Relaxed destination with a contemporary vibe serving Neapolitan pizzas, plus calzones & salads.
"With four locations across the Philadelphia area, Pizzeria Vetri is a go-to spot for lovers of antipasti (their golden beets and meatballs are exceptional) and pizzas (such as their tasty crudo and fennel sausage pizza). For large parties that’s up to 10 diners, consider booking them for their “Pizza After Dark” experience at the restaurant that’s adult and includes a private pizza-making class." - Ernest Owens, George Banks-Weston
"With multiple locations, Pizzeria Vetri is a Philly institution serving up feel-good pizza made with the freshest ingredients and loaded with flavor. If you want to get in on the pizza-making action, grab tickets to Pizza After Dark, its adults-only workshop where you get to imagine and create your very own pie from dough to toppings. But don’t let the fun stop at pizza; they also offer a limoncello workshop where you learn how to make and get to taste this beloved Italian spirit." - George Banks-Weston
"Rittenhouse has plenty of pizza options, but this pizzeria serving Neapolitan-style wood-fired pies stands out. Bubbly, blistered crust gets topped with imported Italian ingredients like mozzarella, prosciutto, and San Marzano tomatoes. The salads are good, too." - Eater Staff, Sarah Maiellano
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