Pier 215

Pier 215 has great customer service! They are welcoming. I got the Golden Knight Roll and the angry lobster roll. They both were good. The golden knight roll is fried and served a lil warm. The crab mix is really good.

Loved it! Now I’m happy I found this Sushi spot, all food was delicious. The Service was perfect, we were 12 people and the food came right on time with no long delays. The restaurant even has a great happy hour deal. Been to a lot of sushi restaurants in Vegas and the is now on my top five.

They have all day happy hour every day, pretty amazing. Things like spicy tuna roll, which was very fresh and tasty is $5. They have a great selection of happy hour drinks too. A cozy spot to check out.

Pier 215 is definitely one of the best sushi spots in the area. They offer a wide variety of fresh, flavorful sushi rolls, sashimi, and bento boxes. The spicy tuna and sashimi dinner are especially worth mentioning—fresh, well-portioned, and delicious. Prices are very reasonable, especially during happy hour, which makes it a great value. The service is consistently friendly and attentive, adding to the overall great dining experience. Whether you're a sushi lover or just looking for something fresh and satisfying, Pier 215 is worth a visit.

Happy hour offers some pretty solid deals. The beers come out to about 7 which is ok but they start off at $14 so make of that what you will. The rolls are the best deals with $17 coming down to $10. There were also hand rolls and some other items. The regular menu is huge and generally casual sushi restaurant fare tho I did see some interesting specialty dishes. Overall, solid local sushi restaurant off the strip. It has a lot of room and the food is solid. Value for price was also solid

I had a fantastic time at Pier 215! The seafood was incredibly fresh, with each dish bursting with flavor. The sake flight was a highlight—perfectly curated and a fun way to explore different varieties. They also offer a great selection for non-raw fish eaters, ensuring everyone has plenty of delicious options. The service was attentive and friendly, making the experience even better. Highly recommend!

We had dinner here last night because we were craving fresh, raw seafood and chose this place based on the good reviews. Our waiter was nice and friendly, and our food arrived within 5–10 minutes of ordering. However, shortly after leaving the restaurant, we both began experiencing stomach discomfort. We had abdominal pain and multiple episodes of diarrhea after getting home, and even woke up in the middle of the night with ongoing symptoms. We believe we suffered from food poisoning, possibly due to seafood that was not properly stored, handled, or may have contained parasites. Unfortunately, we will not be returning and cannot recommend this place for fresh seafood.

Very impressive sushi spot. We were told about this place by a fiends and decided to go check it out. Richard was our server and he was awesome. He directed us through the menu and explained some different thing to us. We enjoyed some appetizers, rolls, sashimi and drinks. The location is perfect and it’s going to be much busier once Durango Station opens up (across the street)

Lunch 10/10 Happy Hour: Delicious succulent bites of fresh mouthwatering Salmon Sushi, mega mussels with parmesan melted cheese and crunchy shrimp tempura. Their happy hour starts 2.30pm you get 20% off. Great quality food, classy ambiance, meticulous interior, courteous soft spoken empathetic staff. I love that place. I'm glad they opened in my neighborhood. My son and I love sushi. My favorite was Achiza and Kaya sushi but now with Pier 215 they beat them in quality, affordability and ambiance bang in the heart of Southwest Las Vegas. Way healthier option than what I ate in Durango, Casino. Where ambiance was great at George but the beef steak burger that was amazing a club sandwich 2 drinks cost almost $65. Ppl are price conscious. We are residents in SW over 20 years & would like to hang in these places. If we are not asked for tourist prices.

Had to come check this place out for myself after hearing the taste and quality is just as good as nobus!!! What I really loved about this menu is they don't just offer sushi options they also offer a variety of hot appetizers and hot dishes/plates! We started off with the honey walnut shrimp and the nigiri tower! We also ordered 3 rolls to share! Everything was so delish and fresh. Taste and quality was OUTSTANDING! Ive never been a big fan of ayce sushi so if you're will to spending some $ on sushi I recommend this place!

Service: Pet peeve of mine is when customer is not done talking and you are already on your way to leave is super disrespectful. The only reason why this didn't get a one star is because the food is a lot better for what it is. Ambiance: It's really nice inside, lots of decor to really decorate this place. food: we got two rolls (seared ahi tuna and fire cracker roll) and some pork belly kimchi fried rice. Really yummy and fresh. Plenty of parking I want to give this place another chance. Plus theres a happy hour deal that makes me wanna come back.

