Prospect five points

I loved this place. Such an excellent vibe. Enjoyed the service from our waiter, very friendly and attentive. We had a great time. The food was just delicious and presentation outstanding. Go for happy hour! We look forward going there again.

Goat cheese balls, steak and eggs and carrot cake! All fabulous! Service was spectacular!

We were seated right away. Simone was very attentive and quickly brought us menus and waters. We tried a couple caramel apple old fashions which were thankfully not overly sweet. We started with some short ribs sliders and pistachio crusted goat cheese balls followed by the NY strip and truffle gnocchi with chicken. Everything was fresh and well seasoned and the portion sizes were generous. I would definitely go back when I'm in the area.

My daughter and I were looking for a place to eat on the 24th (Christmas eve). She suggested Prospect AT 5 Points. We never been there, so we didn't know what to expect. We took our chances and no regrets!!! What an amazing restaurant. Everything was outstanding!! My daughter and i started with the Ceasar salad and best we ever had! Then we ordered the Seard Salmon and the Italian sausage, mushrooms pastas, they were both amazing!! Very tasty and well prepared. We will definitely be back for more and definitely recommend to anyone.

Prospect Five Points, where have you been all my life?! I'm 50, and for the first time ever, a server asked me how I wanted my salmon cooked - rare, medium rare, or medium! Salmon, not a steak! I mean, what sorcery is this?! I've been suffering through dry, overcooked salmon for decades, and then you come along and blow my mind! And let me tell you, that rare salmon was perfection incarnate - juicy, tender, and absolutely divine. But wait, there's more! And don't even get me started on the salad - a symphony of flavors, with arugula dancing in a delightful vinaigrette and pickled onions that defied recognition (in the best way possible). The homemade key lime pie deserves its own novel - the balance of lemon and sugar is pure magic. Not too sweet, not too sour, just... just... _chef's kiss_. I'm struggling to finish this review because I just want to go back and eat everything again. Five stars, ten stars, a million stars - Prospect Five Points, you've ruined me for all other restaurants!

Stopped by and Drew (Bartender) was my server. Very attentive, communicated well and provided great service..food was good and wd be glad to return

We celebrated my birthday last night and had a really nice time. Our server was top notch and attentive the whole 2 hours we were there. They were sadly out of what I wanted to eat but I got the Jax flatbread and it was tasty! The appetizers came out fresh and hot & they offered to go ahead and cook the little ones food so they could eat right away. We would def go back!

Wow! A true gem of a restaurant. My wife and I are new to the area and wanted a drink. We sat at the outdoor bar! Cocktails and craft beers were amazing. Austin (bartender) provides impeccable service and recommendations. We had the tuna stack and the steak frites. We will definitely be back! Thank you for the awesome experience and hospitality.

We had brunch at a place we've been meaning to go to for a long time: Prospect Five Points. They're just south of the heart of Five Points on the east side of Margaret Street. I ordered the Short Rib Hash Bowl without tomatoes. My only critique was that I could've used a little more short rib and a little less potatoes but I liked everything else about it. The onions brought a sweetness to it that was really unique and I REALLY liked the seasoning that was on the huge pieces of toast with it. My wife had the Breakfast Burrito, which I could've called from before we even walked in. If a place had a breakfast burrito, she's gonna order it. This one was great. There was a lot of good flavor packed into that tortilla. She especially liked the chili sauce on top. It had a little kick that elevated the whole thing. We both liked the environment and our server was very nice. We would come back for sure to try other things or just to hang out at the big outdoor bar at the front.

Oh how I love Saturday Brunch with the girls! It has been a minute since I was at Prospect and I realized I had never eaten at Prospect. Wow, I have been missing out. We split the breakfast flat bread with scrambled eggs, bacon, caramelized onions. So delicious. Friend had the buffalo chicken flatbread. The service was awesome! Cocktails flowed and great girlfriend time was had by all.

I've visited Prospect many times for their excellent brunch. Other times, for their fantastic Happy Hour. Usually we eat outside, cafe style at their great bar out front. When we do, it's an elevated food experience in a casual setting, always excellent service, and highly enjoyable. Recently, the heat led us to eat inside the restaurant. I was in awe of the casual elegance, the combination of deep blues along with dark wood. The bar is the first thing you see and a true centerpiece. Going to the main room in the back is a whole other experience in fine dining. Prospect truly has something for everyone. It's where the locals go and for good reason. I highly suggest giving them a try.

