot of pours for us. We had shipped a lot of wine back plus had our 12 bottle wine suitcase full so didn't buy any, but will be on the lookout for it on visits to our local wine shop.

We love this place. Beautiful setting, super calm. The people that work there are super down to earth and just lovely. All their wine is good, literally all of it!

When she was little and something unfathomably sad happened, my niece would say "My heart is cracking." And so mine is to type this news: Patricia Green, the co-founder and co-owner of this fantastic winery, a wonderful and talented woman, died on last week. She was only 62. I thought it worth posting this news here so that people who might visit the winery would know they are all grieving who work there and knew and loved her. In fact all of us who were fans of Patty and her work are grieving. Jim Anderson, her founding and ownership partner, reported the cause of death is suspected to be from a fall when she was alone in her cabin in Roseburg. My rating here carries forward the one from my original post; for the woman Patty was and for the wine she and the team at Patricia Green Cellars produced. Our hearts are cracking that she is gone. Our best wishes for healing through sharing of grief go out to all her family in and outside of Patricia Green Cellars. From my first review: "WINEMAKER Part of our affection for Patricia Green wines has to do with the winemaker herself. We've had a chance to meet her at a couple of winery events and she has a personality, smile and laugh that lights up a space. Ultra approachable, a walking font of information about wine making, and with an infectiously (in the best use of the word) passionate quality that makes a wine drinker want to drink more and know more about what's in the bottle."

Patricia Green is an amazing winery to visit. The staff is super, environment for tastings is fantastic, and the wines are among the best made in this region. Very low key and humble family owned winery. It is a shame that Patricia Green left us too soon. The winery appears to be doing a great job of honoring her spirit and commitment to wine making. Give this place a try.

This is small production wine at its best - mostly Pinot Noir plus some a small amount of Sauvignon Blanc and Chardonnay. They're only open twice per year for public tastings but check out the website ahead of time and you can set up a private tasting appointment or even potentially a barrel tasting with the winemaker Jim. There is a charge for the private tastings but if you buy a certain amount of wine it will be waived - if you're really into wine you'll definitely want to take home a half case or more so bring your wine suitcase. You know you have one (or two) - or maybe that's just me... It's not exactly cheap wine (bottles prices are $25-85 with the most common around $40) but it's a good value Pinot Noir which is higher priced due to small yields in the vineyard and a lot of work to make great wine. The folks here are truly dedicated to their craft which includes Margaret and the Marketing staff who you may interact with. I understand The Allison sends a number of guests here and while the winery buildings are not nearly as posh as The Allison it's a clear fit for visitors who want to taste at a small artisan winery that truly makes some of the best stuff in Oregon. You'll find that PGC is the prototypical "grape farmers" who then make wine as naturally as possible - not a great way to get rich (see instead The Prisoner or Charles Smith or a number of others) but the wine is really good and it's wineries like this that have made the Willamette Valley what it is. If you're in the area I can't recommend a visit to PGC highly enough - I've been a number of times. And remember, if you want to sound like a local... Willamette rhymes with dammit. :)

This is definitely the best tasting I have been to. The wines they make are EXCELLENT!! I love the small batch philosophy! Make an appointment and check these guys out! They are making EXCELLENT vino out there in Oregon!!

Come for the wine, stay for the doggos! Zoe, Maggie, Sam, and Chompers joined us as we sampled wine while overlooking the vineyards. We appreciated that the tastings were pre-poured so that we could self-pace the experience. We all took bottles with us, including a really good "still" rose and many Pinot noirs. Caroline was super friendly and answered our many, many wine questions. Several of our party also joined the waitlist for the waitlist for the wine club. Highly recommend if you're in the Willamette Valley.

Of all the wine clubs we are members of I think this is one of my favorites. For one, they offer an exhaustive number of pinots grown in different conditions. I really love tasting the different properties of the wines and there's a wide variation in price allowing one to pick up more affordable bottles of pinots. Additionally, I always find the tastings very pleasant and informative and have found the winery (and their awesome winery pooches) very welcoming. Pre covid they also offered a cheese sampler with the wines, which was lovely. I hope this will come back when we can say goodbye to Covid, however even during the times of Covid I have found the winery does an excellent job with social distancing, tastings during a pandemic, etc. We were placed on a waitlist to join the club and have thus far, been very pleased with the club and offerings. I strongly recommend checking out this winery!

This is a really cute, low-key winery with a great unpretentious vibe. Bonus points for two suuuuuper sweet and adorable dogs on the property! We were able to make a reservation within an hour of calling the place, and really appreciated that we could do a tasting with minimal contact during Covid - pouring our own glasses, etc. Service was very friendly and the view was amazing, love it!

