Pinky's Pizza

Love this place ! Love to “till the dice” for my whiskey choice. Great cocktails, not like “great for a pizza place” but just high quality craft cocktails. And of course the pizza is amazing and the options are amazing. Love the hot honey and fig

This is one of our neighborhood haunts, and we bring all of our visitors here as a "must eat" location. We've been regulars since they opened! The flavors are incredible, the crusts are perfectly crispy, and the whiskey selection is tremendous (with a hefty selection of local brews on tap for those who are so inclined). Five stars isn't enough!

I've been going to Pinky's for years back under original ownership. It continues to be a gem if you like pizza or spirits and better if you enjoy both! Fantastic and knowledgeable staff especially as it relates to various whiskeys. Highly recommended!

If you’re visiting Portland, or if you live in the area this place is a MUST have!! Their pizzas are some of the best I’ve had, and as someone who lived in NY for several years I can confidently say I know great pizza! Not only are their pizzas tasty, but they have a great selection of beers and beverages. I had their Manhattan which was really one of the best I’ve had. The service is ALWAYS amazing! I am always greeted like I am part of their team! Stop in for a delicious gourmet pie! You won’t be disappointed!

I’m confused. Doesn’t pizza have cheese on it? I mean the saucy bread takes good.. but is it pizza? I think $30 for bread and sauce is wild. To each their own.

Now I have to say that I was born in the Bronx... I know pizza I have been looking for good pizza in Oregon and I found it here this place is awesome 👌not too mention the scotch selection of 300 or more. And the service was impeccable to say the least..

I do missed going out over the past 18 months, and one place we really missed was Pinky’s. The food, drink selection and staff are just top notch. The Mrs and I had a chance to escape for a quick beer and pizza and it was so good!

One of the most flavorful pizza restaurants in Portland. Love the relaxing atmosphere, friendly service and they’re huge range of whiskey selections.

I was really hoping this spot was going to be really good by looking at all the great reviews and pictures on yelp. But I was wrong... We ordered half cheese and half bacon and mushrooms for $28. The pizza took 45 minutes for takeout. They told us it would be 25 minutes on the phone. The place was not that busy around 7 ish on a Saturday night. The pizza was floppy (no undercarriage) and every time I took a bite I had to be cautious not to take all the cheese and topping with me. The kids did not like the pizza because it tasted like oregano (not sure why you would sprinkle more oregano on top of the pizza when there is already oregano in the sauce?). The oregano overpowered all the ingredients on the pizza. If you are going to order your pizza, I would request no extra oregano added. Unless you are a oregano lover. The bacon and mushrooms half had a very porky flavor. The service was ok. The environment was dark, not kid friendly and had a bar atmosphere. Sigh... I should have just stuck with my first love "Apizza Scholls".

Amazing pizza and whisky! My husband, friends, and I love their Funky Mushroom pizza. You can have a good time with pizza and manhattan there!

Untapped Trivia on Thursday. Come for trivia and slices of pizza. The vegan option was very yummy. I like how the crust wasn't too doughy. The toppings matched. You can split the pie too.

Love love love the classic crust (14") double pepperoni with mushrooms. Usually, we need to add more toppings to our carry-out pizzas but this one was topped beautifully. The crust was crispy, and perfectly cooked. We found our new favorite pizza place in the N.E. Good job Pinky's. We'll be back for more!

Thanks Pinky's! Ordered the Spring Chicken pizza and a Caesar salad. Toppings to sauce ratio and crust was delicious. Perfect salad, not over dressed!. Will order again!

Pinky's is the best. The $5/$10/$20 whiskey rolls are fun, and Jared (sorry, I call him Jar-Bear) is quite possibly the best bartender ever. He knows everything about nearly everything. Don't tell him I said that. Celeste is a lovely owner, and she really, really cares. I'm adventurous here with pizza when I'm not elsewhere. Why? Because everything is damn good. Apples on pizza? Yes. Don't skip the salads - specifically, the Caesar. I think it might be my favorite in the city. The vibes are good, and we love Untapped Trivia here on Thursdays. Perfect time for fun, drinks & good pizza. Please support this small business! They have online order pick-up and also offer cocktails to go (2 max). Get on it.

