PJ's Coffee

I don't normally rate chain joints unless it is poor but the service from the young lady at this tough location where my sister-in-law was in ICU... had to be mentioned. When you are serving people in a place where typically things are not going well... you need a certain level of grace and poise. Bravo.

This PJ’s is terrible. We had time to spare while waiting on a family member to come out of surgery and grabbed a quick bite. We ordered several pastries, breakfast sandwiches and coffee. The breakfast sandwich was still cold after being “heated.” The pastries were lukewarm after being “heated” and the coffee just wasn’t good at all. I wouldn’t order anything from here again.

I stopped here to get some breakfast I got the Strawberry cream croissant and a blue raspberry charged ice tea. The croissant was good but the tea was not. It tasted almost fake. And this place is not worth it. It’s very expensive. I’m not sure about the coffee but don’t get the tea.

This location has not been helpful in the transition to the PJs app, which is now required in order to get points. I’ve tried using my phone number and the check-in feature from the app; both times, I was told that my points would appear, but they did not.

The batista messed up my order. I had to pay for a separate shot of espresso after I asked for one added originally. It doesn't even taste good. $7 later and the coffee is garbage. I won't be back. For reference, I ordered an Iced Chai with a shot of espresso.

Good coffee. Conveniently located near the lobby. Disclaimer: I have worked at STPH for 14 years. I remember when we didn't have this coffee shop. It's worth the trouble and money to go here rather than get the free coffee throughout the hospital. It's much better.

It s there. Coffee. Pre prepared pastry. We do not get it. One coffee house is the same as all the others Right? It is not a negative on the coffee house. Realize this, since the days have gone when a waitress strolled around a quaint shop and poured fresh brewed pots of coffee all day with sweeteners and cream, coffee places are now just a place to get an expensive coffee. Simple. Like any Perks and Stabuck$$$$$ and other, it is a walk in the door, see a counter with stuff stacked behind a glass and people serving a counter and a drive through. The same style biscuits and croissants and stuff does not look like Le Madelaine or other pastry houses. Foam on coffee. Is it unique? NO!. Coffee houses do not have the quaint settings of the past. The allure is gone. It is a flash and go pit stop. I get that it is a business. What sets a coffee so far different from any other ? Think about it. Just sit back and think about it. If any given fast coffee house were i/2 block off the road, or if it were 1 block off the road and it could not be driven into and thru, what then makes it so startlingly great as far as a coffee or a scone? Sam's has darn good scones. Biscuits too. That's all. By the way, the one on HWY 21 does Biegnets. I got something there a month ago because I was waiting for the bank to open. It was convenient. I left and my clothes were suffused with the smell of old cooking grease from biegnets being cooked. Vents.

I think I covered this already. A strip shop. Ok. Scones. Then eggs white in a biscuit. Croissant. I think coffee shops are like , if it is on your way to something, then it will do. Right. The staff is good. I want to see a pist for a coffee house with glass stored pastry when a person drives miles and miles or an hour through traffic yo get there.