Plaza Garibaldi Mezcaleria

The services was awful! The food was not fresh I will not recommend this place to anyone I care.

Plaza Garibaldi is an excellent Mexican restaurant serving authentic cuisine to satisfy. Both the Fajitas de Res (Meat) and the Suadero Tacos offered perfect portions and delightful flavors for palettes of different levels of spice. The corn tortillas offer a gluten-free option for those with a sensitivity to gluten. They do convey that the same cooktop where the food is cooked is used to cook items that aren’t gluten-free. So for celiacs, that’s likely an impediment. However, when placing my order, and calling prior, they were clear, and transparent. I placed notes in my order and they took the precautions to deliver meals that were not problematic. Instead, I was pleasantly surprised by the quality of the food, and its freshness. The fajitas are accompanied by large tortillas, hot sauce, yellow rice, refried beans, and pico dec gallo. The restaurant offers exceptional service that’s cordial, and empathetic. I highly recommend Plaza Garibaldi’s stellar Mexican cuisine!

My friends and I had such a great experience here on new years ever 2023. (Late review) we made a reservation at 6:00 PM the day of for a party of 10 for a final dinner for 2023! Every-single-dish was excellent! We ordered a plethora of quesadillas, enchiladas, steak, tacos, rice, etc. Many of us shared and tried each others because everything looked and tasted delicious. The food was hot and fresh, and all 10 orders were correct! I enjoy authentic Mexican food, and this is it! This is great food at a wonderful price. I would say for 10 people, we all likely paid $20-$30 each with entree and one drink. We all enjoyed our drinks and some ordered two. Can't beat it! Sorry no pictures, let this review speak for itself! I live in the greater Philadelphia area and will be back next time I'm in the city for sure. ⭐️

I liked the burrito I got, although it was just average. The place is nice to eat in, is clean. The service was disappointing since the waitress did not tell us the specials. It took quite a while to get our food. I honestly think that in this area there are better mexican places.

Small restaurant, but very decent Mexican food. A variety of Mexican antojitos available. The chicken burrito was very good and hearty. The enchiladas suizas were delicious, very saucy and cheesy, with a little spice to it. A variety of cocktails available and Mexican beers. The michelada was well balanced and refreshing. Parking may be difficult to find near the restaurant.

Authentic Mexican food, huge portions, great prices and friendly service. One of the best Mexican restaurants in the area

Had a fantastic meal here. Facilities were clean, drinks were amazing, and I highly recommend the steak and seafood platter.

My family has had two dinners here, and both times the food (enchiladas, steak) was delicious. The churros are sinfully good. Super attentive service. Atmosphere is nothing fancy, but we don't need fancy. Grateful to have it nearby.

This was a great bite along the food tour we went on recently. The tour guide said that the owner recommends the beef cheek taco which is what we all ate, but for some reason is an under ordered menu item. We can't imagine why because it was amazing. The homemade horchata was also exceptional.

I stopped by Plaza Garibaldi for lunch this past weekend in Philly. It's been open since 2002, and it has a really fun ambiance - it's classic and comfortable, and the service is fantastic. I loved my margarita; their drink menu is fantastic - as is the variety of agave they offer at the bar! I had tacos de cabeza (beef cheek). I found it a bit excessively fatty, which helped with the tortilla, which I found a bit dry. They weren't bad tacos, but they aren't tacos I'd want to eat regularly or that I could eat much of at a meal. I loved the vibes, service, and the drinks, so I'd love to return for happy hour and watching soccer!

I can't believe all this for all this almost 400 they gave me so little it honestly was appetizers And I'm sorry for the tequila shots 78 is crazy I can buy a whole bottle of don for only 70 and just for 6 shots is a lot not worth coming here if you just like to spend money on basically appetizers food and drinks!

Los peores tacos de birria que he probado estaban Quemados, secos y feos no los recomiendo para nada y compré 3 órdenes ‍ nadie quiso comer los

Plaza Garibaldi is an excellent Mexican restaurant serving authentic cuisine to satisfy. Both the Fajitas de Res (Meat) and the Suadero Tacos offered perfect portions and delightful flavors for palettes of different levels of spice. The corn tortillas offer a gluten-free option for those with a sensitivity to gluten. They do convey that the same cooktop where the food is cooked is used to cook items that aren't gluten-free. So for celiacs, that's likely an impediment. However, when placing my order, and calling prior, they were clear, and transparent. I placed notes in my order and they took the precautions to deliver meals that were not problematic. Instead, I was pleasantly surprised by the quality of the food, and its freshness. The fajitas are accompanied by large tortillas, hot sauce, yellow rice, refried beans, and pico dec gallo. The restaurant offers exceptional service that's cordial, and empathetic. I highly recommend Plaza Garibaldi's stellar Mexican cuisine!

