PrimoHoagies

Place is crazy expensive for sub par food. Got a Philly cheesteak and it was amazingly cold. The meat was barely warm. I'm surprised the cheese melted. It is a lot of sandwich but still pricey

In a town of sandwiches, it’s hard to say that this really stands out as anything special, but it wasn’t bad either. The bread was the best part of my sandwich, texture and flavors were spot on. Kitchen looked clean, tables in the dining area were wiped down. Shy staff that mumbled my order total to me, but they got the job done. Didn’t think there was the amount of meats / trinkets in my sandwich that there should be but I’m not going to argue with food costs everywhere are going up. Dining room was giving Subway circa 2005. Overall, for upwards of twenty dollars (including tip), I can’t say I’ll be back for an overall mid Italian deli sandwich, but I hope for the best. At least they renovated the space, kinda nice of them.

Small sandwich shop with big taste. Good food and decent prices. The quality of the food is great. Their customer service was excellent. We will definitely go back again.

So excited to finally have a Primo in town! As a former Philly native I can tell you that Primo is the only national chain that has hoagies that taste like a mom & pop sandwich shop down in south Philadelphia. The bread is the BEST. The ingredients are top-notch. Definitely looking forward to stopping there on my way home from work frequently! Also, they had a brass band on opening day and the owner is super nice and was hanging out with everyone. They definitely get the New Orleans vibes. 🤗💓

Manager Amber is from Philly herself. She gets it done. They get it done over here. Hope Eagles fans head to primo for a Philly if they’re a little home sick down here. We’re happy to host Eagles and Philly in New Orleans for the game. Primo ran me a nice 2 foot long whole Philly Cheese. They absolutely are a gets it done place.

The Abruzzi is good. But for a place from Philly, the cheese steaks are sub par. Plus, the place closed down due to a change in franchisee, then reopened within 2 weeks, but didn't bring all of the employees back. I won't eat at a place this disrespectful to its workers who lost jobs through no fault of their own. Go to Francolinnis for good meatball or Italian hoagies, or Yinzers or Trilly for a good cheesesteak.

I love these sandwiches. I order them frequently on UberEATS. The last 4 times my sandwich has been wrong. I don’t select onions, i even put in the notes no onions and they keep adding them. I thought i was losing my mind and getting pranked. I called and they were very nice and offered a free pasta salad which i politely declined. Just now i ordered and called to make sure no onions would be put on my sandwich. There was no option to get chips on the app for some reason. I asked if they could add it and i pay the difference. They said they can’t add to the order on the app, so i asked if they could just comp a bag of chips considering how many times they’ve messed up my sandwich and the guy said no he couldn’t do that. THE SANDWICHES ARE ALMOST $20!!!! I frequently order and y’all constantly mess up my food and you can comp a damn bag of 99 cent chips!? I’m done. That price for getting meals constantly screwed up…and then bad customer service from whoever i just talked to?! Nah I’m good. Go get a sandwich elsewhere.

Thank god this place opened. As much as I love a good parkway poboy my go to are Italian sandwiches for comfort food. Growing up eating at Sarcone’s and the original Pal Joeys, Primos is a breath of fresh air in New Orlean’s saturated and mediocre sandwich game. Get any of the Italians on the seeded roll. Don’t forget to get a side of pepper shooters also and maybe a side of long hots and broccoli rabe too. Note: for people wanting a real Philly cheesesteak check out yinzers.

So many options to choose from, I decided to go with a basic and the classic Italian being it was my first time. If they couldn't get the basics done right...heaven help them! And guess what...the sandwich brought me right back home to Jersey!! The size small doesn't come with seeded roll so had to upgrade to the Primo. The seeded bread is a MUST! The bread is tasty - crisp on outside and soft on inside. The sandwich comes with meat and cheese and you have to add everything else. I added onions, lettuce, tomatoes, spicy pepper, oregano/black pepper seasoning, spicy mustard and of course, oil/vinegar. I got my sandwich to go and walked to Oak Brewery and had a beer. The sandwich had the correct ratio of meat to toppings and bread. Tasty too. I was surprised that they don't have small bag of chips - only large bags and well with the menu being so overwhelming, I could only concentrate on my sandwich and not the accoutrements. So I just got my sandwich. I asked if their roast beef was hot or cold...and if you a Yankee, you know that the roast beef is always cold...which is what they serve here. So don't go in there looking for a southern roast beef with it all hot and melted cheese. Will definitely be back and will order delivery as well! Thank you for bringing a piece of home down here to us. Thinking your sandwich beats out Francollinis on Tchoup.

