Golnaz Ebrahimi
Google
I had wanted to check out this place for a long time based on the great reviews, and we finally got the chance while visiting the area. It’s a store/restaurant inside a gas station. We arrived around 4 p.m. on a Saturday, and parking was limited.
As we entered, we were a bit skeptical about what to expect. The interior is old and rustic. Both the lady taking orders and the cashier were not particularly friendly, but they were polite and helpful—which, to me, added to the interesting vibe!
Here’s how it works: you order the food and get a receipt, pick any fountain drink (any size or flavor) you want, then go to the store cashier at the front to pay. Drinks come with free refills. After that, you sit, and they bring the food to your table.
We ordered one brisket plate with French fries and baked beans, and one combo plate of ribs and brisket with slaw and baked beans. As we waited, people kept coming in for takeout, while a few, like us, chose to dine in. You’ll see all types of people and all ages here!
The first thing we noticed about our plates was the huge portions of both meat and sides. We were super hungry, yet we couldn’t finish everything and had to take some home. The brisket (already chopped) was delicious, though a bit on the dry side. The ribs were good—not fall-off-the-bone tender, but full of flavor. The baked beans were awesome, and I loved the slaw—it was made with vinegar instead of mayo.
Overall, the food was great, and we made sure to compliment the cooks—they deserved it! Don’t let the appearance of the place give you doubts!