It has nice ambience inside. The parking is limited in a congested strip mall. The food was tasty but overpriced for the portions. It was over 100.00 for 2 no alcohol and a shared tiny piece of cheesecake. We left barely satisfied but not even full. This place is a one and done.

I don't know why we had not come here sooner ! This place was awesome ! We wanted to try a new place for my mother's birthday and this place was able to accommodate 10 of us no problem on a Monday night ! I was able to make reservations online. They have not just sushi rolls but noodles and bowls as well in case you have someone in your party who may not want sushi . We had little ones with us and they were able to make fried chicken pieces with fries for them to share ! This place is not all you can eat but their pricing is very fair ! And their fish is fresh ! Our server was very friendly and made several recommendations throughout our visit . This is definitely becoming one of our staple sushi spots ! The restaurant was very beautiful and perfect for date night !

I ordered through UberEats today (I order often) but I felt compelled to rate the presentation of this order. Today, the miso soup was secured in a spill-proof container. The presentation of my cucumber roll, yellowtail Serrano roll and salmon skin salad...delectable. I am so going to expect this going forward. Wonderful work and highest compliments to the sushi chef!

Absolutely amazing experience at Pier 215 for lunch on Mother's Day. (It really was for my BFF's birthday) We got there right when they opened, and there was already a line, which was a good sign. Although we didn't have a reservation, we were seated in less than 5 minutes. The restaurant is super cute! The design is beautiful. It is a small place, but so nicely decorated. Service was prompt and friendly as well. We opted for the Korean fried chicken, the golden knight roll, the baked crab roll, and another roll (I can't remember the name). I got the passion fruit margarita, and my friend got the cucumber mojito. Everything was super fresh and tasty. The Korean fried chicken was delicious; but you have to eat it while it's hot, or else the breading starts to get a bit too hard. We loved all of our rolls too. The drinks were tasty, but the margarita was a bit too sweet for me. We were stuffed and probably ordered too much, but oh well, it was a celebration! Overall, we absolutely loved it and will definitely be back. The total before tip was $95, which is a bit high for lunch, but considering the amount of food we got and the ambiance, it was worth it.

5 stars Foie gras - perfect way to end the meal 4 stars Agedashi tofu - light coated crispiness Hamachi kama - Skin fried perfectly with a good amount of salt embedded Chutoro sushi - tasted better than it looks Sweet shrimp - sweet and as good as other places 3 stars Blue crab sushi- decent, but not comparable to cosmo Unagi - good plump piece; could use a little more sauce Squid sushi - decent Scallop sushi - squeeze some lemon on 2 stars Crispy rice with spicy tuna - placed on a bed of sweet sauce that makes the rice soggy and less crispy. Maybe ask for the sauce on the side Salmon sushi - the only sad piece of sushi. Not horrible but not much better than what you might get at a grocery store

In A Nutshell: -I heard of Pier 215 after talking to some random strangers one night at the Durango Casino. -I had it bookmarked ever since, so decided to try their lunch out. -This place will get pretty crowded fast even at lunch. -I liked their lunch menu where you can find a wide variety of deals for under $20. -I thoroughly enjoyed their Spicy Tuna Bento Box, while my mom enjoyed their 8 Piece Sashimi Bento Box. -The service is really good here too. Overall, I want to try their happy hour which starts at 2:30PM, you get 50% drinks plus 20% off food.

Good go-to for a quick lunch if you're feeling sushi but don't want AYCE. Anything that had salmon was delicious and love how they have wonton tacos. Bomb sushi spot!

Absolutely amazing meal from start to finish! I've had Pier 215 bookmarked for awhile now and finally checked it out with a few other foodies. We tried a variety of dishes and majority of their new menu items. My favorites were the toro with uni, pesto oysters and garlic chili shrimp. Honestly nothing I tried here was bad. The fish is very fresh & strip quality without having to drive all the way to the strip. I like the intimate vibe of the dining room, perfect for a date night. The cocktails also were great. I loved the unique options and cool presentations. Outstanding food, drinks & service. I will certainly be back here again!

Food 10 out of 10‼ Service 100 out of 10. Richard is AMAZING. My people Filipino/Hawaiian. Lobster roll divine! Toro SO GOOD! Honey walnut shrimp YUM YUM! The steak FREAKIN YUM! I'm an uni eater, wasn't quite impressed with the uni. TEN OUT OF TEN FULKY RECOMMEND.