Food is amazing, the bar is very well stocked in Whiskey choices and the bar tenders are very knowledgeable, staff is always friendly and helpful

Came here tonight for the first time and it was awesome. Nice inside, good mix of bar and table seating. Really good pizza, lotta topping options. Also had an arugula salad that was great. I definitely overate. Highlight though was the bar, gigantic selection of whiskey, and they have an option to roll a gaming dice for either a $5/10/20 pour (which correspond with bottom/mid/top shelf). Bartender is a lot of fun and knows an absurd amount of whiskey facts by rote. Love that they repurposed Booker's boxes into coaster holders too. I really enjoyed the place.

"I want to leave my review. The pizza was very juicy and filling, and the cold drinks were also good. I recommend it."

Such amazing pizza with THE best crust & I am not a crust person by any means but I eat the crust every time. I love the fact their specialty pizzas are all perfectly curated flavor wise. I try a new one every time I go, & the never disappoint. Their Caesar is also really good, if you like true homemade Caesar. Also, the restaurant itself just has a really good vibe, & it's chill.

Great pizza in a city where there's a lot of pizza options. The sauce is the key part and this place nails it.

I travel to Portland frequently and Pinky's is a friend's favorite spot. Pies and cocktails are excellent. Pepperoni and preserved lemon is now my favorite toppings combo. Their seasonal cocktails (spring/summer 2024) were inspired by authors and I totally nerded out. I don't usually eat cow dairy but Pinky's was totally worth it! I will definitely add it to my pdx rotation.

First time coming here and the pizza was very good! We picked it freshly made, and it was just falling apart. To me, that's a good thing because that's how hot and fresh it was! The next day. The empty box even made the garage smell good. They should make a pizza air freshener. Very good pizza. Lol.

They're getting busier, to be expected, but dropped in to get the exact meal in the picture at 5pm. Sadly, the lettuce wasn't great but the flavor still solid: sour (pickles) and bright funky blue cheese zing but it just didn't have the same impact as my original 5 star review. The pizza was actually a larger portion but it wasn't there too- like the sauce didn't taste like much, but there was plenty of cheese and it filled me up. Total cost with tip, salad and pizza $21. Gotta wonder if Wednesday's are a rough start to their Wed-Sun schedule? Anyway- nice people, won't prob take out or go again mid week? I'll try again.. and I dunno, didn't feel the same or do it for me this time.

Love the creative pizza combinations!, Great crust too! Since moving away, I have to hit Pinky's whenever I get back in town!

Best breadsticks & pizza crust I've had in a long time. (Had a margherita pizza, a GF cheese pizza & breadsticks delivered.)

I can't create enough emphasis on how wonderful this place is. You have a wonderful owner who has dedicated her whole tenacious being to running the best pizza restaurant that I've ever been to. A wonderful bartender who is the Rain Man of whiskey if somehow Edgar Allen Poe was Rain Man. A great staff who is helpful and cordial in the most inviting and non-pretentious way. Their house marinara is terrific. It is not too sweet, and not too much of the pizza, as the delicious sour dough bread isn't bread. It's a fluffy pizza pillow that is crispy on the edges if you order the 12" pie. And a little thinner if you order the 14'', but not too thin. Their toppings are the best. To achieve such a variety of some of the delicious things they have is near impossible at their prices. Like I would ask the owner to be my financial advisor. I have no idea how integrity has remained during inflation. They have a great pesto that is vegan. Along with an EXCEPTIONAL romesco sauce. They also make an in-house cashew cheese for people that cannot do dairy. Their V is for Vegetables pizza is a recommendable pie suitable for any vegan. Like you can go to a vegan restaurant, and nothing on the menu is as good as this one pie. If you sub for real cheese too, it is pretty delightful. All of their vegetarian pies are. My favorite is getting the Funky Mushroom with the romesco cold on the side. As soon as I smell that baked taleggio, it's fucking on! That pizza is going to scold the top of my mouth if I don't. The way all those cheeses blend together on top of that bread is like my browser history. Atmosphere is great. You could bring your family or a date. The only thing that's missing is a pinball machine. But it's not really a noisy place like that. I like to play pinball after a couple whiskeys. 3 actually, is the perfect amount. just watch that ball slip from track-to-track...... Anyhow! Wonderful Place!

