Pocock Brewing Public House

They have a roof top patio which is unique for the area and very nice on a good day. The staff are nice, the food was decent but I did not feel well after the oysters. The oysters came with only lemon. there wasn't the normal accouterments with the oysters. They didn't have anything but some Tabasco to give me. The fish and chips were good but they gave us a tablespoon of tartar sauce, tbsp of ketchup and tbsp of malted vinegar and we had to ask for more obviously for all of them. It came with a side of coleslaw but the coleslaw was basically 2 tbsp in size which is simply ridiculous. The corned beef slider were incredibly salty and rich in my opinion. then again, what was I too expect with corned beef! The service was friendly and the prices were decent. I would not go back unless it was simply for a drink and to enjoy the roof top patio and fireplace with couches.

Second time at the Roof Top. Very calm and nice. I tried Pork skins. 1st time was a disappointment. 2nd time was better. Had the Poke Bowl. Bowl was Delicious. If you like dark beer, highly recommend the Old Road. 1st time here, the Service was Greetable. 2nd The waitress seemed to be having not a good day. We will keep coming just to have a small dish and beer. The Roof Top atmosphere is great.

I travel for my my job so different city every week. Buttttt this was the first place that popped up for breweries near by. A the best part? It has a rooftop for cool chill night. If you like various craft beers this is your spot. The food menu was just as amazing. I had the Pocock burger and let me tell you it didn’t disappoint. So much flavor like wiping your arms as the juices run down. Service was so great. Wish I could come back. Hope you all enjoy

Great place to get some beers and food. We ordered the wagyu smash burger and honey pepperoni pizza to split which were really good. Both were fresh made and the pizza crust was thin and delicious. I got the hazy ipa and rice lager and was really happy with the flavor of both beers. They were dog friendly which was great. They had a downstairs along with an upstairs terrace and small indoor dining area with a bar on the second floor. I would recommend sitting on the second level if you have a choice. Looking forward to coming to this spot again.

Fried brussel sprouts were slightly overcooked. Chicken Caesar salad was huge, but light on the chicken. The Cali-Mex burger was awesome, fries were amazing. Live music on the rooftop was a pleasant surprise and made the atmosphere 10/10. The Irish Red was delicious.

Neither my friend nor I actually drink beer so we tried Pocock Brewery just for the adventure. A very friendly Gavin was our waiter, and he helped us with all the details, making food recommendations and dividing the bill so we were happy. My friend had the fish and chips. Said it was a littke "too fishy" and showed me how the batter coating was gooey and oily on the underside. She ate it anyway, but truthfully, it should have been addressed. My bacon salad was huge and absolute perfection. But I must say that the chicken breast slices added on top were very dry.🤷‍♀️ We both loved the roasted brussel sprouts as our appetizer. I don't think we'll be back. Too bad because I wanted to try the rooftop when it is cooler. (2-hour parking in front! Nice.)

Everything was really pleasant during our visit here. Went with a couple of friends and we definitely enjoyed the good vibes and the friendly demeanor of the staff. Second floor is a must try if you want drinks and dinner with a good view.

I've been to the original Pocock location a few times and am happy to have this newer spot adding to the growing options on Main Street in downtown Newhall. It took a while after opening for them to offer the pizzas they're known for to the menu and, initially, especially without the pizzas, it didn't look like they had too many options for vegetarians. So I was pleasantly surprised when I met friends there and they had a whole lot of options for me. Not just the pizza (I got the margherita and it was delicious...amazing wood fired, Naples style crust and cooked longer than a classic Naples pizza, the way we Americans tend to look it. Super good! They also have a more extensive menu than their original spot, including a soyrizo option for tacos. (Also delicious.) The beer menu isn't quite as extensive as the other location but there is still a good amount to choose from. The servers were VERY friendly and engaging. We enjoyed sitting in the rooftop area...nice vibe up there. It did take quite a while for our food to arrive, but when it did we all enjoyed everything we got. Glad to have this as another option for local dining.

