Porgy’s Seafood Market
Seafood market · Mid-City ·
Fresh Gulf seafood market & restaurant, local fisheries connection
Fresh Gulf seafood market & restaurant, local fisheries connection
"A Mid-City New Orleans market focused on sustainable, wild-caught Gulf Coast seafood from independent fisheries, featuring items such as Blue Lake crab, Louisiana oysters, and crawfish. An on-site kitchen will turn any fillet or shellfish from the case into prepared dishes—shrimp and oyster po'boys, sandwiches, and seafood-topped salads—making it a convenient spot for both marketside shopping and immediate dining." - Julekha Dash
"Every day from 3 to 6 p.m., find deals at this institution like beers priced from $2 to $6.50, wines priced from $5 to $8, $6 aperitivos, $6 and $12 frozen daiquiris, and discounted oysters and po’ boys." - Missy Frederick
"A dock-to-plate seafood market that opened in 2023, noted for its direct, market-to-table approach and its connection to local cooks and restaurateurs involved in other neighborhood projects." - Beth D’Addono
"Porgy’s, the ambitious seafood market on North Carrollton Avenue, is dishing up crawfish both boiled and live — not to mention shrimp, oysters, and a whole roster of fresh fish. Check Instagram for the latest updates on what’s in the case." - Clair Lorell, Beth D'Addono
"A Mid-City restaurant and seafood market focusing on bycatch was named a semifinalist for Best New Restaurant." - Clair Lorell