We ordered pizza here the other nice, our first time. Our go to pizza is pepperoni; we start there and come back only if that is good. This was good and I anticipate coming back. This is also a whiskey bar and I experienced great joy looking at the many choices. However, I am wondering how pairing good whiskey and pizza will work. I will have to give it a try. This place was new to me, so assumed it was new; of course, I was a bit embarrassed to learn it was five years old. obviously. I am not hip enough to know when the good whiskey places come to town. Do not wait; go on down and give this place a try.

First time trying Pinky's and the SMOKEY JOE (marinara, mozzarella, bacon, mushrooms, smoked mozzarella) left a great impression! Ordered for pick up and they called it to the tee and came at our pick up time for a large pie to go. The pizza smelled delicious and came with a nice thin crust with plenty of toppings. They don't skimp on the toppings and all ingredients paired well with each other. We got it to share with folks and it was a hit with no slices left in the box. I'll need to come back to try their FUNKY MUSHROOM as that pie was the one we were deciding between. At the time we came there was a table or two indoors and outdoors as well!

First, they have an amazing Bourbon selection!! Also, The pizza here is amazing! Also loved the burrata!! The wedge salad was delicious. The staff is amazing. Our favorite was Celeste! She is hilarious and on it with the next round! The place is clean, hip and comfortable. Can't recommend high enough!! I can't wait to go back.

Fantastic pizza and appetizers every single time!! One of the best under the radar pizza joints in the city. The Goodman and the deviled eggs are always a hit.

Some of the best pizza on Northside. Tons of whiskey cocktails, good beers on tap and cans. There's wine as well. The Mushrooms and meat selection is top notch. Cesar salad was tasty and the music was killer 90's ALT! We come here often.

We love Pinky's! One of our very favorites in town. We have consistently had great pizza and service. The cocktails and the whiskey selection are amazing - rivaled only by the bartender who is a wealth of knowledge and has put us on to so many great bourbons over the years. Manhattans are NEXT level. We love the Crandall pizza, salads are great too. Cozy and casual spot for a date night or family meal. Would STRONGLY recommend you check this place out.

Pinky's is a really cool and hidden spot for some of the best artisan pizzas and whiskey in Portland. Whiskey - They have everything here from Pappy to Evan Williams, so you'll find some of the best dram here at pretty good prices. I found a pour of Weller CYPB for $15, which was incredibly tasty. An Elmer T. Lee pour was about $12, and that was just as enjoyable. The bartender certainly knew his whiskey and had great recommendations, as did the board announcing new bottles for visitors to try, such as the Old Fitzgerald 15 year (which they have several bottles of). It was fun for this alone, but the pizza was the icing on the cake. The pizza selections were fun as they were not your typical types. You could get your usual cheese or margherita, but they had an option with honey and figs that just blew my mind. This took me back to what Triple Beam Pizza in LA and so many others are doing. It was excellent, and this wasn't just the only pizza that stood out. Everybody at my table was happy, and it fueled quite a discussion. The one thing I would change would be to add table service, as the place doesn't seem to have it in the evenings. I think the staff was nice and likely happy to do something different. I'll definitely be back to check them out again.

Pizza, pizza, pizza. Something that I have never waited in line for. Here you won't have to. Does this place have the best pizza in town? I don't know. I've never waited in line for pizza. The only pizza that I like that is comparable, is Assembly Brewing. The owner has done a really good job of picking out her ingredients. She has these crazy lemons on some of her pies that remind me of everything I like about Mansaf(a dish from Jordan that has an aged cheese buried in salt.) Is it better than Scottie's Pizza? People won't shut up about that place. It's all I ever heard about in SE. If you really want the Portland pizza experience, go wait in line here, leave, and then get a pie at Pinky's. I swear if you wait in line for pizza anywhere long enough, it will be the best pizza you have ever ate. The Shaft: A pie for the now gourmet who grew up eating Papa Murphy's with food stamps. This pie is the Hungryman of the game. Funky Mushroom: Whatever delightful texture that coats those delicious shroom's, ripping your tastebuds open like a kid on Christmas, I am all for. My mouth is actually watering now. Oh Fancy: Your girlfriend's pie. It's got omega 3's, enough vegetables to make you feel "healthy," and those crazy-ass lemons I was telling you about. The Special: ask what it is. They all are carefully thought out and workshopped. Sometimes they are the mashed potatoes you read about in Charlie and the Chocolate Factory while Veruca Salt smacks on her bubblegum. Sometimes they are a little simpler than this, but they are always comforting. And Delicious!! Hopefully this helps you get your keisters down there. 'Bert

