Chris A.
Yelp
Actually got to travel to another country in 2024 HA!
On our anniversary trip to Seattle we were lucky enough to catch the ferry for one afternoon to Victoria, B.C. Canada!
Reservations for the Pendray Tea House were simple with OpenTable fortunately! On our last full day in Seattle I managed to snag a table for 2 for High Tea!
It was a beautiful day in Seattle for a 3-hour ferry tour (hahaha) to Victoria. The weather in Victoria was beautiful too, no heavy rain! Overcast but mostly sunny, breezy but not cold.
We reached the pier just in time with a half hour to spare to make our reservation at the Pendray Tea House! What lovely old school charm! The inn seems right out of an old English novel!
After taking much obligatory pics outside of the Pendray Inn in front by the garden, off we go inside! We were greeted warmly, and asked if we had a reservation for Afternoon Tea. Once they found our name we were wished a Happy Anniversary. Nice touch!
Upon seating we by our lovely hostess we were handed these beautiful menus. Such work from Pendray for Afternoon Tea! Fancy! We decided on:
Winter Afternoon Tea ($62)
Savouries
-Cucumber, Lemon-Dill Cream Cheese, and Chives
-Egg, Spinach, & Mushroom Remoulade
-Smoked Salmon & Capers Gremolata Pinwheel, Flying Fish Roe
-Turkey Meatball Marinara, Cranberry Sauce
-Pork Toulouse, Island Brie, & Onion Jam
West Coast Afternoon Tea ($68)
Savouries
-Cucumber, Lemon-Dill Cream Cheese, and Chives
-Stewed Shrimps & Peppers, Tomato
-Smoked Salmon, & Capers Gremolata Pinwheel,
-Flying Fish Roe
-Baked Rockfish Crostini, Herbed Butter
-Potato & Carrot Crab Cake, Tartar Sauce
Both sets came with:
Freshly Baked Scones
-White Chocolate & Lavender Scone
-Westholme "Cream of Earl" Scone
-Devon-Style Cream
-House-Made Local Berry Jam
Signature Pastries
-Bon Macaron
-Lemon, Cream, & Berry Pavlova
-White Chocolate, Pumpkin & Carrot Cake
-Sustainable Apple & Chocolate Delight
Choice of Organic Silk Road or Westholme Tea - I went with the seasonal Winter Warrior tea which was a mixture of lemon, ginger and green tea. Wifey went with the seasonal Africa tea which had rooibos with lavender and orange zest. Excellent choices to accompany our light bites!
The main differences in the Winter Afternoon Tea & the West Coast Afternoon Tea was the savouries section. West Coast amped up those seafood flavors! Overall though, the dainty foods served on both curates were great! Savory faves from us were the Baked Rockfish Crostini, Turkey Meatball Marinara, Stewed Shrimps & Peppers, and the Egg, Spinach & Mushroom Remoulade. But I won't forget about the fresh scones! Those were downright delicious with the Devon-Style cream and the berry jam! Not dry at all, and paired perfectly with sips of hot tea while looking out into garden!
The mini desserts were an excellent way to end our Afternoon Tea service at Pendray. The weren't overly sweet and helped us relax with our last cups of tea. Faves were the Lemon, Cream, & Berry Pavlova and the Which Chocolate, Pumpkin & Carrot Cake. They even surprised us for our anniversary with some chocolate-covered strawberries! Such a sweet treat!
A stellar experience for wifey & I at the Pendray Tea House, glad we were finally able to make it out to Victoria for a day trip! The food and service were great, there was some added value to our visit too! They were running a fall time tea special on our visit - buy one Afternoon Tea, get the second 50% off! There's no way I say NO to a good deal!
Pendray Tea House was worth the ferry ride from Seattle, hopefully wifey & I will get to celebrate again in Victoria soon!