PK’s Roosevelt Room

We came in without a reservation so had a bit of a wait and when we sat down it was still about 10 mins before having anyone come up to us. Though it was New Year's Day. But we waited and SO worth it. The host Tommy and our servicer Clark took such good care of us and made sure we had everything we needed. We also got the crab cakes for an appetizer and they were great! More crab than bread! The lamb melted off the bone and was delicious in even the smallest bites. The fresh grouper was light yet so tasty. The combination of the sides enhanced the flavor! Must try!

Teddy Roosevelt’s moustache would twist in delight this daring cuisine. PK’s Roosevelt Room is a “presidential” offering within the pantheon of fantastic food haunts in St. Augustine, Florida - and a gastronomic gem worthy of your vote. This quaint spot is located on the eclectic and charming St. George Street, considered the cultural epicenter of the Ancient City. And while the decor (stamped ceilings and Victorian nods) evokes a by-gone era, it’s anything but old. The chef has elevated brunch to a fresh level, adding a zig where other zag. With so many intriguing options, we attacked the menu like a three-course meal. Start with the tomato soup, which features grilled cheese croutons. Or devour the salmon board with fried capers. Delectable. For the “entree,” you have to try the Sweater Weather - a sublime seasonal concoction with pumpkin spice bacon and a sweet hollandaise. The home made bread knocks it out of the park. I also recommend the quiche. Dessert - if that’s what you prefer to call it - came as the signature brûlée French toast, which is simply unmatched. The carmelized crunch meets the soft, comforting bread with pure ecstasy, and your mouth will thank you for it. They also make amazing waffles; we tried the chocolate s’more with a homemade marshmallow and graham cracker center - a total slam dunk for your tastebuds. There’s a great bar, and I might suggest you sit and chat with Jeanne, who was incredibly kind and knew her way around the menu. She also mixed some solid cranberry apple mimosas and cafe con leches to keep us properly hydrated. Roosevelt’s is a no rez scene, so things can get busy. I suggest a weekday jaunt if your schedule permits. It’s owned by the Prohibition Kitchen (located next door), and that’s another great spot to hit. Oh, if you have a special event (reception, party, etc.), this place is dynamite. They transform it into a long table for a large guest list - it ends up looking very sheik. Check the Instagram for photos. Parking is a bear in St. Augustine, so give yourself time and the feed the meter. But don’t be a Rough Rider and miss Teddy’s namesake - this might be the best brunch you’ve ever had.

PK’s ROOSEVELT ROOM, ST. AUGUSTINE’S ANSWER FOR IF YOU ONLY HAD 1 CHANCE TO BRUNCH OUR CITY, RANDI IS THE BEST SERVER With only 1 day in St. Augustine for Brunch, we did the research & came up with PK’s Roosevelt Room. Our server Randi did a fabulous job & we never felt rushed & was always present. We enjoyed Monte Cristo & Corned Beef & Potatoes dishes. I always have grits wherever we go. It’s fun to try as each place always has its own unique way of making their grits. The PK’s Cheddar Grits were stone ground & very flavorful. Cheddar Cheese (yum). I added extra butter just because. On a side note, the potatoes were crunchy on the outside & nice & tasty on the inside. Order a dish with these or as a side. You’ll be glad you did. Who has a draft beer with their Brunch? Me! It was a great local selection. The Mrs. had the Orange Juice Mimosa which was spot on & came with a beautiful floating flower.

Worth the wait. The vibe is relaxed and charming, with Bridgerton-style classical music and beautiful crystal antiques throughout. The food was so good we ate here two days in a row. We tried the Sweater Weather eggs Benedict, the ham and brie omelet, brisket rancheros, and corned beef with potatoes, every dish was excellent. Kelly, the bartender, was fantastic and added to the overall experience. Gentlemen, take your lady here. You will both love it.

The food was very tasty, the atmosphere was good, but we were a little dissatisfied with the service. They absolutely don't know how to make a proper latte. We weren't even offered water, and when we wanted to ask, they didn't even come up to us. We came with friends and wanted to pay everything by card and leave a tip in cash, but the waitress accidentally made a mistake and withdrew money incorrectly, and also added tips to online payments herself, and we unknowingly left tips cash, and then saw them on the card. I wanted to ask you to be more careful in such things. Our bill came to $135 and we left a $50 tip. I wouldn't be writing this if the waiters were so great. That's why I gave 1 for service. Sorry for the negativity Thank you.

