Justin Sherman
Google
I had the misfortune of dining at this establishment, and I can confidently say it was an absolute disaster from start to finish. The food was an insult to taste buds everywhere—horrible in appearance, flavor, and quality. The so-called “meal” I was served looked like it was scraped off the floor of a gulag kitchen; the meat didn’t even appear cooked, resembling a gray, unappetizing lump that could double as a doorstop. The chicken dish was drowned in a sloppy, tasteless sauce, and the rice with green beans and tomato sauce was a sad, mushy mess that tasted like it had been reheated from last week’s leftovers.
To top it off, my earlier order of rigatoni was a complete joke. It arrived cold, as if they’d forgotten about it, and when I complained, they had the audacity to microwave it and serve it back to me with a straight face, claiming it takes a full hour to make pasta—ridiculous! The texture was rubbery, and the flavor was nonexistent, making me question if they even know what pasta should be.
The service was just as appalling. The waitress stumbled around like she’d had one too many, slurring her words and clearly clueless about the menu. When I asked for clarification, she stared at me blankly, as if the concept of food was foreign to her. This place is a travesty—overpriced, undercooked, and served by staff who couldn’t care less. Avoid it at all costs unless you enjoy culinary punishment!