Pie Sci Pizza | Detroit

"Neighborhood pizzeria favorite Pie-Sci serves an eclectic selection of rotating pizza specials with punny names — a perfect combination for kids. Customers can order a round pizza here, but the square slices with crunchy corners and a buttery crust are superb. Creative options have included the Detroit Brussels Harder with garlic oil, mozzarella, oven-roasted Brussels sprouts, feta cheese, bacon, and balsamic glaze drizzle. Pie-Sci is also vegan-friendly. With locations in Detroit and Oak Park, it’s easy to order online and pick up nearby." - Serena Maria Daniels

"Neighborhood pizzeria favorite Pie-Sci serves an eclectic selection of rotating pizza specials with punny names. Customers can order a round pizza here, but the square slices with crunchy corners and a buttery crust are superb. Creative options have included the Detroit Brussels Harder with garlic oil, mozzarella, oven-roasted Brussels sprouts, feta cheese, bacon, and balsamic glaze drizzle. Pie-Sci is also vegan-friendly." - Serena Maria Daniels

"Pizzeria with a whimsical, rotating menu offering creative takes on Detroit-style pizza." - Serena Maria Daniels

"Woodbridge’s neighborhood pizzeria Pie-Sci gives diners the option to turn nearly every pizza vegan or gluten-free. Call ahead for carryout or dine in on the patio, weather permitting. Build your own pizza (square or round), or select from items that have included the Tacos Modern Life with cashew-walnut “chorizo.” This spot also serves vegan and gluten-free ice cream sandwiches called Cloud Bites." - Eater Staff

"The people behind Detroit’s pizza laboratory Pie-Sci pride themselves in concocting unexpected pizzas with punny names. The light, spongy dough used in the round and square pies is unlike other pizzerias in town and the menu changes seasonally, so customers can always expect something new. Past featured pies have included the Taco’s Modern Life with vegan cauliflower-walnut “chorizo,” roasted corn, white onions, vegan mozzarella, radish slaw, cilantro, and lime and the Freaks and Greeks, the pizza version of a Greek salad complete with pickled beets. Now, with a location in Oak Park." - Serena Maria Daniels