Pizzeria Giovanni Santarpia

This is my third time visiting this pizzeria in the past year, and I truly believe it’s probably the best pizzeria not only in Florence but also in the surrounding area. I don’t want to go into too much detail about the pizzas—you simply have to come and try them for yourself. The menu is minimal, without a hundred different dishes—they’re focused on pizza, and that’s it. The service is excellent, and the staff is friendly. Reservations are a must.

The place is so beautiful, we were sitting on the outdoor terrace. I highly recommend making a reservation as it gets very busy. The pizza was delicious and the service great. I would eat there again and again

The classic montanarina…. wow. This review is dedicated to the most INCREDIBLE dish I ate during my entire trip touring Italy so far. An amazing starter that was a flavour bomb & beyond memorable! I ate 2 and honestly I wish I ordered 2 more instead of the pizza. (Nothing against the pizza it was also so good but this stole the spotlight) It was the star of the entire meal thats why I wont even be posting the pizza photos, people should come here just to try this fluffy fried dough heaven. It’s basically a savoury doughnut topped with the most perfect marinara sauce, basil pesto & salted ricotta cheese flakes. I will be dreaming of this when i’m back home truly. Highly HIGHLY recommended for anyone visiting Florence. Make sure to make a reservation ahead of time as it is a local favourite (and now I know why!)

Great service, authentic pizza they serve in their restaurant, nice ambience for family or for the any BD celebration gathering. They are very accommodative for any request. Pizza is fresh and ready to serve at your table. Food quality is great, many option for you to choose for. I would love to come back again. Highly recommend to all.

Best pizza i ever ordered. The people who work here are the nicest persons you will meet in Firenze. Not expensive and absolutely the best experience. Tip: try the rooftop bar but don’t forget to reservate a table. It’s worth it!

We stopped by here during a trip to Florence from London. A friend had insisted that we make the journey out of the city to try this pizza. I was dubious as I have celiac and have to eat gluten free. Expectations were very high, but every single one of them was exceeded. The gluten free pizza was specially developed by the head chef, which the menu explained. The texture was incredible, the perfect balance of crispy and chewy. The simple ingredients topping it were of very high quality and perfectly complemented the dough. My husband had a regular pizza with gluten which he also spoke very highly of. Even the desserts were sensational - my gluten free tiramisu made for a beautiful end to the meal. I cannot recommend this restaurant highly enough; if you are gluten free and you come to Florence, you must make the journey to visit Giovanni Santarpia.

Great rooftop seating with shading. Outside of the main city so you get a lot more authentic food for a better price The pizzas were all great, more of a thicker Naples southern style pizza than northern thin pizza. Both are great and it was nice to get another type of- lot of different pizzas on the menu

We made the walk from our Airbnb and we’re so glad we did! This place was delicious and staff was so lovely. We came late in the evening and they sent us home with their homemade loaf of bread! We made sandwhiches today and it was fantastic. Highly recommend any pizza with anchovies and the squid ink rice ball appetizer