Pica South American Kitchen | Ubud
Peruvian restaurant · Ubud ·
Peruvian & South American cuisine, creative cocktails, wine
Information
Jl. Dewisita, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia Get directions
Rp 250,000+
Peruvian & South American cuisine, creative cocktails, wine
Jl. Dewisita, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia Get directions
Rp 250,000+
"Pica is centrally located on Ubud's bustling Jalan Dewi Sita strip, but its small and cozy set-up means that it's easily missed. With only seven-or-so tables, Pica is an intimate little restaurant, but what it lacks in size it makes up for in terrific South American food. Led by chef Cristian Encina, Pica has a great menu that includes starters like barbecue tiger prawns with a cashew crumble and Lombok baby scallops with grana padano. Mains include Peruvian roast chicken breast with a red wine glaze. Pica does good cocktails—cucumber Martinis, passionfruit caipirinhas—but the best thing to order here is wine, which is all chosen by the Chilean owner. Here, the selections pair perfectly with the South American food." - Regan Stephens
"Petite but perfect Peruvian The vibe Intimate, laid-back foodie hotspot The crowd Young and trendy The drinks Wonderful wines and cool cocktails The food Spectacular South American cuisine" - Anna Chittenden
"A cosy Peruvian-focused kitchen offering gutsy, bright flavours that showcase ocean-fresh seafood; the ceviche is a standout, praised for its pitch-perfect marinade (tiger’s milk). Helmed by chef Cristian Encina, who trained in high-end restaurants overseas, the menu brings confident South American techniques and bold seasonings to Bali." - Dene Mullen
Mark F.
Em V
Elenia Kelly L.
A, S.
Marina V.
Monica Puri B.
Daniele T.
Maria N.