Visited this location today for lunch. The rooftop bar is open but they do need some umbrellas to stave off the sun. It is a large and very sunny deck. No umbrellas, so we sat inside. That is where we encountered Jake. Jake made our experience FABULOUS. He was working the rooftop alone but handled everything like the professional he is. Jake was super attentive. He made sure we had everything we needed (water, crayons for the child, condiments, refills... just a perfect experience. We cannot wait to return and bring friends. Absolutely loved this place. The food is also great and PLENTIFUL. They have vegan options too. Doesn't get much better. We ordered a vegan burger (delicious) pastrami sandwich (loved it) Mediterranean salad (HUGE), veggie sandwich (amazingly fresh) and a pretzel (a meal in itself). You won't regret a visit. Day or evening. Cheers.

Came here for the first time. Downstairs wasn't open to review. Only rooftop. Rooftop has outside and inside seating. Beer was on point and food was especially good. Food was much better here than the brewery. Would definitely come back.

I was a bit skeptical of having a Beef Wellington at a Brewery Pub. Well let me tell you this was even better than the one I had by Chef Ramsey's restaurant. Perfectly fine medium rare steak. Hats off to the chef! Now I see why it's on the menu because he makes it so damn well. Loved our waitress and service as well!

Not only is the service amazing... The food is great! And if you're looking for a good time every other Friday night... there is line dancing! It doesn't get better than this on a rooftop! The staff is so friendly and the manager is great! Highly recommend this place!

This place is where you wanna go if you like your beer cold and delicious and your friends warm and hot They have pinball machines so that's a win And they have a rooftop which is like my favorite

Stumbled upon this place while checking out the area, cute little town btw. The place at this location is fairly new (around a year) with their main location and where their taps are sourced from located in Valencia. We only stopped by to scope out the area for the menus and the vibe for a future event, but decided to stay for a couple drinks. The staff were all friendly and accommodating. We started at bottom bar then took an elevator to the 2nd floor to check out the rooftop seating area. In the downstairs area we checked out the dart and pinball machines room, then moved upstairs to the rooftop and enjoyed the main street views with a drink by the firepit. Loved the wallart decor which is the design of their varied beer labels. They seem to have Wednesday dart tournaments and other events which I don't remember but will likely return to check out again.

I've been to the original Pocock location a few times and am happy to have this newer spot adding to the growing options on Main Street in downtown Newhall. It took a while after opening for them to offer the pizzas they're known for to the menu and, initially, especially without the pizzas, it didn't look like they had too many options for vegetarians. So I was pleasantly surprised when I met friends there and they had a whole lot of options for me. Not just the pizza (I got the margherita and it was delicious...amazing wood fired, Naples style crust and cooked longer than a classic Naples pizza, the way we Americans tend to look it. Super good! They also have a more extensive menu than their original spot, including a soyrizo option for tacos. (Also delicious.) The beer menu isn't quite as extensive as the other location but there is still a good amount to choose from. The servers were VERY friendly and engaging. We enjoyed sitting in the rooftop area...nice vibe up there. It did take quite a while for our food to arrive, but when it did we all enjoyed everything we got. Glad to have this as another option for local dining.

We decided to go up stairs, nice... plenty of seating good choice of craft beers. They have enclosed area and open patio upstairs. Plenty of seating in down stairs main seating area. The servers were pleasant and friendly.

Went there for trivia. Food was very good although we only had a couple things. The special, hummus plate with garlic balls was perfect. Our friends had the pesto pasta in the pizza bowl and it looked amazing. But those garlic dough balls...like crack. Would suggest a small bowl of marinara for dipping? Katie, our server, was Johnny on the spot. Excellent server

Came here for the first time on St. Patrick's Day. Everything that we tried was amazing. Fish and chips was hot, crispy and somehow not greasy at all. Corned beef was delicious.... Kettle chips were also delicious. I had one beer, and honestly I don't remember much about it so it must have been okay. We requested rooftop seating. Our server was very sweet and she tried her best, but It was a little chaotic so it was understandable since it was St. Patrick's Day. My husband and I really liked their food. Can't wait to Try some of their bears.

Came for a birthday. We had a group of 15. We brought a cake. Each one of us was charged a $5 fee. We brought the cake. We cut it. We had our own plates. $75 for bringing a cake? Never again.

However, it's not a romper room! I go to enjoy a cold beer, lunch. But when a slew of toddlers arrive and take up the ENTIRE BAR, and a full table, it's a little odd. This isn't Cocos! And when other adults show up they have no where to sit. The bar tender should e asked them to sit outside, not the bar! California Law be sides....

