Wook Chung
Google
Oh wow. You have this beautiful rustic bakery that focuses on pies, right by the highway. It's on a barn on a farm type of setting - not pretentious and rather nostalgic. The decors, the vibe, are all authentic and reflects the past in a welcoming way.
Head over to the slice fridge and grab various flavors of pies. The bourbon pecan is to die for. Perfect blend of pecans, the gooey stuff, cinammon, and crunch. It is literally one of the best pecan pies I've tasted. The coconut macaroons were also crisp and chewy - brilliantly done. Just with these two, I already was in a happy mood.
I don't think they used fresh peaches for the peach pie but oh well, you can't have everything (or perhaps it is not peach season).
The only catch - $7 per slice of pie. Yes, it's quite pricey. But I'd have to say, it is worth it. If you're driving up/down to the north of Phoenix, Pie Box is a must stop. Just do it. You'll be grateful that you did.