I do not recommend at all! They literally gave me cheese steak meat in my quesadilla! Don't go and it's super expensive!

I am very disappointed, the service is not that bad; however, there was some things were the missed the mark. First of all when you ask for a can soda, they should bring you the soda and open it at your table not bring you a glass, with no gas, next the brought an open can which did not have any gas either. Finally at the third try they did it correctly and I was able to enjoy my soda. The other point that disappointed me was that they do not give to change, don't give you a notice about they just do it. Why is there a reason for them to not give you your correct change, if they have a shortage of change they can let you know and is up to you to give the exact chance of accept the fact that you will not get change.

Consistently excellent, authentic Mexican food! Huge variety of choices on the menu. Friendly, efficient service. I highly recommend this restaurant.

This is a great spot. It's been here for years. They have a full bar (the margaritas were spot on) and they serve up big platters of delicious Mexican food. The chicken enchiladas I had were really tasty and filled with tender shredded chicken. They have outside tables and the service is prompt, efficient and kind. Great way to spend an October Friday night.

Sitting down for tacos is just so much fun, especially at this spot! With different places having different sides, platters, and tortillas, the 3 taco special here was definitely a surprise. Delicious, huge tortillas stuffed to the brim with meat. Extra limes and lots of onion. Rice and beans to top it all off. Really good portions and flavors, great quality. Got to try the steak as well, perfectly cooked. The free chips and salsa at the table came with a smoky salsa and a green, fresh one. Really enjoyed both, and the chips kept coming!

This Mexican spot is delish. I love their food. I lost recently stopped by for some Sopes al pastor. I love the masa with beans, lettuce, and tons of cheese. Also the grilled pineapple pieces giving that marinated pork life- yessss ! I am a huge fan of their sopes. I hoped to take a picture of my boyfriends food but it was gone it so quickly. I can say it's a great compliment not to stop eating for a picture. Need to stress we recommend the Campechanos and Carnitas Tacos.

Thank you, Andrea F, for leading the way to Plaza Garibaldi! I'd had this spot bookmarked for a while based on Andrea's review, and I finally placed an order for delivery one night earlier this week. I went with the chicken enchipocladas which was a tasty and hearty choice. There were three corn torillas stuffed with shredded chicken and topped with chipotle sauce, sliced avocado and a light sprinkling of queso fresco, plus a swizzle of sour cream. This was a nice, lighter alternative to enchiladas. On the side, I received a container with pico de gallo, rice and refried beans, plus a small bag of tortilla chips and two salsas. The meal itself was only twelve bucks but delivery plus tip put the total slightly above $20. Considering I got two meals out of it, that was fine with me. I might deviate to other menu items next time as I felt like I was missing a bit of texture. Overall, excited to have a new option for Mexican delivery!

The food is great , the micheladas perfect , waiters are very friendly. We went for dinner since 6 months ago and now we are back every week at least once .

Both times I've been here, I left with no buzz after two margaritas at $14 each. As much as I like to support small, independently owned spots like this, I'm not paying $14 for a margarita with a teaspoon of tequila. Sigh.

Absolutely superb. The best lunch I have had in Philadelphia in months. The Chilaquiles are phenomenal with this zesty sauce I only think I have tried before in Cabo San Lucas. The owner, Raul, greeted me personally to make sure our dishes were prepared to our liking. The staff was very helpful with our questions. Will be back soon. PS Excellent Mezcal and Tequila selection

Fantastic place! The cemitas with milanesa are excellent. They just revamped the whole interior. Get the ensalada mixta to start the meal. Fresh vegetables with a light touch of oil!

First time visiting earlier today (not sure why I haven't been earlier). Found it to be decent overall and good enough to come back to, but not better than several other restaurants in the area. Jamaica drink was just OK-best is at El Jarocho. Followed Craig Laban's recommendation and had ribeye tampiquena (I think he suggested a different one, but just the sides are different), which comes with an enchilada with queso Oaxaca (I think) and mole. Also has rice, beans, pico de gallo, and mix of veggies/herbs (nopales, carrots, onions, radish, and cilantro). Person I was with had ribeye Garibaldi, which is similar but has a sope on the side with beans and a slightly different veggie prep. Salsas for chips were good, especially verdes which is quite spicy. Service was so-so. Bit early to make anything more than a tentative recommendation (like to visit a place 3-5x before I make a firm rating), but probably around 3.5 stars. One of the original taquerias in Philly (opened in 2002), putting it with La Lupe (hasn't been open for about 7-8 years now) and Taqueria la Veracruzana for the first taquerias in Philly I think, unless you want to count Las Cazuelas as one...Just goes to show how much South Philly has changed in the past 15-20 years. Bit better here than at Taqueria la Veracruzana, but I do miss La Lupe.