Enjoyed the new location at Old Newhall. Welcoming expansive bar area with darts on the first floor and fun roof top ambiance with a broad selection of in house craft beers. As an IPA fan, I most enjoyed the Rooster Pith. Variety of bar food standards to pair with beer. Service was attentive and friendly..

This is a great local brewery in Santa Clarita. They recently opened their second location in Newhall and it had a great rooftop patio - perfect to enjoy some food, awesome beer and the views of Santa Clarita Valley. My favorite beer here is the Old Road. It's a dark beer and super smooth and easy to drink. We also got the house fries with garlic parmesan and ate them all. Everyone working was so helpful and nice. We ended up getting too hot on the patio and took our party downstairs. It was seamless and didn't cause any trouble. I've always liked their Valencia location but this new one in Newhall is even better.

My wife and I stopped by for a late lunch/early dinner. Daniel was handling the bar and food service. She greeted us as we walked in the door and got us seated right away, brought menus and offered drinks. Pocock took over the Reyes Winery spot. Nice and comfortable inside with a bar serving their crafted beers and wines, lots of booth and table seating. There are a couple of pinball machines Ione allegedly very rare) and a dart board room. The restaurant has an upstairs patio with table and casual seating. My wife ordered their pastrami sandwich, which comes on grilled rye. It has a hot mustard which has quite a nice kick and tons of pastrami. She ordered french fries as her side, and they were crispy on the outside and soft inside. Perfect. She said it was one of the best pastrami sandwiches she's had. I ordered the chopped Italian, which was a variety of meats and cheeses chopped with lettuce and pickles. It was fresh and good tasting, served on a hard roll. The ghost salami had a good kick to it. It was an excellent sandwich. I ordered a side salad, and it had all kinds of good stuff in there, not just some lettuce. Daniel provided excellent service and was very friendly. She knew all of the regulars who walked in by name, and spent quite a bit of pleasurable table time with us. Good spot to add to your restaurant rotation.

Food was great but check the hours. They close at nine during the week. Pocock fries went so fast we ended up ordering another round for our table.

Great vibes at this location, it's really cool being two stories with a roof terrace. They have indoor and outdoor seating on the roof . The beer choices are good with a lot of different options not necessarily a lot of beer choices . We tried the surfing hippos , Irish red and banana cream pie . All good beers. Fried pickled spears were good. Everything came out quickly and fresh. The hostess was very sweet to our daughter!

Somewhere among my growing list of reviews on this site lives a glowing review of Pocock Brewery. I'm sure it speaks about the very best pizza in town and their growing list of delicious beers. I may have mentioned the pretzel and even one of their behemoth salads. I'm sure I mentioned the owners Todd and Geoff, and how welcoming they are. Thankfully I've done all of that, so I don't have to repeat any of those things in this review of their newest restaurant, Pocock Public House. The original restaurant has a vibe... It makes you feel like you're in a brewery and everyone around you is your best friend. This new restaurant also has a vibe. An eerily similar vibe, combined with a totally different vibe. And I know that sounds pretentious, and I know it sounds like I'm trying to be some high brow restaurant reviewer, but that's not my intent. I'm just trying to say Much of how you feel being at the brewery is visited here, but it also has that Gastro pub feel to it, and that's great for date night. Yes, this place is perfect for date night when it's just you and someone else. As opposed to you and 15 someone elses. That's what I'm trying to get at, the Pocock Public House is a great date spot. This is the perfect opportunity to talk about the ambience... The interior is cozy and attractive. It has a modern feel to it while giving off a pub vibe. But the absolute star of the show is one flight up, the rooftop serving area and bar that will, eventually, be the home to their Pizza oven. I guarantee you, that rooftop is going to be full every night between late March and late September. Once it starts cooling off it won't be as much of a - I can't believe I'm saying this - hotspot, but during the summer, you'll be lucky to get a table. And having said that the food is amazing. We wandered in on a cold, cold night knowing that the place was in its first week but still wanting to dig right in and try as many things on the menu as we possibly could. We were rewarded with fantastic service from our waitress, Katie. She took a little time to explain the menu and the dining concept and how it differ from the brewery. And even told us a charming story about how she is a regular at the brewery, attending their trivia night every week and parlayed that friendship and trust into a job. And she is very good at that job. We decided to split some of the appetizers that don't appear on the other menu. We went with the fried pickles and house made potato chips with barbecue seasoning. Both were delicious. the pickles separated themselves from other fried pickles served in restaurants around the area by being much crispier and holding their fried shell much better than any other pickles I recall. And that simply meant that the crunch was there throughout the entire pickle experience. The potato chips were golden and crispy and the barbecue seasoning was right on. Not a beat missed. We all settled on burgers, though I really wanted to dig deep into the expanded menu and give that beef Wellington a go, but I decided to hold that off until another time. My wife and mother-in-law both had the Smashburger. Having had an opportunity to try it at the Pocock brewery anniversary celebration a few months earlier, I decided to go a different direction and try the Pocock burger, a delicious combination of half pound burger, pulled pork, coleslaw and chipotle mayo. I think when impressed me the most was all three burgers were ordered at medium rare and they came out at medium rare. It seems such a hassle these days that restaurants don't want to deliver you a proper burger and a proper temperature, but these guys did it. It was an excellent burger and it was a tremendously filling meal, too. We also got to speak with the owner for a few minutes, which is always nice. I really look forward to seeing how Pocock Public House grows and begins to fit in with the other cool restaurants on Main Street, which is definitely getting a positive buzz and all of these new restaurants are a big part of that. I can't wait to go back and fulfill the promise I made to my wife tonight... I will try everything on this menu! I recommend you do the same.

