Pretop

Serbian restaurant · Zemun ·

Pretop

Serbian restaurant · Zemun ·

Juicy roast pork, sourdough, Champagne, Serbian rakia

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Zemunska pijaca, Masarikov trg 17, Beograd 11080, Serbia Get directions

@travelleisure

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How to Plan a Trip to Belgrade, Serbia

"A pared-back stall a few spots down from Koordinata built around a deceptively simple menu—bread, pork, and Champagne—served on silver platters and in plastic flutes. Nineties West Coast hip-hop blasts as guests dig into juicy roast pork with crispy skin and dip homemade sourdough into a salty, heavenly bowl of pretop (warm roast drippings). The operation tends to sell out, so call ahead or come early." - Sophie Dodd Sophie Dodd Sophie Dodd is a travel, wine and lifestyle writer. Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/belgrade-serbia-travel-guide-8744113

Pretop

Kate K.

Google

Could this be the best restaurant in the world?? The pork was absolutely mind-blowing, and the selection of sparkling wines is out of this world! My friend from Serbia showed us this place, and I’m not kidding — I can’t look at the photos without tears of joy. You guys are on fire!!!!! I want to come back a million more times.

P N.

Google

Fantastic, just amazing pork. I really liked the bread dipped in gravy too. Only outdoor seating, but don't let that put you off from trying this wonderful place. They have friendly, English speaking staff that will help explain what's on the menu.

john S.

Google

Authenticity is the main reason to come — the roast is exactly the way it should be: honest, traditional, and full of flavor. The sparkling wine is a real surprise as well: chosen with real care. If you want a place that keeps the essence of true Serbian food while offering something different, this is it. Just one note: you have to come early in the morning or reserve a table several days in advance — it’s on the market and there are only three or four tables, so it fills up instantly.

Valerie V

Google

The most authentic place in Beograd. The atmosphere of the old market seems strange at first but the vibe of the place itself - 10/10. Best pork, best horseradish, best service🐷🖤

Ilia K.

Google

Tender pork with a crispy crust, a touch of horseradish, rich gravy, freshly baked bread — and of course, a glass of bubbly. An absolute must for all the little hedonists out there.

Oxana T.

Google

Very cool spot - tender pork, cool music, cold crémant👍 Plan to come in advance, reserve a spot for particular time and come back for the next sitting slot (no available places for walk-ins), but overall experience worth it!

Misho T.

Google

The absolute top of Serbian eating. The food was to die for, the wine was amazing, the music choice was superb. This, for me, is now a top reason to visit Begrade and a mandatory stop whenever I come through the city. I want to squat in front of this place every day! 🤌 Hvala!

Alexey K.

Google

Guys, amazing place to visit, we managed only at second try (you have to book in advance). Pecenje (roasted pig) is fenomenal, all add ons are perfect. Try it with rakija or bubbles, it is just a perfection!

@travelleisure

28,641 Postcards · 5,542 Cities

How to Plan a Trip to Belgrade, Serbia

https://www.travelandleisure.com/belgrade-serbia-travel-guide-8744113

Pretop

Kate K.

Google

P N.

Google

john S.

Google

Valerie V

Google

The most authentic place in Beograd. The atmosphere of the old market seems strange at first but the vibe of the place itself - 10/10. Best pork, best horseradish, best service🐷🖤

Ilia K.

Google

Tender pork with a crispy crust, a touch of horseradish, rich gravy, freshly baked bread — and of course, a glass of bubbly. An absolute must for all the little hedonists out there.

Oxana T.

Google

Misho T.

Google

Alexey K.

Google

Pretop

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How to Plan a Trip to Belgrade, Serbia

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