"For well over a decade, Mexico City native Angelica Maria Solis Zamudio has been serving Tulumenses gorgeous plates of antojitos chilangos at her open-air fonda. Diners fill the house at lunch for pozoles in zesty red, pure white, and green (the last made with earthy pipian verde), which all come with an array of diced onions, shredded cabbage, sliced radishes, oregano, toasted chiles, fiery salsas, and tortilla chips. While hot soup may be the furthest thing from your mind in the Quintana Roo heat, they’re precisely how Mexicans cool off. If you want to go another route, enchiladas and chilaquiles come in blankets of flavorful red or green salsas, sliced by slivers of white onion, cool Mexican cream, and generous powderings of salty, white cheese." - Bill Esparza
It was my first time trying pozole and I'm glad it was at this restaurant :)
I had the red pozole with chicken and avocado (not pictured because it was ordered separately). I enjoyed customizing the soup with the fixings (onions, beets, lettuce, lime, etc.) and appreciated the complementary chips. The staff was helpful and the food came out quickly!
Elizabeth M.
Google
Excellent food! Love the pozole (traditional Mexican soup) refreshing drinks, silky rich mole. Great service and prices too.
Roger Z.
Google
One of the best local food you can get in tulum. We went there two days in a row for their pozole. But everything else looked yummy as well.
Jim B.
Google
This place is the real deal. Great local fare at a reasonable price. The Pozole is fantastic, the mole enchiladas stuffed with cheese are delicious and the lime cucumber agua frescas are large and refreshing. Great place, don't miss it.
Sierra A.
Google
No frills authentic pozole soup. Most people come to Tulum for the fancy restaurants, but this is the good stuff. Outdoor seating no aircon so be prepared to sweat a bit, but it’s worth it. Location is easy to miss if there’s cars parked out front. I eat here at least once a week. I always get the green pozole as it’s special, but it seems the fan favorite is the red. Medium is more than enough to fill you up but if you want something special order a sopa. If there’s 4 of you order a mole chilaquiles to share.
You’ll see lots of locals so you know it’s the good stuff. Also as friendly on the wallet as can be. Service is always fast and super friendly. LUNCH ONLY!! Make sure you don’t miss this experience!!
Jenya M.
Google
It’s a perfect place if you are into Mexican cuisine and especially pozole! The food is delicious! And the real revelation for me was their mole – absolute must try 🫶
Jonniboi
Google
One of my all time favorites in tulum. Absolut authentic and delicious Mexican food! For me best enchiladas and chilaquiles in town. Besides that, it’s absolutely affordable so come and enjoy!
Daveed T.
Google
I went on a weekend to try their pancita. One of the best I have tasted. The place is clean and nicely decorated. I will definitely be back to try the pepian dishes!!!
Update: I went back twice since my first visit. I tried the Pepian and the pozole rojo. Both really good. Pleasant service and atmosphere!
Gracias