We were heading out, other spots had a line but this was conveniently on the way headed to Washington. Here was our experience on a Sunday evening. AMBIANCE: Parking: Street parking, paid parking. Seating: Inside seating for singles and groups probably 40 people. Feels: It's in the outer downtown area so it's a tad more peaceful. The spot itself is blessed with rock music and random art. Lightly dimmed and filled with music and chatter. Great to hang out with peeps or wine down. There's no tv so main entertainment is music and company. FOOD: The Shaft (Recommend) For a little bit of everything, a great medley of meat and veggies. The dough was crispy and the toppings were delicious. CUSTOMER SERVICE: Nice. Food came relatively quick. TL; DR OVERALL: 4 Stars. Solid price, good menu, and delicious pizza. They may not be on Portland's top lists of pizza but it's still good pizza nonetheless. If you're looking for a lowkey vibe with plenty of drink selections and solid good eats, this is your spot. Tips: * They got Ruby Jewel's ice cream.

love the pizza - love the whiskey bar (knowledgeable peops about whiskey) always a pleasant experience - thanks

A friend suggested we try out Pinky's and so glad we went. It's easy to get to - on Interstate right across the street from Alibi (looks for the monstrous neon lights). I don't go to this neighborhood often and was really happy with the vibe - spacious, wood tables and chairs, dim lights, ample space for small parties and big groups (they had an area with benches in the back that looked perfect for a large party). The place had a nice neighborhood bar feel with a modern look. Staff was super friendly and gave me some samples of the ciders on tap while I waited. I sat at the bar and watch yummy pies emerge from the oven and staff scooping out dishes of homemade ice cream (didnt have a chance to try but it looked goooood). Menu is impressive - one page of salads and appetizers and one page dedicated to the pizza. We opted for a small arugula salad and 'the shaft'. It was packed with meat so we removed a few and added some spicy peppers - which you have a few choices to pick from. While we waited for our food I noticed other couples ordered two pies, and after we got ours I could see why. Salad was awesome - simple but delicious. The pizza was amazing - perfect size for two people, great crust, great toppings right amount of sauce and cheese. My friend loved her manhattan and I enjoyed their lime ginger soda. Will definitely come here again.

We ordered 4 pizzas to go: a Smoky Joe, The Shaft, a Margherita, and a custom (olive and pineapple for someone in our party with interesting tastes). Also got a Mule beverage to go, a sriracha pickled egg, and a Caesar salad. All were very tasty! The restaurant was attractive as well. All told, it was $125, not cheap but on par with regional prices.

Damn good pizza, good beer selection, even better whiskey selection, and the nicest staff. Love this place!

I've been to Pinky's several times and it always hits the spot. They just recently reopened dine-in, so we took a chance (they don't take reservations) and went in. I love the vibe - there's always 70s music playing and the decor is retro and funky. There is only 3 or so tables available for dine-in, so take that into consideration if you're going during peak hours. My fiancé is a whisky guy and I'm more of a beer/cider/wine/jungle juice gal and there's always plenty of options for both of us. I was kidding about the jungle juice, but this truly is a place for whisky lovers as they have an incredible selection at decent prices. I got the cider du jour and my guy went for the standard old fashioned. Both were excellent. I went with the Caesar salad to start. I love this salad and usually it's served tossed in the dressing but wasn't this time - no worries - I just needed more dressing. I'm a sauce girl. The dressing though is amazing. It's extremely garlicky though so if you're on a first date, beware... While we are on the topic of salad dressing, I'll say it now - don't order ranch here. It's not a ranch place. Trust me, I rate ranch with a mental ranch rubric. I'm not docking them points because I know ranch on pizza is controversial and I don't need ranch to have a wonderful pizza experience. Plus, I dipped my pizza in the Caesar. I did it, and I'd do it again. We had the double pepperoni pizza. It's delicious. It's sooo greasy and so good. Don't be the person that dabs the grease with the napkin, just don't do it. Bask in the glory of the grease. They have the big pepperoni and the little pepperoni, hence double pepperoni. Damn I love those little pepperonis. I've had a few different pizzas here and they've all been tasty. Plus, they have vegan and gluten free options if that's your bag. All in all, great place. Super friendly and helpful staff, excellent covid precautions, really knowledgeable bartender, tasty food. Just go.

