Handmade pastas, Southern-inflected entrees & local wines in a stately brick & wood decked space.
"Hush puppies, biscuits, and frosé? Modern Southern restaurant Pawpaw’s version of the beverage — known as the Call an Uber Frozé — is elevated with the addition of Giffard Pamplemousse, a pink grapefruit liqueur. The spacious bar area is a great place to cool down while watching the East Bay Street tourists stroll by." - Parker Milner
"This East Bay Street eatery is Southern at its core, but a modern approach enhances familiar dishes. Start with cheddar-bacon hush puppies with wildflower honey or Brussels sprouts tossed in an apricot chili glaze before choosing a main dish like the juicy fried chicken." - Parker Milner
"Southern eatery Pawpaw will serve a soft shell crab sandwich for lunch and a softie appetizer for dinner." - Erin Perkins
Stephenie Y
Klara Raymond
Nathan Morario
Sheila Taylor
Colin
Jawand Singh
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Debbie Green