Piola

We went here for the first time Friday for happy hour on the roof. The ambiance was great. The happy hour specials included $4 beer, $5 wine, $6 specialty cocktails until 7 PM. We ordered a salad and split the Como pizza and burrata pizza. They were both delicious and flavorful. The food and drinks came out quickly and the service was excellent. We even received a complimentary lemon sorbetta as an dessert/cocktail. I will definitely be back here!

Piola is a must visit. The food is quite good, the drinks aren't overpriced compared to other spots in the area, and the staff is super friendly and attentive. During happy hour they put out free appetizers (and I'm talking actually filling food like garlic bread, wings, bruschetta) and on Thursday nights they do ladies night - 10 cent wine with an entree.

Really like the food here, and they have an all night half price bottles of wine on Monday. The salads are good as are the pizzas. If you are sitting at the bar during happy hour, they often bring out a few slices of cheese pizza to enjoy!

We had a double date at Piola's and I got to say that it was actually really good. The appetizers were just right, the main course was delicious, and the dessert was good. I would definitely recommend this place! The waiter was amazing and recommended the best food.

All you can eat apps and pizza brunch can't be beat! I love the make your own mimosa bar. The atmosphere is awesome and great for meeting other people by the bar. Reasonably priced for all you get.

Love their brunch menu and mimosa/sangria station. Consistently good food. Its the closest you'll get to an authentic NYC pizza . Trust , as a native I know . The owner is nice & accommodating and he has a friendly staff.

I have never been to Piola, but I deliver from there very frequently. Their pizza is one of the best, but my personal favorite is the gnocchi. It is exquisite. And try their desserts. You will be pleasantly surprised.

I wanted to dine in Piola for their ayce gnocchi night for some time when there used to be one in NYC. Timing was just never right (only 29th day of the month) and the pending reopening went on without any progresses or updates. When I moved to DC, I finally jumped onto the opportunity. My husband and I came this past 29th and sat on the roof top for a gluttonous, romantic, welcoming dinner to a long weekend. Perhaps since we were one of the firsts to arrive, the service was awesome at the first half of our meal. We were served and checked on with new flavor of gnocchi every 5-7 mins. Being an ayce - I was impressed by the quality of their gnocchi - they were fresh, piping hot, soft, pillowy, melt in my mouth yum! They offered such great varieties - we must had sampled at least 10 different flavors - my personal fav were the tomato with basil and vodka with salmon. However half way through our dinner, the service really went downhill. Perhaps they were overwhelmed? Or understaffed? We were served maybe every 20-25 mins. Ultimately, we had to personally get up and request more food to be brought to us. Although our dinner lasted much longer than we intended, it was an experience my husband and I both enjoyed. For $16 per person, we definitely ate our gnocchi worth. Probably won't be return any time soon since we are pretty much gnocchi-ed out, but heard amazing things about their ayce pizza brunch - will def check it out!