Great food and good service. My family and I have been here several times and we always have a wonderful time. The street tacos are delicious. The mediterranean salad is huge. Burger always to be a hit with my daughter, although I haven't tried it myself. For drinks, the seltzer mule was good - very gingery with a lot of zing if you like that. Decent number of beers to choose from. Only a handful of wines, but my favorite is the Iron White Blend for its subtle fruitiness. Our favorite thing at Pocock is to sit on the rooftop bar and listen to a band. Silent Tom always brings the 90s-2000s favorites with a fun and lively performance.

Trying a "New to Us" Taproom, This Place is a "Cadillac" of Taprooms. Great Beers and a Full Menu. The Roof is the Showpiece. Good Location in Old Town Newhall.

Tried Pocock's new location in Newhall today and loved the experience. Our server Joe was awesome! he went out of his way to make sure that the service and food were above and beyond excellent. Our food was ready within ten minutes. Cooked to perfection and tasted amazing. The upstairs patio looks really nice and even has patio furniture. The restaurant is kept clean and is a nice place to go on a date or just hang out with friends. They just added the pizza oven. We will be back soon. Hopefully we can get that delicious pocock pizza at this location. We will be back for some more delicious food and drinks

My new favorite restaurant in Newhall! They have a great selection of beer and food. We got their pasta in a pizza crust and it was amazing! Nice and creamy, spicy and I'm still dreaming about it. The service is stellar and we ate on their rooftop which felt like a whole new place with nice views. Kid-friendly and I'm honestly just counting the days I can return to try more of their menu!

Came here for the first time as it was highly recommended so decided to stop by while in town visiting my parents but was sadly disappointed. The restaurant was slow the whole downstairs was empty and we opted for the rooftop. We got to pick where we were seated which was nice. My parents wanted to try the dark beer and got a sample of the chocolate stout. It took a while for that to be brought to them. My beer came out prior to their sample. They didn't love the stout and opted for the old town dark beer which they said was decent. I ordered the pumpkin beer since it's still November and was wanting to be a little festive. Mine was served to me warm and there wasnt pumpkin flavor more rooty and earthy if it was colder I think the flavor could have been better. So I said something about my beer being warm and all they did was put that same warm beer in a slightly colder glass. Which did not help anything. So I said something again and they didn't offer to exchange beers or do anything. They just said they would check with the brewer and then nothing happened. So that's a complete fail. I only drank half the beer as warm beer is not enjoyable to drink. They also didn't offer to remove it off the tab after my comments about it being warm twice. My mother got the pastrami and was disappointed because the bread came toasted which it didn't specify on the menu because she would prefer it to be traditional and untoasted. She said it was fine. She enjoyed the side salad the best. My father got the fish and chips and he liked it enough. He asked for more tarter sauce and it took 10 minutes to get additional. I got the spicy chicken sandwich and there was absolutely no flavor or any kind of spice. While the chicken was cooked well, it was completely bland. I only ate half. The fries were fine I gave mine to my father to eat. I would personally not be back nor recommend this place.

