"In the business for over 40 years, this North Miami bistro is a neighborhood favorite. The cozy restaurant features French inspired dishes such as French onion soup, escargots, steak and frites, and le carree d’agneau (rack of lamb). Innovative chef specials have included a lobster pot pie, and a duck confit pizza. Don’t forget to compliment the meal with a selection of fine wines." - Stacy A. Moya
One of the best restaurants Miami has to offer. Chef Neil prepares each dish with careful attention to developed flavors that never overpower the palate. I have eaten there many times over the past year and leave the restaurant in a euphoric culinary buzz each time. My 9 year old daughter and wife get excited when I tell them we are eating at the Rouge. While we reside in South Beach the trip to North Miami is always worth it. I am partial to the seafood dishes there. The soups are a must and the Cesar is the best in the city. I could not recommend a restaurant more highly. Tell the chef that Spear Fisherman Robert sent you. Enjoy!
Crossfit Nmb
Google
Cute and small restaurant in the heart of North Miami Beach. Great option for those looking french cuisine. Ran by his owner, very personalized, and offering very tasteful dishes from onion soup, tartares, to oysters, great cuts, cheese selections, and many others. Highly recommended. I know you will not regret it.
kristi Martinez-costa
Google
This was my second visit in the last 3 months and I highly recommend it. It is a small quaint place that fills up quickly. The food was very good and the service was super. There are 2 waiters, and either one is perfect. Helpful and knowledgeable as well as attentive. My recommendation is perhaps just a few more options to the menu. I will return.
Doug Anderson
Google
What a nice little neighborhood place. We drove from Miami Beach to have dinner with friends and it was wonderful. Red wine was great. i had sweetbreads and then a skirt steak. Terrific. Everyone was happy and you could actually talk to each other. Not expensive too.
Isabela Villanueva
Google
Great little bistro with consistently good food. Service is quite amicable, you do need to reserve if you will be a numerous table. The steak au poivre is a real treat, as well as the duck confit and the salmon.
Chris Kurzweg
Google
Started eating here about 5 years ago. Consistently excellent French cuisine, Consistently professional, and knowledgable wait staff, probably the best in Miami. Guaranteed great food and service.
Donna Meyer
Google
I come down for the winter every year. I can honestly say that "This is the most favorite restaurant that I've ever been to ". As always I can't wait to make it back. Everything I've ordered over all the years going there were excellent.
Don't forget to make your reservation !!! This little gem is always packed.... Love it...
Lori Defillipo
Google
Outstanding french food without the heavy sauces! Service excellent as well....our waiter was very friendly and professional. Loved both the bronzino and the duck confit. Can't wait to dine there again.