Nestled in a charming street in Zagreb, Pod Zidom Bistro serves up exquisite seasonal dishes paired with local wines, all in a cozy, welcoming atmosphere.
"Pod Zidom is a bistro-cum-wine bar with an outdoor space for summer dining. The menu focuses on seasonal ingredients sourced daily from Dolac market. Specialties include home-made pasta with rabbit ragu, steak with oyster mushrooms, and slow-cooked oxtail. The wine list features organic and natural wines." - Annalisa Leopolda Cavaleri
"Awarded a Plate symbol in the MICHELIN Guide, this restaurant behind the main square has gained a reputation for good seasonal cuisine made from produce purchased daily from the nearby Dolac Market." - Le Guide MICHELIN
"Awarded a Plate symbol in the MICHELIN Guide, this restaurant behind the main square has gained a reputation for good seasonal cuisine made from produce purchased daily from the nearby Dolac Market." - Le Guide MICHELIN
"Pod Zidom, a new restaurant added to the 2019 selection in Zagreb." - The MICHELIN Guide
"One of the seven new restaurants added to the 2019 selection, highlighting the capital as a dynamic city offering diners diverse choices of cuisine." - The MICHELIN Guide
Jo Yong
Eleni Koursarou
Gianna Fylaktou
Ufuk
Vedrana Ivezic
Lindsey Stanek
Sue Pobjie
Roeland Kers