Prestau
Italian restaurant · Osaka-shi ·
Modern Italian with Hyogo ingredients on Tambayaki ware
Modern Italian with Hyogo ingredients on Tambayaki ware
"An Italian restaurant with the concept of 'touching the heartstrings'. The chef prioritizes preparing each item to its best advantage." - MICHELIN Guide Japan
"An Italian-cuisine restaurant in Osaka newly recognized with the Bib Gourmand distinction for its exceptional value." - MICHELIN Guide Japan
"The restaurant’s name is a portmanteau of ‘impress’ combined with ‘restaurant’. The concept is a ‘restaurant that touches the heartstrings’, and PRESTAU aims to do just that. His experience in Kobe leads the chef to favour ingredients from Hyogo Prefecture, served on Tambayaki flatware. Preparing each item to its best advantage is his top priority. This is Italian cuisine in a modern style." - Michelin Inspector
Emmanuel torres Q.
יהלי ט.
Stephanie P.
youngmi choi (.
hiroyuki N.
Cort E.
umaho T.
Kiriyo Y.