Came in for lunch shortly after opening. Hostess and server were both very attentive and I got my food fairly quickly. I ordered a miso soup, a Rainbow, and Crunch roll. All the food was yummy and well presented. This will be my new go-to sushi place in Vegas

Honestly, best place I have tried in Las Vegas in a whiiiiiiile. The service is amazing. The Food is unimaginably perfectly flavored as well as the drinks. The ambiance is also perfect. My new favorite spot! If you haven't given this place a try, I promise - it is worth it!

My department at work planned a lunch a Pier 215 for a Thursday afternoon. They took reservations for 6, and accommodated us with no issues. Upon arriving, we were immediately sat and greeted with water, edamame and sauces. They made great lunch suggestions, and I decided on the lunch Beef Bento Box (pictured) This included thinly sliced beef, with noodles and rice, a seaweed salad, Goyza, edamame and spicy shrimp, as well as a miso soup appetizer. A very nice portion of food for lunch. The beef was seasoned very nicely, and everything was very hot and fresh! Water refills came very quickly, and we were in and out of there in a timely manner, without being rushed. They have a very nice bar, and the decor and music are very relaxed. Great place for lunch, and would love to come back to try their dinner options! 10/10

Everything went well! The menu was amazing; some of the things we tried: half dozen oysters, fried oysters, mixed tempura, Japanese snapper crudo, sushi sampler, sashimi sampler, and green tea tiramisu. Everything was delicious and presentation was beautiful. The inside was spacious and bright (but we came when the sun was still out) and Richard was great server with plenty of recommendations. We definitely will come back.

I just tried Pier 215 for the first time this week, and damn. I think I found my new favorite sushi spot in Vegas! If you like sake and ginger beer, make sure to try the Tokyo Mule. It's sooo good, and photogenic too! The servers are super nice and attentive, and the restaurant has an "upscale casual" atmosphere, meaning you wouldn't feel out of place in a tshirt and jeans, but you could go there a bit dressed up and wouldn't look out of place. I can't wait to go back! I'll update this review with more pics soon! BRB, heading to F1.

Like many post COVID restaurants, Pier 215 is not as good since the pandemic. Prices of dishes are up like everything with lower quality fish. Today my husband and I came for lunch on a weekday. We ordered 2 toro handrolls and 2 bento boxes. The toro was terrible. It was minced and fishy. What a waste of what could've been a great cut of fish. Definitely not ordering that again. It was filled with rice. The handroll doesn't look like the yelp pictures from a few months ago. Not sure why the consistency is off. Husband got the sashimi bento. I got the sushi bento. The fish were not fresh. I didn't care for any of them. My fish didn't stick well on the rice. The rice was mushy. I slathered my fish with wasabi and ginger to get rid of the old fishy taste. Slices were not cut well. The bentos come with miso soup, seaweed salad/greens, 4 pieces of a roll, rock shrimp, and gyoza. Rock shrimp is heavily battered. The gyozas are deep fried as well, and the scant filling is dry. We ordered California roll as our 4 pieces. It was okay. Very small. I think supermarket California rolls are better. 2 handrolls and 2 bento boxes for $70 not counting tip. We both didn't feel it was worth it. The quality was a slight step up from supermarket sushi. No artistry or craftsmanship in the sushi, sashimi, or rolls. Not likely coming back anytime soon. We'd rather get ayce for this quality and better price.

I'm not sure why this restaurant has high reviews or I just went on a bad night. The two stars are for service and ambiance. Our server was great, checking on us often and the ambiance was cute, very decorative in a classy way. Foodwise, our appetizer came out after the kids got their food. Then the adults food came way later when the kids were already done eating. Timing was way off. Part of the calamari too fried where it wasn't even edible just dry. I ordered the sushi dinner. I had no idea what kind of nigiri I was eating. It would have been nice if they would tell you what the chefs choices were. The fish didn't taste very fresh. I've had AYCE sushi that tasted fresher that. The worst part of the night was one of my nigiri had two bones in it. I have NEVER had nigiri with bones in it. I'm still baffled over it.

My God daughter and her parentals took me here for a birthday dinner. I've had Pier 215 on my list for awhile, I'm glad I finally made it. Carmelo was our server and he was awesome. He was friendly and attentive to our table throughout the evening. Great work. Dark wood, tall industrial ceilings with cool contemporary pendant lighting adorned the open dining area. Pier215 Tasting for $49 Seaweed Mixed Green Salad Seafood Ceviche Spicy Rock Shrimp Chef's Sushi Selection with Miso Soup Korean Short Ribs Dessert - Green Tea Mochi This was an amazing value for the quantity, quality and options on the tasting menu. I could barely get through the short ribs in the end, but I dug deep and made it happen. =) Cheers!