We had a fantastic brunch here during the week. Service was excellent. The girls really could not have been any nicer or helpful. I don’t think there was a crumb left on either plate. Fantastic menu, and an absolutely super cute place for a girls day! Highly highly recommend! I really can’t say enough good things.

The Hipster toast was delicious, a nice mix of slightly sweet with savory. The Rueben Benedict was delicious as well but a little salty for me. The hibiscus mimosas were refreshing topped with a beautiful orchid. Service was great and fast but not hurried. The interior is nice and the location is great in the heart of downtown.

Our waitress Riley was super sweet and attentive. I had the French toast and it was AMAZING. You get so much food I feel like you could even just share. The Watermelon Mimosa was the special drink when we went and it was divine!

We had an amazing experience at Roosevelt room! From entering with a warm welcome from the hostess to the delicious scratch kitchen breakfast everything was incredible. The restaurant is very pretty, open and feels comfortable. We had a wonderful server Jeanna, I recommend her. She was attentive and made great recommendations. We had the delicious eggs breakfast with sausage, toast and biscuit. They also have home made peach butter - you should definitely try it. Next time I'm in St. Agustine I will return. I urge you to try this place. If yelp had 10 stars this would get it.

Had a great experience with a six top for brunch. All our meals came out together and our server and other staff worked hard to ensure our drinks came out Ina timely fashion. I enjoyed my corned beef hash. The duck fat fingerling potatoes were a big highlight of the meal. Would definitely come back to sample more. As everyone was happy with their choices as well.

We had brunch here after a recommendation from the staff at our hotel. What a great recommendation! When you first walk in you are warmly greeted and the interior is stunning with a beautiful chandelier and sprawling staircase. Our server, Kelly could not have been sweeter; this is true southern hospitality at it's best! My go-to breakfast is French toast; their French toast brulee is some of the best that has crossed my lips. It starts with fresh sourdough bread then stuffed with vanilla cream cheese and peach melba and topped off with orange blossom honey. I'm drooling just writing about it! My husband had an omelet and thought it had mediocre flavoring. If only this place was closer I'll eat here once a week.

Brunch at The Roosevelt Room was such a great experience. The staff was incredibly welcoming and friendly from the moment we walked in. While there was a bit of a wait, it was absolutely worth it. The venue is gorgeous, with beautiful scenery that makes it feel special. It definitely seems like the kind of place you would want to rent for a wedding dinner. I ordered the seasonal mocktail, which was a lime based drink and really refreshing. For food, I had the triple mushroom sandwich with a poached egg on top. The egg was done perfectly, the sourdough had just the right crunch, and the aioli was packed with flavor. Highly recommend for a relaxed and lovely brunch with friends. I am already looking forward to going back.

The atmosphere is amazing and feels really special. We did wait about 25 minutes but that was expected during brunch. All the staff were really friendly. Tbh I wish I had gotten something else because it turns out I'm not a fan of the burnt flavor of brûlée, but I really wish I did like it. I had the banana bread as a starter and that was so delicious. The other people I was with really enjoyed their food, and the presentation of all the food was also elegant. This is perfect ladies brunch spot or for a bridal shower.

While in St Augustine check out the Roosevelt Room for brunch. Great friendly service from all, especially from Kelly . Beautifully decorated space with exposed brick and what looks like origonal ceiling tiles. Chandeliers beautiful bar. Very relaxed and you feel like you are stepping back in time.

If I could give more than 5 stars I would. PKs Roosevelt Room is a gem I recommend eating there for dinner. The service is great and food just as wonderful. My husband and I had a wonderful date night dinner. The room is perfect it looks, smells and feels like I'm part of a classic time period...think Great Gatsby. I had the lobster bisque and shrimp cocktai, my husband had smoked pork belly and Filet. Drinks are good as well I had some wine that was delicious and really went well with my meal. I look forward to going back for dinner again.

Was in St. Augustine for a work conference and came here for brunch during a break. I was by myself so I sat at the bar, and was immediately greeted by a wonderful waitress. I ordered the Croque Madam and cheese grits, and loved the flavor of the Croque Madam! The cheese grits were delicious as well, but was so full on the sandwich! This place feels casual during the day, but could definitely trend to more of an upscale place during the evening.