I've been here twice and loved both meals. In particular, the Camerones Garibaldi and Enchipocladas are fantastic. They also make delicious mezcal Margheritas. Loved it and really look forward to returning.

***Review for delivery experience only*** I've been ordering from here through UberEats for the past couple of months now and I've never had a bad experience. I would normally order a burrito or tacos, but my friend turned me on to the chicken enchipocladas and I will never turn back. Corn tortillas filled with flavorful, juicy pulled chicken, then smothered in an addicting chipotle sauce, melted cheese, sour cream and avocado. All entrée orders come with a decent helping of fluffy rice, refried beans and house-made pico de gallo on the side, as well as a nice warm bag of fresh tortilla chips and two types of salsas. For only about like $12 or so, it's SO much food and I usually can get two meals out of it. I've also tried their guacamole in the past, and it's pretty on point as far as flavor and texture goes. I think prices are reasonable and delivery times are quick (I do live close, though). Would love to dine in one day and try some other items from the menu!

I was here with a group. The food was pretty good - I got the mole burrito, which was mostly good, although it was maybe a little bland - it probably could've used more mole. Everyone else enjoyed their food as well, and the folks who got margaritas loved them - I didn't have one, though, so I can't really attest to that. The service was fine as well. We *were* a bit perplexed by the price of the guac - it's $10 for a plate of about ~10 chips stuck into a little mound of guacamole. That's more expensive than I'd expect, but it was very fresh and delicious, so I'm not complaining too much. A little funny thing that happened: the background music they played was a Pandora mix of Mexican folk. But the thing is, they only have the free version of Pandora. So a few minutes into dinner, we were surprised by an ad for Qdoba burritos... pretty funny.

This is our first time ordered delivery from this place. We didn't expect to be this good. We always get delivered from a different t Mexican place. we will be ordering from this place from now on. So glad we tried this place. Al pastor burrito, steak burrito, nachos and grill shrimp with side salad and rice are all great. Will be ordering from here again very soon.

Great place to go get a late-night burrito and some other Mexican dishes. I had the chicken burrito it was pretty good and a seafood salad also very good but my favorite dish...vegetable tacos (peppers, onions, zucchini mushrooms, carrot). Not on the menu but they made it for me and it was so good! Clean restaurant and friendly waitstaff, the cooks are also very nice.

The food was great, the margs were tasty and the staff was friendly. I would definitely recommend the Al Pastor tacos.

Coming from DC, this place was kind of amazing. Don't get me wrong, Salvadorans are cool, but I can only take so many pupusas before I burst. I had the chorizo and potato tacos for breakfast around 10:30am. They were great. I was kind of scared that I wouldn't be able to handle all the food because I had breakfast at 5:00 in the morning at Melrose after drinking all night. However, I obviously ate all my tacos because 1) they tasted so good and 2) I'll pretty much eat a never ending amount of Mexican cuisine (which is maybe why I have a double chin in some of the photos of me in Philly). So, the tacos were great, my friends had the sopes and they looked amazing as well, and they also ordered this seafood appetizer thing which looked really good. Anyway, people in Philly should be very glad they have some good Mexican food there. Soak it up! Also, I don't know what this Susan G. trick is talking about. She probably goes to that racist cheesesteak place.

I went here last night before going to a comedy show in South Philly. I'd heard good things about it from several people, and as I love good Mexican food I was excited to try a new place. They brought out two salsa and chips. The red salsa had some spice, but it wasn't overly flavorful. The green salsa was pretty decent, albeit a little bit more watery than I like. The chips were ok. I had the chicken enchiladas suiza for the entree. Three big enchiladas covered with green sauce and drizzled with sour cream came out on a hot plate. Unfortunately the chicken was tough and chewy. I could barely saw through it with my knife. The green sauce was not very flavorful and unfortunately it was way more watery than it should have been. It was more like green soup than green sauce. The refried beans accompanying it wasn't bad but wasn't noteworthy as well. And the overcooked rice fairy struck yet again, giving me mexican rice that was crunchy. I had horchata along with the meal. It was less creamy/milky and more watery than most horchata I've had before. Not only that but they didn't add in cinnamon when they made it, but put it on top of the horchata after they poured it. It doesn't sound like a big deal, but the cinnamon put on top doesn't mix in well especially when there are ice cubes in it, making a gloppy mess. Service was ok, but the waitress said to me "Please leave a cash tip" when she ran my credit card, which was a little annoying. I should have known better when I saw too many gringos in this place. I'd have rather gone to Taqueria Veracruzana or tried El Jarocho than this place.