Always fresh salmon and good service! Been here a million times so we know what to expect and enjoy coming back every time! Little one devours the salmon, miso soup and cucumber sunomono! Always nice to grab a quick bite by the house.

Came here on a Friday night without reservation. Got seated right away. But drink order/service was kind of delayed. It's cutely decorated, intimate. Quite a bit of seating. Wasn't too crowded. Sadly I just missed the happy hour, I think that's why it might've been empty, there were some tables that needed to be cleaned up that had lots of drinks. Ordered the Kaiseki and it did not disappoint. Everything was delicious and had unique flavors. It's 12 dishes. 6 from the kitchen and 6 chef's choice of sushi/sashimi. Idk what each dish was when it came to chefs choice. The waitress didn't explain that part or if here was a particular order to eat them in. But I still highly recommend and it's really affordable

I was very surprised at the menu! The name made me think that this was a seafood place however it was very much so a suchi spot. The service was great! The staff are friendly l! Let's rate the food! 1- cucumber salad was pretty bland. I prefer mine with either more vinaigrette or spicy may combo. 2- fish and chips were great! The tartar sauce tasted homemade. 3- Korean fried chicken had an amazing crunch and flavor. The bad part was mine was cold. 4- walnut shrimp was great and flavorful! The setting was great and place was clean!

Service was good and accommodating I order the 59 prefix meal and the exchanged an item for me and that was nice . But having all items come out at the same time and it was disappointing hot items were lukewarm warm and the cold items were not really cold . Also the sauces seem similar and lacked flavor. The oysters were also not super cold so I did not finish . Again server were nice but lack lust in flavor and needed flavor Had to ask for wasabi and ginger

Vegas' hidden Local spot for quality sushi. They use the same fish vendor as Strip restaurants, charge less, and taste just as good without the annoying tourists. This spot is meant for locals, for both sushi, and non-sushi eaters! There's something here for everyone! It's one of my go-to's to just sit, dine and relax. Great for delicious lunch, an intimate dinner, the service is always friendly, and they're also a great choice for quality take out. We also love the drink options for both alcoholic and non-alcoholic. Such a solid well-rounded Japanese spot.

I'm don't know how this place wasn't on my radar as I'm always in search of Sushi. Actually Pier 215 came up when searching for bouillabaisse of which they have an Asian version. So we popped in right at opening on a Saturday at 11:30. We started off with the Gyoza, Hamachi Kama and a Uni shooter. Ass three were really good and the quality or their Uni is top notch. I highly recommend the Hamachi Kama because it's such a good bang for the buck. I ordered the Kaiseki Box and She got the Bouillabaisse. The Bouillabaisse is good but I prefer the traditional version. The Kaiseki Box is awesome and so much for money. Everything in the box was top quality. The freshness of the fish is great. This is definitely a go to sushi place for me.

I absolutely loved everything I tried here. The food was well prepared and packed with flavors to make your mouth water! I didn't get a chance to take a picture of the Korean Fried Chicken but it was also such a treat! It had a spicy sweet glaze that danced in my mouth with the crunch! Eva was our waitress and provided an awesome service! The staff works as a team so you're not waiting long for anything. The ambience was beautiful. I love the lights they put at each table when you sit down. It creates a nice atmosphere.

Came here before and remembered it being decent back in 2018, so we stopped by for a late lunch yesterday. Immediately upon entering we were hit with a standing water sewage smell and my wife gagged a few times, but we decided to stay. To start, we ordered a black tiger roll, salmon roe, and sea urchin. The roll came out quick, salmon roe took 30 minutes, sea urchin took one full hour, we were actually done eating. Sushi quality was about the same as an AYCE spot, 100% NOT worth the price. For entrees we ordered korean braised short ribs and Asian style bouillabaisse. The bouillabaisse was savory, but kinda sad. $32 for 4 31/35 count shrimp that were overcooked, a few mussels and one piece of fish? Oyster bar at palace station or even tides at green valley is the same price and they don't skimp on seafood size or quantity. The braised short ribs were dry, hard and very salty, I didn't even think it was possibly to dry out short ribs. They made it look like they were giving you a lot by filling up the dish with a bunch of root vegetables. Also I'm 99% sure the ribs gave me food poisoning. This was the only meal I ate all day and about 5-6 hours after our meal it was coming out of both ends, and I recognized the smell of the bad pork exiting because just 6 months ago I had another food poisoning incident with braised pork while traveling in SE Asia. Service was great, very friendly. Would give more stars for the service, but the food was absolutely the worst.