Fantastic experience thanks to the wonderful Katherine Who truly is a customer service rockstar -great personality a lot of fun and just a very very cool lady she made everything extremely enjoyable and the wines were quite tasty and reasonably priced

I have yet to visit the winery itself but I am a big fan of Patricia Green and her team. I had the pleasure of meeting her at a winemaker dinner at Soif in Santa Cruz a couple years ago and not only are her wines spectacular but she is really laid back and funny. I mean, they have schwag with the tagline "Women Taste Better." You gotta love that. Very limited production wines and worth every penny. I almost hate to do a review because they're so hard to get anyway...but I liked her too much to not let the world know. Open only by appointment, with a couple of exceptions for holidays.

So it is to my understanding that you must have a reservation at this cellar aside from Thanksgiving weekend where they open to the public. Man... well they make the visit during Thanksgiving weekend worth it and it was PACKED!!! To start... question how many wines you will be tasting. My husband and I both go our own when we should have split. For $25 we tasted 14 different wines, all Pinot Noirs!!!! Can you say "Holy Cow?!!" We definitely left the place a little "tipsy." Plus their wines are really good here, I think we left with 4 bottles. (Also, some very good moderately priced bottles here! They have some expensive reserve bottles but I don't agree with the 3 $ here on yelp. We paid about $200 for 4 bottles and 2 tastings. Good Oregon Pinot usually starts around $50 and tastings are usually $15 for 6-7 wines.) Anyways, they made stations on all sides on the barrel room. It's kind of a garage area where they leave the doors open so be sure so dress weather appropriate. They had 3 tables of wine with a HUGE spread of cheese, meats, crackers and fruit. It was so busy that unfortunately we probably didn't get to talk to the people pouring as much as we would have liked but it was fun to mingle among all other wine-os! If you have time and can get a reservation here, I would suggest it. (Also, seemed to be dog friendly!)

Beautiful wines, beautiful property, excellent service. A unicorn winery. The "mysterious" wine was worth writing a book about. Could have stayed on the back deck all day long. These are wine professionals with wine quality as their guiding star. It also seems like the people who work their enjoy each other and their jobs. Don't go here first, unless you don't mind all the other wineries tasting inferior. Maybe just start and end your day here.

Wow! This was our favorite winery that we visited. We ultimately signed up for their wine club and we are thoroughly enjoying so many of Patricia Green's wines. This is a delayed review as we visited in February. The tasting came with some delicious cheese bites, but the pinots were amazing. We visited at least 15 vineyards during our trip and the wines at Patricia Green were the best. The staff also clearly love the wine and their passion shows. This is a must visit. We also enjoyed White Rose, but Patricia Green was our favorite.

Me too! I've haven't had the chance to make it up to Oregon to visit her winery, but I'm a big fan of Patricia Green. The 2009 vintage Pinot Noir is like velvet. It will run you about $35.00, but it's well worth it. If you can get a hold of the Sauvignon Blanc it's outstanding. Not your typical SB. It's very clean and fresh. No grassy notes or overdone citrus and oak. A really refreshing wine. Yes, they have a limited production, so be sure to stock up if you see it.

One of my 2 favorite wineries in the valley. Cute new tasting room, with friendly dogs! Every single wine is unique and delicious. Definitely make a reservation for a private tasting or go during their twice a year open house, pre-thanksgiving and memorial day, which are really worth hitting up. The Reserve is my go to daily drinker, while the Notorious is my special occasion bottle! Sav Blanc is also amazing nice and cold in the summer and a real crowd pleaser when I bring it as my party guest!

** Great Wines ** The Allison Inn & Spa coordinated our private tasting here. When we arrived, we weren't sure we were in the right place. Our tasting was held in the front room of an older split level home. You have to love dogs to visit - there were 4 dogs running around, and the house kinda smelled of dog pee/wet dog. Fortunately, we love dogs and Patricia Green Cellar wines so it was all good. We loved the wines and ended up buying a case and I think we even joined the wine club. Bottom Line: Great wine for a good price Visited November 2016 https://www.tripadvisor.com/ShowUserReviews-g51991-d10389684-r453189353-Patricia_Green_Cellers-Newberg_Oregon.html#

A very interesting and adventurous tasting experience. Their barrel tastings are really fascinating because of the numerous single vineyard bottlings they do. This is a good one and well worth the visit. People are pleasant and accommodating.