This place serves up enormous Mexican tortas, which are basically Mexican sandwiches. They are the Mexican equivalent to Vietnam's Banh Mi, which coincidentally, can be bought just a block away. If there is anything this place does better than others, it's the mole, which was is extremely subtle and delicious. I can't stand mole that tastes like a bunch of melted bittersweet chocolate. It should have just a hint of that bitter coco flavor. This is a good Mexican restaurant centered in the best eating area in Philly. I heart Washington Ave.

Garabaldi, I'm so sorry, but you're so flipping fired. The first time I visited you, I thought my quesadillas were an...unusual greasy mess, but chalked it up to maybe me just not being familiar with your style. I was able to tell that your salsas were so not up to snuff, though. So I just got a little hot burrito takeout action from you just now. Beef with a special request of guacamole. Apparently you decided this meant I wanted a side of guacamole, and also that you wanted to take the cake for all time most expensive burrito I've ever eaten. $12.42, y'all! FOR A BURRITO. That didn't even include beans OR rice. And it's worth noting...the guacamole? Yeah, that is not guacamole. At best it is salsa verde with avocado mixed in. And it's not a bad salsa verde, but it you want to charge me five dollars for it? Yeah. And the meat isn't even that tasty. All around, disappointment town. Plus you didn't even give me a napkin with my to go container? I appreciate the inclusion of picked vegetables with the burrito, though. Way to show me that you guys are in fact Mexicans, and not what a slow white woman conjured up while writing a research paper on Latin America.

Como se dice, Great Mexican in South Philly? Laza Garibaldi is how you say it. A small townhouse on Washington Ave just up from the 9th St Market is slinging out some of the best authentic Mexican food in the area. Even the prices make you feel like you're in Mexico with the a family of 5 eating there today for lunch for under $50. As you sit down the attentive servers drop off a basket of crisp tortillas (they need a little salt) and two salsas (red and green; the green is super hot). For lunch I had the carnitas tacos for $7.50. I got a plate of three tacos filled with cooked pork belly, guacamole, cilantro and chopped onions. The pork belly was delicious but, some of the pieces were a little too fatty or basically fat. My wife had the Tostda Tinga which were three medium crispy tortillas topped with shredded spicy chicken, refried beans, lettuce and crema. The platter was delicious, the chicken moist and filled with flavor. The Carnita Sopes were little maize cakes topped with shredded spicy pork, lettuce and crema. These cakes were taste bombs that transported you south of the border. The Gringa Platter provided a mix of pork, chicken, beef and bacon that was grilled and topped with melted cheese accompanied with rice, beans and salsa fresca. The dish was huge and brought back memories of Mexican street food during vacations. Other platters that looked amazing were the assortment of Rib Eye steaks that were enormous and the Enchiladas that were filled with shredded chicken, beef or vegetables. I want to head back two try the crispy potato flautas that sound fantastic. The restaurant menu is all in Spanish and the majority of the patrons inside are all Hispanic. You know the place is dishing out authentic food when you're the only gringo in the place. A trip to Mexico is now easy as just heading down to South Philly and going to Laza Garibaldi.

Really cheap and affordable! I only went here because Taqueria Veracruzana was packed. I ordered the Al Pastor tacos which I thought were OK, mostly because I'm not sure what good tacos are supposed to taste like. I wasn't sure if the pineapples were in there but I eventually I saw them, but I don't think I tasted them. The service was very good. I would like to go there again but there are so many other Mexican spots I need to try. Recommended, though.

Not as cheap as La Lupe, and almost as good. Located smack in the center of 11th Street and all the Vietnamese restaurant, this Mexican joint is okay. The mole is incredible, and the tortillas are corn (not flour). Tacos are your best bet for about $5 and all the ingredients are super fresh. It's not the nicest place, and don't expect stellar service either.

