Poincaré Chinatown
Bar · Downtown Montreal ·
Natural wines, microbrews, cocktails, and fermented bites
Natural wines, microbrews, cocktails, and fermented bites
"This gem inside the gates of Chinatown is a hipster hangout in a historic building, inspired by the neighbourhood. With ten cocktails on the menu – names like Baijiu Caîpirinha dans Chinatown, the Ville-Marie Ice Tea and Purple Haze might catch your attention – this second-storey spot featuring a rooftop patio is the perfect place to start (or end) the night." - Daniel Bromberg
"This gem inside the gates of Chinatown is a hipster hangout in a historic building, inspired by the neighbourhood. With ten cocktails on the menu – names like Baijiu Caîpirinha dans Chinatown, the Ville-Marie Ice Tea and Purple Haze might catch your attention – this second-storey spot featuring a rooftop patio is the perfect place to start (or end) the night." - Daniel Bromberg, Valerie Silva
"Located on the second floor, this Chinatown mainstay prides itself on offering microbrewed beers, natural wines, artisanal spirits, and local eats inside and on the rooftop terrasse. They’re constantly switching things up and creating new cocktails with seasonal ingredients allowing for an exciting experience every time." - Erinn Blicher
"A solid bet for anyone scouting out a downtown terrasse that’s cozier than what can be found atop a (frequently generic) hotel. At Poincaré, the drinks are the focal point — and it’s got micro-brewed beers, natural wines, and creative cocktails (carrot gin tonic, anyone?) aplenty, but its menu of fermented foods also warrants your attention." - Tim Forster
"Platters of fermented veggies, charcuterie, and kimchi make for great warm weather dining at this Chinatown rooftop. Pair it with a craft beer or fresh cocktail, and it could hardly get any better." - Valerie Silva