This place is a "Wow" for me. The decor is beautiful, flowery and quite feminine, the food is "Scratch-Kitchen" and comes to the table like culinary art and tastes as good as it looks. I chose a Brisket Ranchero which gave me a masculine vibe with a delicate touch. I could eat this meal every day. Great flavor and seasoning, tender brisket with a perfectly cooked egg on top, guacamole and covered in diced tomatoes with pickled onion meticulously placed on the plate. It's a stand-alone award winner. The seasonal quiche with the side of salad is exactly what I'd expect from a rooted-in-history fine European restaurant recommended from the Michelin Guide. The staff is very pleasant and professional. The restaurant is a classy ball-room feel with brick walls giving it a classic look and chandeliers adding a touch of glamour. Flower-covered handrails to a second floor seating area add to the "Ritzy" decor and elegant appearance. My highest recommendation!

Drove 2 hours to St.Augustine for my grandmother's birthday! Very beautiful brunch place Food is amazing. Freshly made and a scratch kitchen. Service was quick and the waitress was very attentive. Thank you PK's!

Wow, what a fantastic place! So cool inside, and the Bridgestone soundtrack gave such an ambience. The food and service were stellar! We started with the Banana bread and it was sooo good. House made cinnamon butter was amazing with it. The Croque madame that my wife had was awesome. I had the incredible Sausage omelette with spinach, crimini mushrooms, and caramelized onions. With some of the best roasted potatoes I've ever had. Perfectly cooked. We will definitely be back whenever we are in St Augustine!

We were seated right away upon arriving, and the ambiance immediately impressed us with its cleanliness and soothing instrumental music. Our server was incredibly attentive and kind, adding to the wonderful experience. The food exceeded all of our expectations; my friends and I couldn't stop raving about how much we loved every bite. This place is an absolute must try!

Beautiful restaurant and well decorated. Hostess and waitress were great. Reservations recommended. Food menu with many options and will not disappoint.

I visit St. Augustine once or twice a year for an overnight stay. Breakfast on my departure day is always PK's Roosevelt Room! The space is bright and welcoming and the staff are consistently attentive and friendly. The room is spacious with plenty of space between tables. I never feel crowded or rushed. The menu offers something for everyone. On my most recent visit, I opted for a veggie omelet, a large omelet stuffed with roasted fresh vegetables and topped with Tzatziki and feta. Served with a salad and toast, it was filling, flavorful and delicious! (Vegetarians should note that breakfast potatoes are not an option, as they are cooked in duck fat.) PK's Roosevelt Room is consistently excellent!

Happy we tried this place the first morning we were in St. Augustine. So much so we ate there for breakfast the following morning! Cozy little spot. Ambiance and decor are on point. Food is delicious. I ordered the shrimp and grits and it was the best I've ever had. Whether the hostess, bartender, or server, the staff was very knowledgeable on the menu and provided great service. I would definitely visit this spot.

Had breakfast here 11/16/25 while in town for the Festival of Lights. Place was recommended with a lot of hype. Candied bacon was good as was chicken fried steak. Also ordered the salmon board. Salmon was over smoked and dry. It's served with bagel chips that break when trying to add the onions and Boursin cheese. Questioned server who seemed highly indifferent. When we paid, she skipped our ability to comment/rate the visit on her handheld checkout device. Not worth the hype or the price. Ambiance was nice.

PK's Roosevelt Room is the place to go for brunch in St. Augustine! The restaurant is located in the historic district. The sign makes it easy to find. Upon entry you are greeted with chandeliers, exposed brick, lovely tables, a long white marble bar, and surprise upstairs area for seating too! We chose to sit at the bar. We were told that their brunch service got busy. Thus we arrived at the restaurant when it opened that way we would not have any issues. Because reservations are not taken here. We had no issues only a few people were in the restaurant. But they filled up quickly. I would say about thirty minutes to an hour in they had a wait. So keep that in mind if you are planning to come here. The service was excellent! Our bartender was fantastic. She answered our questions about the menu. I had scoped it before we came. But my husband had not. Her recommendation actually changed my mind. The staff were also friendly and wonderful. They asked us if we were local or visiting. If our bartender was busy they refreshed our glasses, asked what we needed, and made conversation/recommendations of what to do in the historic area. Ok, food and drinks! We went classic for cocktails at brunch and had the champagne cocktail of the day. It was the mint julep mimosa. It was fun and unique. While it was a little on the sweet side for my taste buds personally it was still enjoyable. My husband loved his! And it was a fun twist on a classic. The hipster toast... I cannot stress how much it never needs to be taken off the menu. It is delicious perfection. I enjoyed every single bite. My husband had the breakfast tacos. When his food came out everyone stared. The staff member who dropped it off literally said he wished he was going to eat it. My husband said they are the best breakfast tacos he has ever had. He ate everything, not a scrap of food was left behind. Basically go get brunch here! You will not be disappointed :)

We went for brunch and the food and service both exceeded our expectations. Will definitely go back when in town. Loved the decor too.

