Pho Vit 115

Love their duck salad! I've never had duck cooked this way before and it's delicious. They have this awesome deal... if you buy the half duck salad, get a bowl of noodles with it free! But it's dine in only. Been here 2x now and definitely would come back. I want to give food 4.5 stars only bc the Thai tea I had was barely sweet. Didn't love it.

Tried the duck and the chicken, but I prefer the chicken rice noodle. The food is good, and the service is great. They explained the differences between the noodles and were very patient Only thing is the take out portion seems like not as much as the dine in .

We recently visited Pho Vit 115 for lunch and ordered the Duck Salad and Chicken Salad lunch specials. Each meal came with a choice of noodle soup, making it a hearty and satisfying option. The meat in both dishes was impressively fresh and cooked perfectly. While the price point is slightly higher compared to other pho spots in the area, the quality of the food makes it feel worth it. However, be prepared for some parking challenges; the restaurant is located in a small, busy plaza, and finding a spot can take a little patience. Overall, Pho Vit 115 delivers on fresh, well-prepared dishes and is a great option if you’re craving a quality Vietnamese lunch.

Good pho and soup. Gizzard was just ok. Just need more ac. Dont go on a hot day.

Very tasty! Small shop, specializing in mostly duck based dishes with some chicken and pork options. Small simple menu with some unique dishes.

Ordered the Dinner Special Half Duck for 2 people (including one pho and one porridge), the number 7 Co'm Vit (Duck with rice), and the number 6 Pho Mang Vit (Duck rice noodle bamboo shoot). The soup broths were noticeably salty which was unusual according to one of the people in our group; would recommend the restaurant to cut down on the salt. The duck broth elements were there but the soup was just too salty. I really enjoyed the porridge which was all you can eat with the Dinner Special option (pho is also an AYCE option too). The porridge had a nice smooth consistency and had hints of duck broth flavor in it; this also came with two blood cubes buried underneath which was a nice surprise if you like blood cubes. The pho noodles are alright but they do feel a bit firm and could do with softening up a bit more. The duck itself was well seasoned and had good flavor, I would say maybe some of the portions didn't have as much meat on them as we would have liked. Overall, this was a really great place to have a dinner with friends or larger groups. There is enough space in the booths and the tables for a family to enjoy a meal together. Service was very prompt and quick to help tend to any requests. Parking in this area can be busy but there is free street parking nearby too.

Very good food and good Service, will come back next day soon 👍

Was really impressed with this family run shop. The food is pretty simple and straight forward, very clean and done really well. Just know this isn't your standard, familiar pho restaurant. It's a duck restaurant. It's really a duck broth restaurant that also serves the boiled duck meat and traditional Asian carbs/starch accompaniments with some additional dishes. If I haven't made it clear yet, the broth is the star of the show. It is pure, it's balanced, it's clean, it's so simple it might take you a bit to really appreciate it. But most won't just come for the broth so you can choose pho noodles (really good quality with nice chew), vermicelli, glass noodles, egg noodles, congee or rice to go with the broth as well as the boiled duck meat over a slaw salad with ginger sauce. You can also get a variation of any of the aforementioned with a duck and bamboo/menma broth that's a little earthier. For non duck eaters there's chicken curry as well as a spiced pork belly with sticky rice or banh mi. The restaurant itself is very clean, bright and staff was friendly and patient. If you aren't familiar with these type of Vietnamese/Chinese dishes it might be a bit of a leap of faith, but I highly recommend them and hope they stick around for a while even if it means it's have to wait for a table.