Pinky's is a pretty unassuming hole in the wall without any major outside features, flashing lights, or whacky waving tubemen to reel you in like it's street partner, The Alibi, but it's got a ton of personality on the inside (mostly the glowing, red eyed, death glare owl that reminds me of the Mothman) and that's exactly as it should be-- letting the guts of Pinky's speak for itself. This has become my neighborhood pizza place, my Friday night late night food crawl, and my guilty secret. I love to take friends here and have them experience the New Englander energy that is Pinky's. Give it a try-- huge list of cocktails, the smoked mozzarella is the best, and prices are dare I say mighty reasonable considering the high quality pizza ingredients you're getting.

Up front I give this a 4.5 strictly due to music choice. They played 70s and 80s hits which I just can't get behind. With that said, one man's trash is another man's treasure, so I can't knock the rating strictly based on music. Inside, the aesthetics were pretty cool. Beer: selection was great and our server was incredibly knowledgeable on brews, distilleries and US history for that matter. 5/5 Food: breadsticks were the best that my wife and I have ever had. They had a hint of garlic and were topped with shaved potatoes which is something we've never had! Dipped in marinara. We also got a pizza. They allowed us to split a specialty pizza with two halves being different flavors. It was amazing. Only complaint here is that the side of ranch we asked for was pretty bad. Not rotten or anything, just tasted like something an elementary school cafeteria would serve. With that said, the pizza was perfect without the ranch so I'm going to round the 4.5 up.

We LOVE Pinky's! I've been living in the neighborhood for years and hadn't checked it out until about 6 months ago, and it has become our go-to night out! (These days, take out). The Caesar salad with kale is sooooooo good (good enough to forgo pizza for. I know... I said it). The Martinez pizza is another go-to... it's also incredible cold the next day. We ordered the Spring Chicken tonight and it also knocked it out of the park!!!! Can't wait until we can belly up to the bar and enjoy a few whiskies with our pizza again!

Great pizza tasty ingredients :) Had double pepperoni witch was twice as much and two types with bacon and pineapple mmmmm my favorite and hard to stop eating !

Thinking twice if I should post about this place.. if I do.... the secret is out...if I don't.. many will not know...but goof things must be shared with everyone. This place is the place to go for a nice whiskey or burboun drink. They have excellent pizzas and a good amount of whiskey to chose from. They also have the "dice" game where you can pick a mystery spirit ranging from $5/$10/$20 and depending on what you roll, you get to try something delicious. I picked the $20 and got a nice pour of the Hazelburn 12 year, which was delicious. Oh yeah, the pizzas... they are freshly made and you can customize the toppings if you like. I would have to say that their pizza can compete with many of the popular pizza places in pdx. The service is very personable and inviting. I feel like they truly care about your experience here and want to make sure you leave satisfied.

Delicious pizza--whatever kind of pepperoni they use is amazing!! Caesar salad is awesome but it has a stronger anchovy flavor (which I loved) but may not be for most! Also they have an insane whiskey collection! My husband and I were finally able to try Old Forester's Birthday Bourbon. Yum!!

A fantastic experience. We enjoyed some really extraordinary cocktails. They were all so distinctly different and flavorful. The hosts were so nice it was fun chatting with them. Each cocktail had a fun name and a story of their origin. I like the culture at this bar, is that weird to say? It's laid back, easy going, the perfect place to unwind and kick it with friends. There's plenty of seating inside, plenty of parking nearby and it's open daily. There are drinks for days here. If you love whiskey you'll love Pinky's! They have food here too, but we only came for the drinks. It's so wild how many options they have. This is the perfect date night spot! It's pretty quiet inside with the right mood. You can come here as casual as you wish or dress up and you'll be comfortable either way. It's very industrial inside and CLEAN! I'm obsessed with the interior as much as the drinks. I thought it was a little pricey but considering how good the quality of each hand crafted cocktail was, I think it's well worth it. The owners could tell you where everything came from and even better they hand select all their whiskeys. Expert tips: drink responsibly and use a ride service. Play their game, ask the bartenders. Order at the bar. There are cocktails not listed on their menu that they can make.

The best! Quality pie because they us quality ingredients! I wish I drank whiskey because they have a lot of varieties. They always have a good local IPA on tap. Staff is great too! The pizza chef stopped by one time and asked me how the pie was and that doesn't happen often. They really care about their customers and products! Can't wait to get back to normal and hangout with some friends! We need a location in Newberg!

