Frank T.
Yelp
Been spending a fortune on pokè bowls in the city for meh fish and tiny portions. So thrilled we have this place here locally. Definitely our go-to for nights when not cooking and want something quick. Or don't want to spend a zillion $$ on sushi.
Think of this place like a subway sandwich shop. First is your base - rice (white or brown) or zoodles (which aren't spiralized that well, only small pieces) - or a burrito (should I try a poke burrito?). Second is your protein - all good, typical sushi grade stuff (tuna, salmon, spicy varieties of each, yellowtail, cooked eel, chicken, tofu, or imi crabmeat). Now move onto toppings (edamame, seaweed salad, mango, carrots, green onions, carrots, radish, tomatoes, and others). Then add your dressing and toppings. I suggest tho poke dressing - or go with the spicy mayo if you're feeling like a fatty. On toppings, I recommend sesame seeds and crispy onions/shallots.
The menu also has great ideas if you don't want to think too hard about it. The Hawaiian is great. And great to go off the menu if ordering online (UberEats was Uber speedy).
If you go in person, see where your stomach takes you.
Stopped by after services tonight at, got three smalls with the works for $45.