We were here for a rehearsal brunch and were given a small menu to choose from. I chose the corned beef with potatoes, and was very happy with that decision. The potatoes were crispy as can be and the corned beef was tender, with a bit of coarse mustard running through. Great staff and an awesome environment for a lively brunch!

I honestly can't remember how good the food was because all I can remember was how beautiful it was. I know that I didn't have any complaints on the food quality. I feel like sitting at the top of the stairs was the highlight of my experience. The service was great. She was efficient and personable. Great brunch spot.

OMG ‼ we were in Saint Augustine for breakfast and went to my mothers favorite place "PKs" ‼ WoWzA the food was D'Lish & our server Selah was FaBuLoUs ! We got the corn beef omelette, BLT with a side of biscuit & gravy and eggs and bacon with a homemade biscuit and homemade berry jam ‼ we were upstairs on the balcony overlooking the bar just adorable.

Upon walking in there is staff ready to greet and sit you and be sure that you have your whole party available to be seated. We were seated immediately and our waiter went above and beyond helping us today. She constantly checked in on us and recommended dishes that are popular and she likes as well. I ordered a raspberry lychee mimosa, shrimp and grits, and corn bread. All were amazing and they catered to gluten free and labeled it on the menu. The food was phenomenal and I will definitely be back here again. The atmosphere was nice and quaint and they played modern classical music which matched the vibe of the inside of this place. If you're visiting down here I would definitely recommend, you'll not be disappointed.

No need to look for any other venue to host your event. The night was absolutely perfect! Breanna did a fantastic job with all the coordination. She is a true professional and asset! The food (Filet and Lobster) was cooked to perfection. Such large portion. The ambiance was fabulous and all the details made this a truly amazing night to remember! Thank you again Breanna and her team. They made it extra special!

My fiancé and I went to brunch with his parents in order to try the popular menu items. We were looking to vet the Roosevelt Room as a potential Rehearsal Brunch spot before our wedding. The atmosphere is very nice, and definitely matched the old-time feel of St. Augustine, while lending a modern and classic ambiance at the same time. I loved the exposed brick, and the multilevel seating accented by chandeliers. As for the food, I wish I could say that we had a better experience. The items were unique and looked incredible - I ordered the fried chicken biscuit & gravy (gravy on the side) and the portion was GIGANTIC. I had a leftover box prepared pretty soon after I started eating. The chicken was actually exquisite, the biscuit was unique and perfectly done, and the egg on top was a beautiful touch with the bacon jam. Even the sweet tea was some of the best I've had in FL (as a native!). Unfortunately, my experience was not shared by my party. My fiancé ordered the shrimp & grits (his ultimate test of a restaurant - if they can nail a classic, it's a great sign for everything else!). It looked appetizing enough, although he was unable to finish it due to the actual spoonfuls of dripping oil in the dish. I tried the triple mushroom sandwich as well, and it was surprisingly fresh and light. I am disappointed with the inconsistency in portion sizing however, since compared to my dish and the shrimp and grits, it was significantly less food for a steep price. The brulee french toast was, to our dismay, inedible. The lemon cream cheese must have curdled, since it was sour and made our party nauseous after trying a bite. This item was one of the more recommended ones, so we were surprised by this experience. Regarding our service, despite it being busy, our waitress was pretty attentive to refills of water. I had to ask twice for a refill of sweet tea, but she did offer to get me a cup for the road as well when we started to pack up. I'm hoping that this was a one-off experience, but I'm hesitant to go back or recommend this to others since the food made members of my party ill. lol

Service was pretty solid and my fiancées sweet tea was quite tasty. The food unfortunately did not satisfy and even left a few members of our party feeling sick. I personally ordered the Shrimp and Grits. It was absolutely swimming in oil, I could scoop out spoonfuls and put it to the side of the dish and there was still more I couldn't get to seperate from the greens. Another member of my party ordered the Crème Brûlée French Toast which was inedible and the custard tasted sour and curdled. Thankfully the French toast was removed from our order, but many of us did not want to continue eating after sampling these dishes. It's a shame, because the chicken and biscuit and mushroom toast dishes were actually pretty tasty, although the portion size on the mushroom dish was quite paltry for the price. Despite a great overall ambience and location in the heart of historic St. Augustine, I can't see myself or the rest of my party dining here again when the food left us looking for the restroom rather than another bite.