Went to the Pocock Brewery last night. This was my first visit - I went in because the Pocock pizza place is pretty good, and this is one of the few places in the SCV that serves beef Wellington. Bad idea. The BW was dreadful and tasted like...I kid you not...dog food. Admittedly, I did finish it/choked it down because it was $49, and I thought that at that price, it might improve with any bite. It didn't. In addition, the filet was supposed to be 8-ounces, but I'll bet that even uncooked, this piece of meat was no more than 4-6 ounces. The smear of coldish mashed potatoes (not nearly enough to be called a side) did not help. My wife's smash burger was truly awful. Smash burgers are supposed to have lovely crispy edges due to being "smashed" on the grill. I'd say this was more of a $19 McDonald's double-cheeseburger. She also ordered it lettuce wrapped, and the lettuce was both brown and wilted - probably from waiting around under a heat lamp while my BW cooked. Her side of tater tots included perhaps 10-12 pieces. Well, at least the pretzel was kinda good (albeit a bit cold in the middle of the thick bits). The beer cheese sauce and mustard were tasty, and the service was fine. However, I don't know why I would ever go here again when the food at The Local is much, much better and less expensive.

Fun brewhouse with a nice selection of beers/ales - something for everyone. Love the pizza, pastrami sandwich, big salads, Italian sausage Rigatoni (so good!) and of course the GIANT fresh baked pretzel with dipping sauces. But best of all is the ambiance, mostly due to our wonderful waitress Katie! She is so welcoming and friendly...makes you feel like family. She is always checking in on us making sure we have whatever we need (another beer of course!). We go almost every Tuesday night for Pub Trivia (which is up on the rooftop during the warmer months). What a fun spot and a great addition to Downtown Newhall.

I really do not like giving bad reviews, but this was a terrible experience. This was the first time I've ever had a 5 minute warning to leave a restaurant! We just came from the Senses Block Party and there were 6 of us that have never been her before out of 7. We arrived at 8:30 & had no idea they closed at 9:00. The hostess did not tell us on our way up the elevator. I think that would have been a good time to notify us. Our waitress came to tell us last call was happening and if we wanted drinks she had to take them now. We ordered a round and were discussing what a nice place to have events on the rooftop. Well then 9:10 we were told they closed at 9 and we needed to hurry up & drink our drinks quickly. We were all shocked especially some of us worked in the business. Then 9:20 we get our 5 minute warning. This was just so unprofessional and they were rude about it. My friend asked what about the people sitting at the bar and she said they work her. They have privileges.

We had the wings, fish and chips, and veggie sandwich. The wings with buffalo sauce were delicious- they were smoked and perfectly cooked. The veggie sandwich was really well seasoned and the portions were substantial. Staff were friendly and really helpful. We sat at the bar downstairs and enjoyed our conversation with the bartender. They were able to give good recommendations for what to drink. Loved the Brown's plain Jane cider and my friend enjoyed the pale ale. Well definitely be back.

Okay so this place has potential and I think they've recently opened. Service was good everyone was very friendly and the food came out pretty quickly. Some notes on the food: the smoked wings were way too smokey. We appreciated the attempt but we wished they were just more traditional with maybe a smokey glaze instead of being cooked in a smoker, we couldn't really taste the chicken at all. The smash burger was pretty tasty, I prefer line a little thinner with a crisp on the patty but I'd order this one again. Fries were great, hot and crispy. As far as the ambience we really liked the rooftop vibes but the lighting once it came on was way too harsh - switch the bulbs out for something dimmer and warmer and it'd be much improved. Overall a pretty good experience, I'd def give this place another try if I was in the area.

