Tom B.
Yelp
This review applies primarily to the pricing and service. The building is gorgeous, and nearly brand-new, I think. The parking is OK, if not great. And the selection appears to offer as good a lineup of produce, meat, fish, etc., as you can find around here. If you just want to get in and get that stuff, then you can safely ignore this review.
They're right across the street from an established chain supermarket, in the nicer part of Edmonds where the view homes are. It's right on the main drag down to the ferries, in fact. It's a big building with a comically maze-like parking lot that couldn't possibly have been designed with keeping traffic moving as its prime directive. It seems to have been designed with the idea in mind that it would be different from parking lots in other supermarkets, and make you feel like you were shopping somewhere unusual even before you got out of your rig and actually started shopping. Oh, well. I guess people put up with what they're willing to put up with--but, seriously, the lanes here are single-file only, and you're asking distracted suburbanites to make sure they note the one-way arrows. I drove around and around, avoiding wrong-way drivers, trying to find a spot.
Inside, there's a seemingly endless array of fine foods, with an emphasis on local, fresh, organic items, but aimed at foodies rather than health nuts (this is a long-established concept by now, not news--other supermarket chains do the same. Just an observation.). The prices are sky high, maybe the highest around, even with a WF up the hill now. Buying organic means supporting independent farmers and paying a bit more, but prices on many fruits and vegetables here range from double what you'd pay at a farmer's market up to five times as much, or even more, on some items (especially things that aren't quite in season yet, but are about to be).
I'll pay more for OG, but FIVE TIMES as much? Come on, man.
More irritatingly, the service here seems to focus more on knowledge than it does on actually interacting with customers. We needed to feed a bunch of teenagers, including athletes who eat a ton. To cook a meal for five, they suggested a pound of salmon. We misunderstood, and pointed out that only one or two of the kids could eat that much, and they laughed derisively and said that would be enough for five people total. We figured this was our misunderstanding and worked to place an order that would feed the kids and the grownups, and they continued to argue with us about our order--it was like they didn't want to cut off part of another filet and bruise the aesthetics of their fish case. It's not like they were busy, either. There were four of them, and we were the only customers. I don't mind misunderstandings, and I don't mind cockiness in small doses, but if we have to debate you at length in order to sell us the fish we want (which is a good money maker for you....), then why are we even here?
I doubt we'll return.