We were visiting st Augustine and found the place through Yelp. It was a great restaurant - good dinning environment, friendly staff, great food! Very satisfied.

Went here for breakfast. My friend and I both loved our dishes. I got the BLT sandwich and my friend got the hippie toast and we both loved it. Definitely want to go back. Service was also excellent!

The service was great and food was tasty. Coffee selections were great as well as the mimosas. Only open til two so great for breakfast/brunch. Our food was was served at a good rate and was nice atmosphere, we were treated immediately and seemed right away. Would return if in the area.

I've been to the Rosevelt Room a few times before, all have been fantastic. My favorite is the brûléed French toast. Once I find something I love, it's hard for me to stray from it. Each time I've been, I've had a bite (or two) from whomever I was there with and it's always been exceptional. Today, I went specifically to try the Fried Chicken Biscuit & Gravy. This is now my new favorite, and I already can't wait to return. It was so flavorful, but not too rich. The biscuit was like a salty, buttery cloud, and the chicken was cooked to perfection. My husband got the Birria Breakfast Tacos, so we planned to share the two - however - we both devoured the Fried Chicken Biscuit & Gravy. Don't misunderstand, the tacos were insanely good, but 2 of the 3 ended up coming home with us (they reheat well!). I also want to mention the featured mimosa. It had pineapple, orange and cherry. I feared it would be too sweet, but it was perfectly balanced (and quite strong, thank you very much!) It also contained an edible orchid that just made it over-the-top special. The service was exceptional. The bathrooms were delightful. I can't say enough good things about this experience. My only regret is that I didn't ask if I was able to purchase more biscuits to take home with me

Beautiful restaurant in the heart of St. Augustine. Their menu is small but they do have great options. Our waiter was very attentive and friendly. Food came out quickly and everything was delicious and beautifully presented.

Definitely a must for brunch. After getting together for a Flagler College Alumni event, the next morning we all gathered here for breakfast. I had the croque madame, and it was absolutely delicious. Perfect flavor in every bite, nice and savory. Great service, great ambiance, this is truly a great brunch spot.

When coming to this location it's located central of the downtown historic area, just cross from Pizza Time. It's a small location but has a cozy feel. Host will check you in and she appears to be very busy with the tablet but eventually took us down. It was approximately a 45 min wait, to which we were seated at the 2nd story seating area which was nice. Our waiter was great and she was attentive and checked on us regularly. I ordered the BLT 8/10 which was great came with a side of chip crisp fried potato's. Enjoyed it very much, favor was good and presentation was great. My wife got the Breakfast Birria tacos, 7/10 just too much eggs. Over all very nice location and food was good.

Our server, Megan, was the highlight of our brunch. She was knowledgeable, friendly, professional and kind. She was on point in every way. Our food was excellent. I had the sausage omelet and my beau had the french toast but we shared both. Both were excellent but kudos to the chef who created that fabulous french toast- it was by far the best I have ever had! The guy ar the next table said the same. I also appreciate the excellent coffee and the fact that this place serves MATUA Sauvignon blanc. Many places go with the grassy standby that is Kim Crawford but imo matua supercedes that and others in crispness, complexity and has fruity and floral note that are not found in so many Sauvy blancs. The whole staff staff excellent but we were very impressed by our server Megan. We will definitely be returning for Megan, matua and that amazing french toast. The ambiance was also lovely. Thank you all so much!

Had a fantastic lunch here. Beautiful building, friendly service and delicious food. Thanks!

My wife and I went here for breakfast and got here got there about 30 minutes after they opened and got a seat after about 5 to 10 minutes of waiting. We sat down and noticed the ambiance of the restaurant is fantastic, the decor, the seating arrangements, everything about the places really nice and upscale. We ordered and I got the biscuits and gravy, my wife got a got French toast, both of which were very tasty and large portions. Our server was fantastic and I can't say enough how attentive and friendly he was. My only critique is the alligator sausage in the gravy, it was different. It was a good taste, but was a slight game flavor in my opinion.