This place used to be a Vietnamese place a million years ago. The food is pretty good but a bit uneventful overall. The chilaquiles are the stand out for me, this is a down home mexican staple and they do it quite well. The tacos are juts okay to be honest, Taco Riendo is better for that imho, but as a place to bring a date and watch MTV en Espanol it is not a bad choice. Minus is no booze so remember to BYOB. Cheers kids...

Priced right! Authentic! BYOB! Need I say more?!! Oh yeah, what ru doing here.. go get some authentic Mexican food in South Philithy why don't cha.

One word: AUTHENTIC! This place is well-priced and yummy. Try venturing away from the "classic" mexican (american-known) dishes and you won't be disappointed. Caution: it used to be a BYOB, and now it's not. They have classic Mexican beers now, though.

Cute place with fine food and cheap drinks. I scarfed down a very large veggie burrito and enjoyed a margarita. The salsas were delicious, and the staff was very nice. The atmosphere is very relaxed as well, definitely fine considering I paid ~$6 for a large dinner. I'd go again if friends suggested it, not amazing for vegans/vegetarians, but I understand the omnivorous crowd enjoys it.

I ate there yesterday and believe that Plaza Garibaldi is the best Mexican restaurant in the area and more authentic than Cinco De Mayo on Crain Highway in Glen Burnie. The chicken with mole poblano and flan were outstanding. I will return often and encourage everyone to patronize this excellent restaurant.

A friend introduced me to this place over a decade ago. I have eaten here, and ordered takeout form this place several times, and never had a bad meal. You get a lot of food for your money. The service is always quick and friendly. I would recommend the Chilaquiles con Pollo. My friend Bob is chiming in saying that I should give a shout out to the Carnitas Sopes. Duly noted Bob.

In the footsteps of it's namesake in Mexico city , this place is always up for a party .. A Great place for a late night munch crawl without compromising on the taste .. And even though it can be a bit trippy with all the Neon lights in the night , they do have some good beer selection to get u past that ... The prices are reasonable and the bites are savory , which maybe is the right combination to add a little mariachi flavor in your life ...

I came in here on Sunday kinda reluctant to try a new place. The restaurant was clean and the service was really good. The complimentary chips were from a bag and didn't taste good. The salsas were good especially the red one. I ordered a veggie burrito and enjoyed that it had real vegetables on it, not just frozen peas and carrots. The burrito was fine but nothing special. Maybe other items are more tasty but I am probably not coming back,.

If you're looking to decompress and enjoy some authentic Mexican in the area, Plaza Garibaldi is where to go. The answer as to why is plain & simple... They have a bar and Karla can make a mean margarita or should I say 7. The service has always been consistent and quick. The food fresh, plentiful and good. Don't skip by this little hole in the wall... You'll regret it!

I give this place 5 stars because of it's prices and flavor. OH WAIT, AND THEIR MARGARITAS. I now come here for margaritas and tacos, (And micheladas) rather than Cantina or the other taco shops around the area. Why? Because it's so cheap, and the service is great, and the atmosphere is so authentic. Competitors in the area will cost you around $9-10 for tacos, whereas Plaza Garibaldi has alcohol, and costs you only $6-7 for the same tacos. This is my choice for tacos and margz now.

Great Mexican food and extremely quick service I love the range of drinks as well they have a lot to choose from the meat was fresh along with everything else and the girls that work there are so sweet the prices are also cheap and the place is really clean I will be going back here!!

We come here a lot. My husband and I love Mexican food and this is just our go-to place for comfort food. Typically, we have a 5-star experience. The food is delicious, comes quickly and the staff is super friendly. They are also a great place to bring small children because it is a very family oriented place. There is one exception-one waitress will take your experience from 5 stars to 1 star. Her name is Lucy. We've had her a number of times and each time, it is nothing short of frustrating. She takes a long time to attend to her tables and she seems to always make a mistake about what we order, whether in English or Spanish. I asked for an order of quasedillas as a starter to a group dinner, she brought out 1 quasedilla. An order is usually 3. Usually I chalk this up to her mishearing us or just being really busy. But today, we ordered a smoothie for our 2-year old and she charged us $9! The price on the menu is $2.75. We brought up the rather clear discrepancy and she refused to take off the check. Every single other waitress is extremely competent and friendly, but this one will just ruin your evening. It is a relaxed enough place to just ask for another waitress if you see this one coming your way. I will from now on.