I LOVE Patty Green wines! She makes several Pinot Noirs. Some I like better than others, but really they are all good! If someone offered me any Patricia Green wine I would not turn it down! Yes, please! My faves are both of the Balcombes, Notorious , Freedom Hill (all of them), and the etzel. I am not a white wine kind of girl, but I love her Sauvignon Blanc. There are not many wine makers that make Sauvignon Blanc here in Oregon. Hers is the best. Really good paired with oysters. There is not a tasting room and they are only open a few weekends a year, which makes it all the more special. Although I believe you may be able to call and set up an appointment. We go every Memorial Day weekend and taste and then order futures to pick up in November. People that work there, Mattie, Connie and others are super nice and friendly. This is one of the Best in Oregon. If you get a chance to go to one of the events you totally should. You will be hooked!

Patricia Green cellars was perhaps the best winery visit that we made while in the valley. The winery produces a wide variety of pinos all with great depth. We purchased way too much wine there and will order more once w ereturn home.

I waited all year to go to taste Patty Green's wines. The suspense was killing me, since I don't seem to find her wines in any stores and her winery in Newberg is only open on the day after Thanksgiving. She seems to have established a good reputation for herself according to the Oregonian Winepress. Well, I paid my $20 to get in, I don't think her wines are bad at all, they all smell pretty "inky" and taste inky, which is not bad, but they all tasted somewhat "watered down" (Pinots are supposed to be delicate but not watered down), also they were lacking in length and the tartaric acid was very prominent in all of them but the "Notorious 07 Pinot Noir" and the "Eason 07 Pinot Noir" which I guess were ok, but not worth my year's anticipation. I would probably have these wines with food, but I don't think I would like to purchase and drink a whole bottle. As for "Women taste better", I guess it depends which team you are "batting for" ;).

Had an EXCELLENT time sampling the wines here! All of the employees were very down-to-earth, friendly, and knowledgable-exactly what you want, but don't always get! And the cheese & cracker spread was on point [i.e., perfect selection of cheeses, ranging from mild to strong; the best crackers (those really thin, plain ones); and lox!). Would love to go back & explore the vineyard next time.

We found this wonderful winery through the Paul Gregutt article "The State of Oregon Pinot Noir". The wine itself is complex and delicious - during our tasting of six wines, 1 was chardonnay, and 5 were pinot noir from different vineyards and clones. As Californians, we especially enjoyed the Estate Waldensvil Block wine and Notorious pinot blends since they differ from what we are used to. But the highlight of our tasting was the beautiful new tasting room (1 month old), the nice cheese plate, and Ryan! Ryan is especially courteous, personable and knowledgable about the winery, and winemaking. ....and to top off the experience, we had the serendipitous fortune that we had met Ryan in California just a few months ago when he was working at his family winery. And he recognized us! We highly recommend this winery and the tasting experience here...don't miss out! (And Ryan, next time we see ya- we need a selfie!)

We had a wonderful leisurely tasting on a Monday late morning. Rebecca was so knowledgeable and it was such a unique and educational tasting. The wines were amazing and the setting so laid back, nothing fancy. There was no pressure to join the wine club, but we couldn't pass it up!

Our first stop on our wine weekend, and Patricia Green did not disappoint. Lot's of great wine and Carolyn was very informative and attentive. Always one of our favorites.

Had a couple of glasses of a Pinot Noir at a local restaurant while visiting Newport, Oregon. Very good wine. I really like wines that, as I call it, melt in my mouth. This one did just that. I will be trying to find this at my local grocery store.

We were lucky enough to get to go to an open house. BEST wines we had all weekend wine tasting and I'm talking about 50+ tastes people. The employees are super friendly and seemed glad to be there and share/talk about the wines. They even opened up their personal wine. Not available to the public but just for them. Singularity. I would marry and have Singularity's babies if that was possible. Probably the best wine that's ever touched my lips. Now I've got to find out how to get their stuff in SJ.

We had a long anticipated visit to Patricia Green Cellars for the Memorial Day open house. Upon checking in, we were told there would be an extra charge for sharing a tasting! We have done this in dozens of wineries throughout California, Oregon, and Washington, and never had to pay extra to be prudent when spending the day tasting. This was not us being cheap, this was us limiting our alcohol consumption while touring the wine country. Yes there was some cheese and crackers out, but every winery had that for the open houses. We declined and I decided to go ahead and try the tasting while my partner abstained. Unfortunately, there were no present releases for tasting only "futures" that one could buy and pick up in November. Since we live on the east coast, this was not feasible so we left empty- handed. As a side note, one earlier reviewer mentioned the "women taste better" slogan which is plastered everywhere on t-shirts, bumper stickers, etc. We are by far not prudes, but this is really a bit much and a turn-off.

Dr. X is confused about the availability of the tasting room here. It is not only open the day after Thanksgiving, so please don't wait all year to go here. Just give them a call and make an appointment.

Make an appointment, taste the wines, buy the wines... this place makes some of the best Pinots in Oregon, and they don't show the attitude that normally follows such praise.