We tried the Roosevelt Room in St. Augustine for my husbands birthday brunch. We were NOT impressed by the lukewarm Entrees and cold appetizer. Food had little The ideas seem interesting with a datil mustard paired with bacon; also never experienced collards with shrimp & grits. The service was excellent because of the timing we arrived (10a) on a Wednesday, crowds were avoided

A few months ago, my wife and I walked by PK's Roosevelt Room while they were hosting an event. It looked beautiful and we suggested it to my son for a rehearsal brunch that was pending. After sporadic responses and being told we couldn't try the food unless we booked, we decided to test some of the items on their event brunch menu. The interior is great and features Saint Augustine themed pictures along with elegant lighting. Our server was attentive and great for the entirely of our brunch. While it is not offered as part of the brunch for an event, we tried the cinnamon roll that was a special. I chose to get the butterscotch on top as well. I loved it. It was rich and sweet, the crème cheese top cut it slightly so it was not overwhelmingly sweet. A great start. The entrees then came. All of them presented beautifully. We were truly excited. The chicken and biscuit was very good as was the mushroom sandwich with egg. Unfortunately, my brûlée French toast was inedible. The crème was curdled, sour. I had to send it back and didn't feel good enough to eat anything else. It affected my wife the same way. After eating the shrimp on the shrimp and grits, my son could not finish. His spoon would grab scoops of what was more oil than grits. Beautiful place, great service, great food ideas. They did not execute. They did take the crème brûlée French toast off the bill. Perhaps this was an anomaly. We have always had great experiences at Prohibition Kitchen and the ownership is the same.

So disappointed with our experience here. We had been to the next door venue years ago and enjoyed it so we were hopeful about this spot for our son's wedding rehearsal. They don't do tastings until after you book so We opted for their regular brunch and chose 4 different selections that are offered for their brunch event package. They also had a special, the cinnamon bun which we decided to split. My husband loves excessively sweet things, so he enjoyed it. It was way too sweet for me and our son and our future daughter-in-law felt it was too much cream cheese. When our main plates arrived, we all noticed the mushroom sandwich looked small compared to the other entrees. I opted to add an egg on top which at least added more to the meal. This was one of the choices that tasted good, with a nice amount of mushrooms, red peppers and greens. The side salad had a light vinaigrette and was tasty too. The other entree that we liked was the Fried Chicken Biscuit. We asked for the gravy on the side and were able to taste the flavors of the chicken and biscuit along with a very complimentary bacon jam. Unfortunately, the rest of the meal was not good. The shrimp and grits was so oily, my son was able grab spoonfuls of oil out of the grits. He ate the shrimp but left most of the grits. Finally, the Brûlée French Toast, which deceivingly looked fantastic but tasted sour. The cream seemed curdled and left both my husband and I feeling nauseous after one bite each. We did let them know and they offered for us to order something else, but we said no. They did remove it from our check. The only other mention is $5 each for coffee seemed excessive. Nothing fancy, just their regular coffee. Service was good, inside was lovely but we won't return since due to the food.

If you're in St. Augustine, you must visit PK's Roosevelt Room for brunch! It's the sister restaurant to Prohibition Kitchen. There are no reservations so come early to grab a table. Of course I had to have Hipster Toast because it sounded like the cool thing do to. :-P Instead of bread it is served on cornbread which was unique and I liked it. They cooked my egg hard (my preference) so I appreciated that. My husband had the corn beef omelette with a side of fried potatoes. I tried some of the potatoes and they wow'd me with the crispiness. I would definitely recommend! The side of sausage was also unexpectedly delicious. I complemented my meal with a mimosa because brunch wouldn't be complete without a fun beverage. Service was excellent and food came out fast. While I didn't have a kid with me this time, being a mom I appreciated the changing table in the restroom. Easy five stars for Roosevelt Room!

Fair many great things to say about this place. 1) the staff were super super friendly and kind. Just extremely warm and inviting. We really appreciated that the most. 2) the food was amazing. We had the eggs Benedict and hipster toast. Both were incredible and highly recommend. 3) the decor is fabulous. 4) bathrooms are clean. 5) coffee is very smooth. I regretted I had already had a couple cups of coffee before brunch because their coffee was super smooth. Thanks for the hospitality. Knocked out of the park.