I've been coming here for a few years. Anytime I'm in Portland, I always make sure to stop at this gem. the owner, Celeste, is amazing and Jared, the bartender, is full of knowledge. Its a beautifully curated whiskey bar and the food is absolutely amazing! I always order food to go to take with me on my travels.

Absolutely love everything about Pinky's, amazing service, fantastic food, drinks- especially coffee for me- it's a wonderful thing!!

Go for very solid pies, stay for great drink staff! Rarely do I receive this quality of service. My beer pint never goes completely empty without being asked if I'd like another. Salads are a hit as well. We switch back-and-forth between the kale and the Cesar. I would recommend the lasagna pizza, it's amazing.

Upon opening the door to Pinky's, I was awash with the smoky, redolent, and unmistakable scent of crisply fresh pizza. A promising sign! On a Saturday at 7:30pm, there was one table and a few seats at the bar open. I opted for table. The room was dim yet lively, and the service very friendly. My friend and I opted for two 10" pies, as we were hungry and didn't know that they did split pizzas. The Melito (marinara, mozzarella, pepperoni, sausage, deep applewood smoked bacon, pineapple, serrano pepper) was salty, spicy, and balanced. I am a moderate spice eater, and Melito had the perfect kick. The pineapple offset the spice and salt well. The Buscemi (mozzarella, roasted potato, bacon, rosemary, walnut & ricotta) was an interesting combination of textures and flavors. For my personal taste, the potato and the ricotta combined made for too much soft wet texture without adding much flavor. The bacon was not sufficient to salt the pie against the ricotta and potato. The walnut was a good crunch, but would have been tastier toasted. My friend said there was too much rosemary for his preference, but I enjoyed it. The crust is medium thickness; not the overwhelmingly dense/thick bread type nor the high-risk-for-collapsing thin neapolitan type. My friend the pizza making aficionado noted that the crust was slightly overdone, to which I would agree it was a bit more chewy and burnt than I would have liked. I have faith that Pinky's other pies deserve another chance and that this was a one off for me; I just didn't order the right item. Their other pies had amazing combinations of ingredients and I'll be back to try another pizza with a drink too.

I work near Pinky's and eat their pizza frequently. Celeste is a hands on owner as has personally cranked up large orders for our company on short notice and the staff has even helped walk them over. To me, that's exceeding the expectations I have of any restaurant. The food is always delicious and you receive the type of service that makes you want to come back.

I stopped in for a drink with a friend. My friend loved his whiskey and I ordered something unfamiliar but it was over-the-top delicious. I had a salad that was creative and flavorful. It's been a couple of months since I was there, so unfortunately I can't remember the details of my order. But I plan to be a repeat customer.

Our server (on the short side, bow tie, short brown hair) was super cool and really friendly; having no problem taking photos of us before the fashion show were we on our way to attend, right down the road. The $5 drink of the day "The Harlot" was recommended by our server and for good reason. It was deelish! It was made with bourbon, some good ingredients that I can't remember, something spicy and grapefruit juice - which I hate. However; our server promised that the spicy would overshadow the grapefruit - and it did. I ordered the bread, meat and cheese plate and the Korean barbeque jerky. My friends split a pizza and pizza sticks. I should have got the pizza sticks, because even though the charcuterie was good, we were in a pizza place and..."When in Rome". I can't complain about the board, because the size and cost of what I got was average but $5 is a lot of money for a handful of pieces of jerky. I had envisioned thick slabs that were sticky, like you see on the youtube recipe videos, but the pieces were paper thin and didn't have much flavor. You could buy a bag at the store with 3 times as much in it, for the same amount. The place itself is very urban-brewery style and not at all like a pizza place. It's like a swanky bar that just happens to serve pizza.

We ordered a few of the Pinky's pizza kits after been using the Trader Joe's pizza dough for years. Wow! Pinky's is by far the best and we definitely recommend!! We won't be using anything but Pinky's dough to make our pizzas now :)

Amazing pizza, whiskey, and staff! My review is too short to be a review, so here are more words. I hope this is enough.

Outstanding 1- legitimate whiskey collection - BTACs - Yama/Nikka - Scotch 5 regions well represented 2- proprietors were well tuned to clients needs 3- Pizza was good/great (crust was excellent )