Periplo Portixol

One of the best late dinner experiences we had in Mallorca. Although we came in the low season the restaurant was full, nevertheless we got nice seats at the bar in front of the kitchen where we could also observe the “magic” happening which added to the experience. We ordered oysters, fried calamari, shrimp croquettes and pasta marinara. Everything was delicious but the oysters were next level. We also got cocktails and have to say the Bloody Mary was the best Bloody Mary I have ever had. The service was professional, friendly and very attentive. Although the prices are on the higher end, it is worth every penny and I highly recommend it and will definitely come back!

Great service! We sat by the bar/kitchen counter (not sure what it was exactly), and the kitchen staff was super organized. The food was great — the oysters were fantastic and unbelievably fresh. The Bloody Mary was the best I’ve tried so far: perfectly balanced and packed with flavor.

Great espresso martini and tasty lubina, oyster had a special sauce that tuna and liquor and the asparagus was grilled with light olive oil sauce. The food was good and we were seated without having a reservation about 15 minutes later.

Incredible food done in a female-led kitchen. I was blown away. All washed done by Cava. It was a treat. Thank you.

Amazing dining experience. Beautiful venue and the food was marvelous. We had the Aubergine and ceviche for hors d'œuvre and paella for main, and mille feuilles for dessert. Everything was excellent! I would highly recommend this restaurant

Yesterday we visited and had a romantic table outside, where we enjoyed the sunset in a wonderful atmosphere with a gentle breeze – truly a little dream. The starters were delicious and unique, and for the main course we had an excellent fish that was shown beforehand and then perfectly filleted – not a single bone and absolutely tasty. To finish, a delicious dessert rounded off the evening. Highly recommended – give it a try! 😉

Amazing food, beautiful views, great service, delicious cocktails. I have only great things to say about this place. Started with the espresso martinis, which were some of the best I’ve ever had. They even have a white espresso martini with limoncello that’s worth it. We started with some oysters, then we had the ceviche, carpaccio, lobster and paella. My favorites were the oysters with mandarin ponzu and the lobster with black truffle but you can’t go wrong with anything. A little expensive but would absolutely come back if I was here longer. And the waiters took great care of us!

Finally I had the chance to enjoy the lovely setup facing Portixol. But that is just the beginning of a exeptional evening because the food, in this case la lubina, and let‘s not forget the best oysters ever, was just incredible. If you want to treat yourself with the best tasty and healthy food, this is your place. And if you are superlucky Brenda is there for you. Thank you!