Came here with a gf while visiting Saint Augustine. We were trying to get brunch in the area and all the other places stopped serving/ had a ridiculous wait time. We went to one restaurant and they said they weren't serving brunch but suggested we stop by PK's. I am so glad we followed their advice! We found the spot easily and we instantly loved the ambiance. The place itself is cute and classy looking. The hostess warned us about the wait but told us we could sit at the bar if we found a spot. As soon as we looked there were two! Perfect! The bartender was super nice and friendly. She took care of us right away and even suggested some of her favs. I went with the Brisket Rancheros (with the Ranchero Sauce on the side). My friend went with some custom dish the manager or owner (I assume) suggested to her which was a smoked salmon egg Benedict. We got some potato confit to share. Everything was delicious! I enjoyed my meal, as did my friend. I will say I'm glad I got the sauce on the side because it was just like a salsa and I'm not a big salsa person. We had a couple more drinks and stayed for a bit. Prices are fair for the food and the service was awesome. They have two unisex bathrooms and the place is spacious. I would certainly come back here to try more food if I was in the area!

Second visit to St Augustine and I had to come back! Their tomato soup Is amazing. I loved the natural OJ, their potatoes AND the sweet bacon. My parents werent fond of the bacon but loved the rest of the food. This place is elegant, but doesnt depend on its decor and its fancy chandeliers to speak for their food. Their food is A+++++

I enjoy food, and it's very rare that I give a restaurant a 10 out of 10. The food here was amazing. The breakfast burritos were on point. Biscuits and gravy was the best biscuit and gravy I've ever had. The corned beef and cabbage was delightful. The service was top-notch. Our server was very attentive. And the ambience, I felt like I snuck into the first-class section. The Chandelier, the staircase going up to the upper tables. It wasn't too much. It was just enough. In closing, I give this experience a 10. I'm telling everybody I know.

Great breakfast spot right in the middle of beautiful St George st. Cute room and great service. I had avocado toast (aka Hioster's toast) and it was delicious. Served on a corn bread it definitely adds an interesting kick to a familiar flavor. Crème brûlée French toast was also something very unusual. The whole top of it was crusted like crème brûlée desert. It was really good!

PKs is a great spot for an American home town feel with top notch elegance and service! We stumbled upon this restaurant while exploring St. Augustine as we love to travel here every so often and spend the day. I'm glad we chose to dine in for lunch as were enjoyed a wonder bowl of srimo and grits that I must say top 3 I've ever had. Delicious, not oily, depth of flavor, and not over filling. Great for a one person meal or for 2 to share as we did to enjoy multiple items on the menu; Brisket Rancheros, Candied Bacon, and coffee to finish it what we ordered and everything was delightful. The interior decor was very inviting with open space seating, beautiful upscale bar with nice LED lighting and attentive staff. We will be coming back here during our next visit!

No, I do not recommend this place. The attitude of the ladies at the entrance is not great. We were told to wait for 15-20 minutes, so we did. Outside was almost 100 degrees, our old parents were melting outside. After 20 minutes I checked when we will be called. The older lady with short hair showed me that the table is ready, but she didn't let us in because she had no waitress available yet. I nicely asked them to let us sit so no one faint standing outside. Then she just annoyingly repeated for me that there is no available waitress and that she has no waiting area here. I just asked to sit under air conditioner on the table that was already ready for us. We were called after 5 more minutes. This is not the attitude I want to get when I am going to spend my money. The food is good, but there are many places where you will get good food and good treatment.

This was the perfect end to a fantastic weekend in St. Augustine. Stopped by to have breakfast before we left the city and the Roosevelt Room did not disappoint. The service was on point to the hostess to our server. Our server was very attentive and the food was delicious. Would definitely recommend and will visit again next time we are in St. Augustine

Delightful. Delicious food. Great service! Thank you!!!!!!! Wonderful stop in the exploration of historic St Augustine.

We arrived on a Sunday around noon and was able to be seated within about ten minutes. Located in the heart of George street, this small breakfast/brunch/lunch location has an extensive menu with something for everyone. They were running a special the day we were there which was their take on chicken and waffles with peaches. My husband said it was really good, although there were alot of pecans on the dish. He opted to get the dish deconstructed soo he could add the peaches and cream in when he wanted. I opted for the brisket rancheros and found it to be the perfect high protein brunch item! Big thick pieces of brisket with a generous portion of their avocado spread and a hard fried egg. Really delicious!! I also got the white sangria mimosa and it was ok. I wanted a little more sweetness and it was evident the champagne used was dry. Our server, Ethan, was fantastic! Perfect balance of being available but not constantly interrupting our meal.