We just had lunch here on a Saturday afternoon after seeing Facebook photos of this weeks specials. I was so excited. When I say this is the worst food I have had in a long time...I really mean it. We decided to try all of the specials which were oysters, corned beef Mac n cheese, fish n chips and Korean shrimp tacos. We also got an order of the fried pork skins. Let me just go down the list. Fried pork skins: the only decent thing we ate. One theme you will find in my review of every single item is... it severely lacked seasoning. A little bit of salt and these would have been 10x better. The dips were fine. The oysters: they were eh. Super fishy tasting (yes, I know.. they're oysters) but they tasted like they were sitting in fish brine. The Korean fried tacos: the description said they were supposed to have kimchi. There was absolutely no kimchi taste. I literally cannot believe that you can look down at a taco that looks decent and have every single element taste exactly the same. Even the shrimp vs the tortilla tasted the same. It was beyond bland and looked vastly different than the picture which had a much darker sauce. This was the biggest disappointment for me because this was the reason I came. The fish n chips. They were fine. A little greasy. Again no flavor. No salt. The fries? No salt. The slaw? No salt. The tarter? Was actually good but they gave us the tiniest portion ever with two huge pieces of (bland) fish. The Mac n cheese: what else can I say here. It was BLAND BLAND. No seasoning, the corned beef tasted like it came out of a can. Usually corned beef is salty. I think the owners may have high blood pressure and are scared of salt because it was no where to be found in anything we ate. The service: was actually GREAT. The waiter was super nice, friendly, fast. No complaints at all...except.... When we were about halfway through our food, a party came in with a ton of kids. Not a huge deal, we have 4 kids as well. But then, one of the women took her baby, sat down at an empty booth and proceeded to change her kids poopy diaper. Right there. Where everyone can see. Sitting the dirty diaper open on too of the table. Several staff passed by, looked and didn't say a thing. We promptly asked for boxes where we're going to take the food home and try to salvage it by adding some seasonings/actual flavor to it. In total, I would never try this place again. The fact that the staff allows a biohazard right there in the booths while other people are eating is completely disgusting. Would not recommend.

We stopped in for lunch at 2:00 on a Saturday and we were seated immediately. Our server was patient, attentive and her recommendations were definitely right on. The Pocock Fries were amazing; that pulled pork was smoked and oh so delicious! The Smash Burger was cooked perfectly and the fries, children's chicken tenders and the Caprese Sandwich were also enjoyed by all. The restaurant was fun for the adults and the children and we all enjoyed the 2 Pin Ball machines. Both the beer and hard ciders (especially the Cherry) were great. Can't wait to check out the upstairs patio on a better weather day. Laid back atmosphere with friendly faces.

Third time here. Nice ambiance. Beautiful views. I'd probably eat elsewhere because food here is very pricey. Prices increased dramatically in the last 4 months.

The service is amazing!! We were greeted with friendly faces and attitude! The rooftop is gorgeous and the food is fresh and delicious!!!

This is the second Pocock in the area. The new space is perfect. Very clean and inviting. Servers are exceptional. Very friendly and knowledgeable about their product. I and most of my friends tried their Pastrami on rye with spicy mayo and mustard. Along with their homemade potato chips, it was one of the best sandwiches I have had in a long time. My sister had their beef wellington and she said it was perfect. They have a great selection of beers that are good alone or with any food items. Food here...AAA+++. They have roof access that is well put together with their own beer service bar. They have fire pits and sofa for amazing comfort. Overall...this place is a great fit for Santa Clarita. 5 stars all around. Very highly recommended.

Love this place already!! We sat on the rooftop and they have multiple fire pits and heaters. Sam was an incredibly kind and attentive server, making sure every customer on the rooftop was well taken care of. Food and drinks were so good - can't wait to make this one of our go-to spots downtown!

If you want horrible service and $25 dollar mediocre hamburgers, this is the place for you! You are on a rooftop, yes, but the windows are so dirty that what's the point.

Just came to Pocock Brewing for the first time after being a loyal customer of its original location and I'M LOVING IT! They have a full service menu featuring apps, salads, main dishes and deserts! They carry a full line of beers on tap, ciders, wines and seltzers. We started with their homemade chips, I had the smash burger and my husband had the fish & chips. Service was quick, friendly and no long waiting! Food came right away and was hot and fresh! Also check out the rooftop! This place is going to be a new staple for us and can't wait to come back over the summer!

Bad service, not enough waitresses. Don't get me wrong the food was good but the pretzel was better the last time I was there.

The service here is absolutely horrible, you would think the restaurant would be happy with customers on a slow night but instead it looked like we were inconveniencing them for doing their job. The food was alright but the service will always leave a sour taste in my mouth causing me not to return. The Pococktoberfest beer was delicious but that was about the only good thing about my visit. As a first time visitor, I don't see myself going back which is unfortunate because we love to support local.

Two sites and both with slightly different vibes; fun, tasty and enjoyable. Will return to each one!