LOVE Pier 215! my family eats here every other week! fresh ingredients, amazing sashimi & sushi. i love the spicy yellowtail roll and the spicy tuna crispy rice. i also really love the short rib risotto 10/10! the service is fantastic, staff is super sweet and accommodating. ambiance is clean and casual. definitely on the pricey side bit you pay for what you get which is upscale food w delicious flavors!

50+ minutes for 3 rolls of sushi when it was said 35 minutes wait. Terrible job on service, and no offer to make anything right. I'll never recommend this place or come back. Waste of my time, money, and energy.

I love Pier215. Anytime I get the craving for sushi. This is my go to spot the spicy tuna crispy rice and toro hand roll are out of this world, very fresh and delicious. I haven't had anything here that's bad. Plus now they have happy hour which makes it another reason I want to stop by. 10/10

The food & service was good but nothing's special about this place that would wheel me into coming back. I guess it is just too pricey and I didn't get full. Will I come back? Not anytime soon. I do recommend everyone to try this place though at least once. Maybe tell me your experience?

Always a pleasure from ambiance to amazing food. Best kept secret of the Rhodes Ranch area. One of the few dining pleasures we have had here prior to the building boom of Durango, highly recommended.

FINALLY! I have been searching high and low for a quality non-all-you-can-eat sushi restaurant to satisfy my cravings. My co-worker recommended this place and I stumbled upon it last night. Service 10/10, quality 10/10, prices 10/10! You really can't go wrong dining at Pier 215. Their menu is robust and well-priced. They have various specials throughout the day. They accept reservations as well. Lots of dining space for larger parties!

Our go to date night at home. They always get our order right plus quick and easy pick up. Quality fish and I love their unique rolls. Seaweed salad is actually a salad not just a side dish. Don't forget the sashimi apps too. Far better than other sushi spots. I'm already craving more.

Went to Pier 215 for my son's birthday. He recently tried sushi and is now a big fan! We went on a Sunday night, restaurant wasn't very busy about 8 tables occupied. We were initially offered a table in between two other tables and I asked if we could sit on the opposite side where no one was sitting since there was no other tables on that side being used. Since we did not have a reservation, they said we could not sit on that side, so we opted for an open table near the window. They never filled up those tables so not sure if people had reservations but I guess next time I will book them for more seating options. A server came over but we needed a few minutes since it was my son's first time at Pier 215. A few minutes later a different server asked if we were ready. Not sure if they were helping each other out or not sure whose section it was. We ordered shrimp lovers, my favorite!! Spicy tuna is my son's favorite! The food is always good here, it's one of my go to sit down sushi places. Prices are not bad and food is good.

Fresh sashimi. The rolls were amazing and the agedashi tofu was perfect. They even have fresh/pickled wasabi so ask for that. We got the sashimi dinner and every piece of sashimi was fresh. Presentation was great. Our server was attentive!

Very impressive sushi spot. We were told about this place by a fiends and decided to go check it out. Richard was our server and he was awesome. He directed us through the menu and explained some different thing to us. We enjoyed some appetizers, rolls, sashimi and drinks. The location is perfect and it's going to be much busier once Durango Station opens up (across the street)

Did not get to the food part...service so bad that we didn't get seated. Walked in at 12:25 on a Tuesday. The restaurant was about half full. Stood at entrance for 4 minutes. Finally got a menu and looked through it. A lady finally came by and said she'll get right to us. Another 2-3 minutes pass by and another worker asked if we've been helped. We said the lady was working on it. We see her doing other things as we just stood there. Another 2-4 minutes went by. We walked out. Terrible.

Celebrating Chinese New Year at this Japanese restaurant and we glad we picked this restaurant because everything we tried there were extremely good ! Three words great service , atmosphere and food! What else can a foodie ask for. definitely a solid 5 . Prices were really reasonable in my opinion as some of the special rolls we had were only $8 each! The sashimi sushi combo weren't that pricy at all which comes in at $21ish . I love the atmosphere there . It gives you a industrial look and modern steak house look at the same time . The music wasn't too loud which was a plus. The service was phenomenal! Food came quick and our server comes around quite often to check on us to see how we are doing . We had an issue with the raw oysters because they didn't look too good and they were able to cancel the order for us even tho they already brought it out . The food couldn't taste be any better . I couldn't even name one thing that wasn't good . The highlight of the night was the crispy pork belly . It was very flavorful and crispy. We also tried the tsunami roll and Japanese lasagna roll which were beyond my expectations! The lasagna roll was quite special because I ve never seen a roll made like that and I eat at Japanese restaurants quite often.