Considering how hard it is to find homemade flour tortillas in the area, we were so glad to find Plaza Garibaldi! We ordered the Plaza Garibaldi queso fundido and it was awesome, especially since it was served with flour tortillas. After the appetizer and horchata drinks, the rest of the review goes downhill. My husband ordered the mole enchiladas. He's from San Antonio and is a huge mole fan. This mole was grainy and lacking of flavor. I had their Ribeye with seafood entree. The Ribeye is only ordered one way - extra well done. and the "seafood" on top of the steak was really just a few small shrimps + 2 awful mussels + artificial crabmeat. Overall impression, we would like to order the fundido to go please. They have delivery through grubhub, we may try that next time.

I've been going here for years. I absolutely love the waitresses and there's nowhere else where you can get Mexican food at such good prices. The portions are huge and everything is tasty. Make no mistake - this is not la Calaca feliz. It is no frills, authentic mexican food. I highly recommend the bistec con enfrijoladas and the queso fundido with chorizo - both are delicious. And don't forget a nice margarita with your meal.

So sadly disappointed, we always went for the tacos but I decided to try out something else from the menu and asked for Camarones a la Diabla because I wanted some spicy food, the sauce was so sour like if they squeezed a whole lemon tree on it and I REALLY TRIED TO EAT IT but my stomach was hurting because of the lemon, so I told the waitress to try it and she said it was bad, she took it to the back and came back to say the CHEF said it was the recipe and that I had to pay it regardless, I was a client for over 3 years, not anymore, not only for the flavor but for the lack of importance the clientele has, not recommended.

This place is one of the first Mexican joints to open on Washington Avenue. They took over the location that used to be Saigon (one of the first Vietnamese restaurants in Philadelphia) But this was years ago when the Italian Market was still Italian. But I digress. I had lunch at Plaza with my sisters and we ordered the sopes with al pastor, tostadas with ground beef and a fluantas platter. All items came 3 to a plate and it was way too much food for us especially since we also gorged ourselves on the chips and salsa that were brought to the table. Everything we ordered was topped with lettuce, queso fresco and crema. The flantas platter turned out to be the big surprise. I thought we were going to get a plate of 3 crispy rolled up little tacos aka taquitos. Instead these things were jumbo size (like an oldschool egg roll sized) and the platter came with a side of refried beans (yum) and pico de gallo. My sister enjoyed her platter but I think she would have preferred the rolls to be smaller. She's all about the crispy outside rather than the shredded chicken stuffing. But doused in the salsa it all tasted good. The service was friendly and on point but the decor isn't impressive. The floors are covered in commercial grade carpeting that isn't very attractive and the walls are wood paneled and the music is courtesy of Latin MTV or if you're lucky( insert *sarcasm*) a traveling troubadour. The live music thing at Mexican joints on Washington Ave seems to be a trend these days. The last time I had Mexican food on Washington Ave, I had to sit through 15 minutes of some guy belting out spanish tunes with a mic hooked up to a soundsystem. This time at Plaza, a young man walked in and sang a few acoustic tunes and although I recognized one tune (he did Last Kiss - remade by pearl jam) I could have happily done without the serenade. It wasn't that he was bad, he was just a little too loud and a little too close for comfort. Plus I always feel obligated to tip the performers even though I rarely enjoy the experience. All in all, the meal tasted great and it was affordable (less than $10 per person before tax and tip) I would definitely come back just for the food but I wouldn't recommend the place if you were trying to impress someone with the decor or ambiance.

Great authentic mexican restaurant. I always go there on weekends for their specials. I love the rib eye tacos and lamb chops. Taste great and very reasonable!!! I highly recommend this place.

I order from here on UberEATS frequently and have never been disappointed. The food is always seasoned well they do run out of things sometimes, but that's expected. The guac is the only thing that I think is overpriced, but it's so good. I definitely would recommend everyone trying it out.

Atmosphere was a bit interesting ranging from well stocked wooden bar to standard cheapo Mexican place (with tacky curtains) in the dining area. I was the only gringo (and it fairly was packed) not speaking Spanish. That's a good sign. Might be authentic! Mind you I love mexican food and go to it all the time. I'd speak in Spanish if I didn't always get strange looks. Bad accent - bad! Families and friends were sitting around having meals and pounding back a delightful selection of Mexican beers. They had just about any one you could want. And of course those pair well with the food...which was great. Can't remember the name of it, but I got a big platter of meat with rice and beans and some pico de gallo. Covered in cheese. Melted white cheese. Muy bien. Huge portion, too. The chips and salsa was alright. The red salsa was tasty but not plentiful enough. And the green was a bit on the lime - heavy side for me. Go here. Or don't. But you ought to.