Bess Z.
Yelp
For me, the most important part of pho is the broth, and the broth here is impeccable! Out of all of the pho places I've tried in the Netherlands, this is currently my favorite so far, even if it's a bit on the pricier side.
If you've never tried pho, I recommend squeezing in some lime juice and mixing in some sriracha sauce directly into the soup.
Also, don't eat directly from the bowl. Instead, load up your super large spoon with some noodles, a piece of meat, and a bit of vegetables. Submerge that into the broth, then top it off with a pea sized dollop of hoisin sauce. Now you're ready to shove that spoon packed full of flavors into your mouth!! Not only is it super delicious, but having to repeat this meticulous process will help you pace your meal, leading to healthier digestion.
Word of warning: There's only 3 tables for two and a 4-seater countertop inside, so absolutely make sure to come right at opening time or prepare for a potentially long wait.
The funniest thing is they had hardstyle house blasting the entire time. For a Sunday afternoon, it felt so surreal. 10/10, would club here, again.