POTS

POTS is one of those restaurants you just want to visit again and again. Their own interpretation of German dishes combined with good German wine, a pleasant and calm atmosphere and plenty of space and time, is the perfect combination for a quiet evening in Berlin. The restaurant is light and open, plenty of room for large and small groups. The food is incredibly good and there is plenty of it. We shared their lamb which was more than enough food for two. Would definitely recommend everyone to try POTS. The service was impeccable and we enjoyed every second. POTS fits well with the Ritz-Charlton, and is a perfect place to spend an entire evening.

The Champagne Brunch was amazing! High-quality products, a wide variety of dishes, and fantastic cocktails. For something truly special, this is undoubtedly the best buffet in Berlin.

Nice atmosphere, but not reccomend for lactose intolerant. Poor choice, zero dessert. We book the table at 9 and the 4 courses wasn’t available because “was too late”. High price for the quantity.

This was one of the best dining experiences I have ever had. It was an anniversary for me and my husband and the staff could not have been kinder or more attentive. We felt very special and well cared for. We did the four course chef’s choice menu with wine pairings and the food was outstanding. The wine pairings were also excellent, and the sommelier was more than happy to accommodate my preferences on a couple of pairings where the original selection wasn’t to my taste. Overall just a wonderful experience.

Loved every moment. Our waiter Max was amazing. Write knowledgeable of the menu, good ingredients and their origin, the local wine. Delicious food, lovely place, great service. Would certainly visit again if ever I'm Berlin

Service was amazing, everyone nice, food came fast, everything was explained what was on a plate, I'm thrilled by this restaurant. The art how food was served was on top! Franko was the best

Definitely a unique dining experience. If you enjoy high class, elegant and unique dishes the. This is the place to eat. It really played with colour and texture in a way I’ve not seen before in culinary. The highest points in the dinner were the start and finish of the meal. I had the chance to explore a different side of food.

The service of the hotel and the restaurant is great and at the required level. The presentation and description of the dishes are well done and the waiters are making sure to share the right info for the experience. The food is typical German and is using German ingredients. I took the full course with 2 wine pairings white and red. Overall a bit pricey (like a michelin restaurant) but worth the experience