The food was amazing the favorite thing was the braised pork belly, service was perfect waitress was very patient with us. And the place is modern and very inviting definitely coming back

Went for a work dinner last week and everything was on point. Server was fantastic and food was amazing as always. In fact I'm taking a friend to dinner there tonight! The ambiance is great too. So pretty and cozy in there without feeling cramped! Oysters were stellar! Sake flight is a must! My boss had surf and turf and it was a great price for what you got! Sushi is always good! Try the Firecracker roll and the Angry Lobster roll. Delish! Believe it or not the Cajun penne vodka sauce with shrimp is fantastic and so flavorful as well. Can't wait for tonight! Ha ha...

I came here on a Sunday night around 5 PM. This place was not busy at all and I was seated immediately. Tons of open tables at this time. The wasabi and ginger compliment they bought out were pre-scoop and prepared. I can tell because the top lawyer of the wasabi has develop a dry crust from being expose to the air for long period of time. The ginger slice were also getting dried out. Surprising, the first thing that came out was the $8 Spicy Tuna roll which was superb. Delicious and well worth the $8. However, the fish was not fresh at all. It was on it's last leg of freshness. The seafood Ceviche (small bite) came out 2nd and shortly followed by the Oysters. Both were very refreshing and delicious. The seafood Ceviche is marinated in a lot of flavor so I couldn't tell if the fish was fresh or not. But none the less, it tasted good to me. The most disappointing part of our dinner was the Sashimi dinner. The fish were not as fresh I would like. They were on it last leg of freshness. It wasn't very enjoyable to eat but we finished it regardless because we did not want to waste food. Overall, I question how long they keep the fish refrigerated. For such a highly reviewed sushi restaurant, I expected better quality control and freshness. Service is 5/5 Food is 3/5

Loved Ella she was sweet and kind. I'm coming back just because of her service and loved that she's from Hawaii I have family too on Oahu. The crab rice was fire and so was the chili edamame too. Very pretty inside just make it more colder inside since it's summer.

So elated to return to Pier 215, two years later. I introduced one of my girlfriends to Pier, who is also a huge sushi fan. And she absolutely enjoyed our food experience here! Our dinner experience included some "basic" offerings. We shared regular edamame, which was perfectly seasoned with gentle amount of sea salt. Next we moved onto rolls. I actually tried the Sashimi sampler with chef's choice of toppings - it was so exquisite & DELICIOUS (see picture below). Then we each ordered a spicy tuna roll, and I think my friend also got the Rainbow roll too, which she really enjoyed. I also got the yellowtail roll, and it was fresh & tasty. Overall, the experience was good, but I can fairly only give the updated and/or revisited review (#ThankYouThursday) four stars. While our female server was very friendly, BUT she was not attentive because she never refilled my ice water, and kept on disappearing throughout the night.

We have been back to Pier 215 a few times and are never disappointed. The food is absolutely amazing, you have to try the fried pork belly. The ambience in the restaurant is relaxing and all the windows around make for a good partial view of the sunset. A few times that we have gone, we've asked the waiter to recommend a roll and they're always willing to suggest and they are very friendly.

I love love love this place. I've been coming here for over a year now and IM super pleased that this place has stayed consistent. The ambiance is fun and the servers are on point. We always get the ahi poke bowls, the hamachi Kama, the miso soup and some sushi pieces and rolls. It is on the pricier side and this is NOT AYCE sushi. For example 3 of us dined here on Sunday with only one sake drinker and we ended spending about $240 with tip. Not too bad but definitely worth the freshness of the food. I can't wait to be back again! So yummy!!!!

Food was good. Closes a little early for Las Vegas but catering to neighborhood traffic.

I came here for my first time, for lunch with coworkers. The vast majority of the menu is carnistic, so I had to think on my feet for vegan options. I ordered an Avocado Roll and Cucumber Roll from the traditional sushi selections. These hit the spot, and went well with Seaweed Salad and Miso Soup. Next, I'd like to try the Agedashi Tofu and Vegetable Roll.