PREP ATX Commercial Kitchens
Shared-use commercial kitchen · Heritage Hills ·
State-of-the-art commercial kitchen for food entrepreneurs
State-of-the-art commercial kitchen for food entrepreneurs
"Leased by the bakery as a temporary spot, Prep ATX is a commercial kitchen space in Northeast Austin where Texas French Bread will resume wholesale operations and base its return to farmers’ markets and Farmhouse Delivery by the week of July 11, operating with a limited menu focused on pastries, cookies, and breads." - Erin Russell
"Opened in late October, I visited Prep ATX at 1300 East Anderson Lane in North Austin and found a new public-facing commercial kitchen space with communal indoor and outdoor areas for on-site dining. The Atlanta-based company (founded in 2014) launched this as its first location outside Georgia and hosts more than 50 vendors — from restaurants and bakeries to ghost kitchens, catering companies, prepared meal services, and packaged-goods brands. I noted that orders for the public vendors must be placed through each vendor’s site (with in-person ordering available at Brooklyn Breakfast Shop and Fazoli’s), and that established local operators such as the mini-chain bakery and beer garden Easy Tiger and casual restaurant Hank’s are using the space for catering; the facility is also available to members of the Central Texas natural products community Naturally Austin." - Nadia Chaudhury
"I read that Prep ATX released the tenant lineup for its 1300 East Anderson Lane, Building D space, which will include Austin food businesses such as Brooklyn Breakfast Shop, Tiny Pies, Taste of Home Dumplings, Fresh Fronks, and Lulu’s Pie Shop; some occupants will sell food out of the kitchen hub, which will include an on-site patio in the Heritage Hills neighborhood, and the establishment is aiming to open this summer." - Nadia Chaudhury
Culinary M.
Le K
Allie T.
Ana J.
Marcos C.
Richard T.
Jenny G.
Deepak G.
Luna D.
