POTS

An outstanding gourmet dining experience from start to finish. The service was truly exceptional attentive, friendly, and detail-oriented. From the moment we arrived, we felt completely welcomed. The staff took the time to explain each dish thoroughly, ensuring we understood the flavors and ingredients. They also paid great attention to small details, like keeping our cutlery clean and tidying the table between courses. The food was simply exquisite. The fish soup in lobster broth was so flavorful that we ordered it twice. The beef tartare was rich and delicious, while the burrata with beets and mushrooms offered a unique and delightful combination. The chicken fricassee with morel fungi was incredibly tasty, and the cod was perfectly cooked, tender and juicy. The cut of the day, veal in horseradish sauce with veal jus and German-style onion purée, was a true highlight: incredibly soft, juicy, and packed with flavor. Every element on the plate was carefully crafted. The potato foam was silky and flavorful, the sauerkraut had a strong, well-fermented taste that showcased its quality, and the broccolini was a perfect complement. Even the sourdough bread, fresh and crispy, stood out as a simple yet memorable detail. To finish, the chocolate mousse with bitter chocolate sorbet was the perfect ending, a beautifully balanced dessert that left us completely satisfied. While the portions are refined and quite small, the depth of flavors and overall experience make for a fulfilling meal. The combination of exceptional food, warm hospitality, and impeccable service makes this a place we would return to without hesitation. It also doesn’t hurt that the place is beautiful decorated. Highly recommended!

Great place for getting good quality German food. I went here for the lunch menu where you can get a nice deal. I ordered the schnitzel and was perfectly cooked in a crispy batter and was thin and soft. For a pork schnitzel it was very well made. Also the service is amazing and friendly. The wine menu is also great specially if you are a wine lover

POTS is one of those restaurants you just want to visit again and again. Their own interpretation of German dishes combined with good German wine, a pleasant and calm atmosphere and plenty of space and time, is the perfect combination for a quiet evening in Berlin. The restaurant is light and open, plenty of room for large and small groups. The food is incredibly good and there is plenty of it. We shared their lamb which was more than enough food for two. Would definitely recommend everyone to try POTS. The service was impeccable and we enjoyed every second. POTS fits well with the Ritz-Charlton, and is a perfect place to spend an entire evening.

Dining at POTS was a unique culinary experience that blended traditional German flavors with modern techniques and elegant presentation. Set inside the luxurious Ritz-Carlton Berlin, the atmosphere is upscale yet welcoming, and the service is exceptional—attentive, professional, and genuinely warm. Here’s what we enjoyed: Werderaner Fischsuppe – A standout. Smooth, rich broth with tender pieces of fish and balanced aromatics. Gebackene Husumer Käsebällchen – they were okay, it looked more like an arancini though. Königsberger Klopse – A refined take on a beloved German classic. The caper sauce was silky and savory, pairing perfectly with the tender veal meatballs. This has got to be our favorite! Highly recommend for anyone seeking modern German cuisine in a fine dining setting.

The Champagne Brunch was amazing! High-quality products, a wide variety of dishes, and fantastic cocktails. For something truly special, this is undoubtedly the best buffet in Berlin.

One of my favorite restaurants in Berlin. Definitely worth it to try. If I lived in Berlin, I would come here as a regular for sure.

This was one of the best dining experiences I have ever had. It was an anniversary for me and my husband and the staff could not have been kinder or more attentive. We felt very special and well cared for. We did the four course chef’s choice menu with wine pairings and the food was outstanding. The wine pairings were also excellent, and the sommelier was more than happy to accommodate my preferences on a couple of pairings where the original selection wasn’t to my taste. Overall just a wonderful experience.

Definitely a unique dining experience. If you enjoy high class, elegant and unique dishes the. This is the place to eat. It really played with colour and texture in a way I’ve not seen before in culinary. The highest points in the dinner were the start and finish of the meal. I had the chance to explore a different side of food.

We are staying at ritz Carlton so decided to have dinner for the first night in Berlin at their Pots restaurant. Good atmosphere and friendly staff. I ordered 4 course menu and my BF ordered meatballs. It took more than 1 hour for the first food to arrive at our table. They did offer us a complimentary glass of wine when we enquired about the delay but we're not big drinkers. This food was actually my 2nd course (cod). When I enquired about my first course (burrata) that was then offered to me 60 seconds later after I had started on my cod. This is totally different experience than my previous experience in other cities in Germany when I was impressed with German's punctuality but not this time. At least, Cod was delicious. My beef came out rare when I ordered medium well and I had to sent it back. Overall the food was fine, the ambience lively and the staff were nice. Without prompting one of the managers on clearing one of our courses did apologize and state that our entire meal would be comped however the delays and confusion were very unexpected at a Ritz Carlton and disappointing.

Very odd experience - came here as we were staying in the hotel and had a very weird experience. Tables were left dirty around us, the kitchen started closing as we were sitting, dishes were not taken as we finished things and most weirdly, we were not offered dessert - not even to look at menu for it. Would not recommend - much better restaurants in Berlin. And not standard for the Ritz.

The ambiance and customer service was lovely and great for a date night or trying to impress clients at a business meeting. Especially because it's located in the Ritz Carlton. However, while the food was plated nicely, the food wasn't much different from your decent local German restaurant. You're pretty much paying for the Instagram energy. For example, the dish of the day, the pork schnitzel was pretty normal. Their butternut soup was very rich and pretty good. The halibut was plated nicely but I found it very bland. Salad was salad and the steak was solid. Overall, I wouldn't come here for the food but the customer service and appearance was very nice. Bathrooms were great too.

Looking to have a decent breakfast downstairs to start the day, everything was very cold, portions were small, and we never received our drinks with our meal or even were asked for another drink, the prices are not bad for the Ritz but expect average food and worse service

We paid 50€ for a lunch menu for two people. The dishes were good, obviously small portions. But it didn't tasted outstanding or incredibly worth 3 Michelin stars.

This is a super restaurant choice in the Ritz-Carlton. It has a Michelin recommendation or listing, i.e. not a star, but is very worthy of the attention. The concept is as the name suggests, it's all about small dishes and sauces. Everything was very well done, with loads of flavor, and timely, along with nice service.

The service and food here were incredible. I thought the prices were going to be extravagant, given it's location, but they were affordable. It was refreshingly good food. You HAVE to get the Spiced Creme Brulee. OMG! SO VERY GOOD!! If nothing else, go and get two coffees/cappuccinos and split a creme brulee with someone. Heavenly.

Staying at the hotel and stopped by the restaurant for breakfast. He an incredible experience. The staff was fantastic. The selection and quality on the buffet was excellent and was also able to order off of the meal.

I was on a business trip in Berlin for a week. Most of my colleagues filled the hotel restaurant and were a tough crowd to please. The night time bar tenders were just fantastic. The dynamic duo of Georgia and Laura made our trip lots of fun. They not only were attentive and accurate but were lots of fun. Next time I'm in Berlin I will surely stay at the Ritz and be sure to spend time at the hotel bar. I don't believe I have ever felt that way before.