DB Hall
Google
If you’re driving up or down the Highway 17 to the north of Phoenix, The Pie Box is a mandatory stop. Just do it. Trust me, you’ll be grateful that you did. It’s more than just a bakery; it’s an experience, a memory in the making, and a truly delicious escape. You’ll know you’ve stumbled upon something truly special: a beautiful rustic bakery called “The Pie Box,” perfectly nestled in a charming humble setting just off Highway 17. The setting alone is worth the visit. It’s idyllic, reminiscent of a picturesque farm, creating a vista of peaceful countryside.
The intoxicating aroma of freshly baked pies hangs heavy in the air, a symphony of sweet and savory notes that further enhances the welcoming ambiance. Your senses are instantly heightened, anticipating the deliciousness to come. Outside, a small, charming patio offers additional seating, providing a perfect spot to savor a slice of pie while watching the tranquil countryside go by – a true escape from the everyday hustle.
The Pie Box refreshingly avoids any pretentiousness, instead offering a nostalgic and welcoming atmosphere that immediately puts you at ease. Stepping inside is like stepping back in time, but with a modern twist. The interior decor is authentically modest, a testament to simpler times. Vintage pie tins are cleverly displayed as wall art, and comfortable, mismatched chairs invite you to relax around worn wooden tables, each with its own unique story to tell. The overall vibe is undeniably warm and inviting, reflecting a simpler time while offering a genuinely modern baking experience.
Head straight over to the fridge, a treasure trove of pie possibilities, showcasing a rainbow of tempting flavors. But let me tell you, the strawberry-rhubarb is an absolute must-try. It’s to die for! A perfect blend of sweet and tart, that irresistible gooey filling, a hint of warming cinnamon, with just the right amount of vanilla, and a satisfying textural contrast of the crust in every bite was perfect. It is literally one of the best pies I’ve ever had the pleasure of devouring. And don’t overlook the cookies! These were also crisp on the outside, chewy on the inside - brilliantly done, exhibiting the perfect balance of sweetness and coconut flavor. With just these two treats, I was already in a jovial mood, ready to embrace the day with a sugar-fueled smile.
Beyond the barn itself, there are cute little spots sprinkled around outside, both on the patio and behind the Pie Box, perfect for finding your own little nook to enjoy your food and soak in the atmosphere.
Now, for the only catch - price per slice of pie. Some might initially balk at the price, thinking it’s quite pricey. But I’d have to wholeheartedly disagree. I’d have to say, it is absolutely worth it. The quality of the ingredients, the care in the baking, and the overall experience justify the cost, and the time spent during the stop. We do it almost every time we make the trip home from Phoenix to our home in Prescott Valley.
Hopefully, one day, they’ll make a peanut butter pie. Maybe one day they’ll surprise me.