Staff is very friendly and welcoming, food is freshly made, and the sandwiches are huge! Get the dirt pudding for dessert, you will not regret it!

This is a nice addition to sandwich shops uptown. Somewhere between subway and a high end sub shop. Great expansive menu with fun add ons and a unique selection of side salads and extras. The service is reasonably quick but ordering ahead is recommended. I've enjoyed the Diablo and a few others so far. The bread is definitely the selling point. Easy access location and a nice clean space with enough seating for a few small groups. Look forward to trying more sandwiches.

Loved the roasted pork hoagies here. The cheese steak not so much. However, the business changed hands, shut down operations for a week, and then relaunched without carrying over their previous staff. Just based on the treatment of these employees, I wouldn't eat here again. Very disappointing look for their brand.

Wasted a trip here. Expected authentic Philadelphia style grinders and hoagies because that's what they've been advertising. What I found was a lower brow (if that's possible) version of Subway with fewer options, lower quality ingredients, and nothing the slightest bit authentic. They have a "Philly cheesesteak" on the menu, but when you try to order, you find out it's only meat and cheese. No onions. No peppers. No cheese melted into it. Just some pre-portioned "steak" heated up with slices of cheese. You can add "fried onions" as a topping but the only peppers they have are pickled ones "out of a jar". Oh well. Another culinary fraud parading as authentic regional cuisine comes to New Orleans. I wonder what'll be in that building in six months?

Best hoagies in the city hands down!!! If you're looking for authentic Philly style hoagies this is the place to go. As a person that was born and raised in Philly, I will die on this hill. They use the exact same style of rolls that I grew up enjoying, which is where a lot of other hoagie shops falls short. The cuts are delicious, and the service and staff is exceptional and will go above and beyond to meet your expectations. The cherry on top... you don't have to wait an excruciatingly long time for them to make your order (can't say the same about some of those other places in the city). Anyone who thinks otherwise has never had a real Philly hoagie before. Also, in response to the review someone had written about their cheesesteak only coming with steak and cheese...that's how it's actually done in Philly. You can get cheesesteaks with or without onions, sometimes peppers. But all the versions you see at other shops that come with those extras already on it aren't authentic Philly cheesesteaks. Additionally, I'd like to recommend anyone to anyone looking to order a cheesesteak to consider getting it with whiz! You won't regret it!

I've waited 10 years in Nola for this!! I am thrilled it's now open. The employees are so kind, the food is just as I remembered from growing up in Jersey. Definitely check this spot out. Such a great and easy way to order food for a tailgate, party, or just a game day at home. I recommend the Italian (traditional) as well as Turkey & cheese as that was a staple for me growing up. For a kick, check out the Bada-Boom (chicken cutlet topped with cheese and long hot peppers). Don't forget about the hoagie trays as they are gorgeous! Make sure to add some sides before checking out. Can't rave about Primos enough!!

Complete order wrong ... only 3 items (@40$ mind you) and didn't get one tho g correct... you call for clarification & it sounds like a bunch of children working & no one can give a solution ...

Food is awesome so far every sandwich I've eaten is good, and the bread that they have on there sandwiches is something special

Don't waste your time or money! Go to Francolini's! It's down the road and way worth it!!!!

Went here after a coworker from Philly approved it as the closest thing to authentic in the city, there's another place in town that's from Jersey and was underwhelmed after all the hype and waiting for half an hour for an Italian hoagie, not here though quick service and tasty hoagies. The Abruzzi is my favorite.

Order a chicken parm and it was made with hot sauce, not marinara. Its a week later and the other half is still in my fridge. I called as soon as i got home and started eating it and they didnt even try and rectify it. Eat Local...not chains!

Great sandwiches. Fresh bread and way better quality meats than your normal chain sandwich shops. The Italian, roast beef, and eggplant veggie subs were all superb. Highly recommend.

Yo, first off this isnt a "true" philly spot. I ordered a classic philly wit whiz, and it had 3oz of steak on it. All breaad. The steak isnt ribeye, so fat content isnt there that makes it legit. I feel ripped off, and the flavor wasnt even close. Liberty cheesesteaks was much better than this place!