The service, vibe, and food is amazing. Me and my husband were just driving by and decided to stop in and check out the roof top. It was their 1 year celebration and they had some new drinks on the menu that were great. Our bartender Chris I believe his name, was the best and social. Made us feel super comfortable, we had our 7 month old baby and he fit right in. It is not only adult friendly but kid friendly as well. Definitely going to be one of our go to places.

Came here to meet up with a friend and it was really down to earth and chill vibes. The waitress was super nice and didn't think it was weird we just came in for beers lol. They have a rooftop but it was too cold to go up there. We did end up playing darts in the darts room and that was fun. Nice beer, Nice vibes.

By far one of my favorite places to go in Santa Clarita. The Brewery has always been great, and the newly opened restaurant on Main Street will be just as good. There's plenty of food and beer options, and the staff is always friendly and attentive. Chloe and Danelle are awesome beer tenders, and they always make going for a pint (or three...) very enjoyable. If you haven't tried it yet, I highly recommend it.

Visited on a Sunday before Christmas and had a good lunch. We were actually dropping by to purchase a gift card for a relative, who loves their beer. Since they have food, we decided to try the restaurant. We were greeted warmly and chose to sit in a booth on the ground floor. (So we haven't seen the rooftop. The decor is simple, modern, and nice. We enjoyed football on several of the many screens. I ordered a pastrami sandwich while my wife opted for the pulled pork. She made the better choice, as the pork was tender, moist, and perfectly cooked. My pastrami was seasoned nicely, but a little tough. However, the bread was tasty and the sauerkraut on the sandwich was very good. We both had the tater tots and found them first rate. If I come back, I will try other options. The place is not inexpensive, but the quality is good. We are not local, but would go back when we are in the area. If you are in the neighborhood, give it a try.

Damn good food, great people, awesome vibe! Worth the drive for sure. Can't wait to be back!

Ok, so first off, this place is great. The ambiance, the beer and the food is all great. It's was our second time coming to this location, but this time my husband and I left a bit upset. We were seated really close to happy hour ending so we asked the waiter about the HH special and he said it was any appetizer and two points for $15.99. That was definitely a deal because just two pints alone will cost you that much. My husband confirmed every appetizer was included and the waiter got a menu and confirmed it was. Well, that was not the case. We ordered wings plus the two beers and added a Mediterranean pizza. We loved the food, the pizza is definitely a favorite. We got the bill and it was over $50. We weren't sure why so we asked and the waiter said he needed to get his manager to approve the HH price. He ends up coming back to tell us that he made a mistake and not every appetizer was part of the HH special so the wings we ordered were charged separately. So, if this would have been our mistake, we would have been ok with it, but he is the server and he wasn't familiar with their specials. We went for the HH special so now the visit was overpriced. He offered to have us skip the tip, which made us feel uncomfortable and he looked uncomfortable saying it too. The service was good up until then.

A welcome addition to Old Town Newhall! I've had the opportunity to stop in for both lunch and dinner, the latter sitting at the bar last night. Danielle was awesome taking care of us and appreciate the recommendation for the fish & chips special. Our group split the appetizers (smoked wings and fried pickles) which paired nicely with the great Pocock beers. Looking forward to enjoying the rooftop patio over the summer!

made my way down to Pocock Newhall after my shift at Mixed by Design (classy home furnishings and a Design center). had the cheese burger lunch special. am not ab ale drinker so I got a glass of Chardonnay. Food was great and it was nice to have a Joey glass of Chard.

Try the pizza! All other options are great too. Pocock beers are always tasty. They have hard seltzers and wine too. Dart room. Rooftop bar and seating. Great staff. Highly recommend.

Great location great rooftop deck, good beer, below average service (although hostess was great!) and they need help with the food. stopped in for drinks and appetizer. ordered the oyster app and it came out with two different colored types of bland tasteless fish roe on each oyster. no cocktail sauce, no horseradish, no lemon, none of the typical tried and true oyster fixings. I asked for tabasco sauce to give it some flavor. waitress brought out tabasco in a little plastic dipping sauce cup. i poured it all over the oysters and took a bite. guess what? it was tapatio sauce. absolutely disgusting. ruined the oysters. they gave us a credit for half the oyster app since we ate two. they should have comped the app and the two drinks since they ruined our visit. sorry pocock i'm a loyal long time customer of the valencia location but please get your act together. i'll try it one more time and if it doesn't suck i'll update and amend this review