Absolutely love prospect. It's not our first trip but our first time trying all of these appetizers and they were cooked to perfection. I was a little bummed about how empty the restaurant was on a Thursday night because it is such a great spot. Our waitress was fantastic and even recommended a to go dessert since we were so stuffed.

First off, I'll disclose I did not manage to get a picture of the menu. The menu is currently different than what's currently posted to yelp. As we were handed a menu that shown brunch specials but we arrived 10 minutes after the brunch cut off. The other side did show current options. Next this place is dog friendly on the patio and that was a welcomed surprise! They even brought some dog treats over for my dog. Our waiter was pleasant and informative for our first time. Only thing I'd say is when I ordered the chicken sandwich it was pictured with a fried chicken patty. My menu didn't describe if the sandwich I was order was fried or grilled. But once it arrived it was grilled and thankfully was still very good. Fries were perfectly crispy and not cold. And the shrimp tacos I'd consider were just normal, nothing special about them. But The drink was great and I had no complaints about it. Overall a great place for a Sunday meal if you have your pet with you. As the place was clean and had covered seating while outdoors. Just be ready to ask questions about the menu so you are confident what you're ordering.

The food was good, the service was lacking. We came for happy hour and they were out of the house wine and forced us into paying the higher priced drinks. They just seemed a little Discombobulated.

Still the best happy hour, especially because it's available on Saturday! As much as we love to dine outside, the cool interior was call g us today. Arrived right as happy hour began and we were surprised by how few people were here. Service is always attentive and wonderful. Our waters were always refilled and leaving the water pitcher for us was perfect. I also enjoyed two glasses of the $4 happy hour house merlot. We started with the delicious crispy brussels. The flatbreads are yummy and happy hour prices make them even better. The Margaret St. and Duval were our choices to share today. This is one of our favorite local places, always.

First meal I've had in Jacksonville and I found a little gem. It was the number 2 spot on Yelp in the neighborhood, and I can see why. The service behind the counter by Kay was excellent, I settled on the chicken tostones nachos on a whim and it was an excellent portion/really tasty. The inside was comfortable! I'm here all week I might come back!

My fiancée and I have been here three times in the past month and it's quickly becoming our favorite place in 5 points. The food is fantastic and the service is great. Austin the bartender is super nice. Highly recommend getting the Ahi tuna stack.

When you walk in you might be confused where to go but I was told I could sit anywhere. I opted for the front bar dining room. It was a sat night and not super busy inside. More People oustide. They have 2 bars and seemed like most people were working in both areas. I started out order a sparkling flight. Had a cava a Prosecco and a rose. It took more than 15 min for my drinks to be brought to me which I thought was strange. The server did check back in multiple times and tell me it was coming but for something they didn't have to make it seemed like a long time. We stayed with goat cheese balls and short rib sliders. While ordered for the same course they came out at different times. We finish the goat cheese and then the sliders came. Both hot and tasty the cheese balls had hi ey and pistachios on them and we yummy. The sliders had great buns and the creme of Brie was delish. For dinner we ordered the burger and fries and the chicken lollipops with lemon pepper. The fries were a standout crispy hot and well seasoned. Salty in the best way. The chicken came out and I was surprised they were a large lollipop not a wing and very substantial. The Lemon Pepper sauce was wet and had heat but it as tangy also. My bf didn't finish his burger as he said it was ill but just kinda regular. Chicken was standout and we shared it. I didn't see dessert menu but we were full. For these items we were there almost 2 hours. Start to finish. Food was good and hot but timing seemed off. I can appreciate that all seemed fresh. !!

We regularly go to Prospect House once or twice a week. The food is always delicious, the service is impeccable and the happy hours are unbelievable. We've been doing this for over three years. Tonight we went there for Thanksgiving and I don't know why anyone would ever cook at home when they could come here and get a fabulous meal.

We stopped in for happy hour with a reservation and were seated promptly. The service was fast and friendly. We enjoyed a glass of wine and an old fashioned with our appetizers. The sliders and the flatbreads were large enough for a light meal. We both enjoyed our food and look forward to visiting again soon.

Came here for dinner to celebrate a friend's birthday and it was a lovely experience. The server was super sweet and gave us a pecan pie on the house (with a bday candle). We shared the whipped jalapeño honey ricotta which was pretty tasty but needed some more jalapeños. We do love a good kick! I had the hot chicken sliders as my entree and it was made just right. Especially loved the cucumbers; it provided a nice crunch. The dining area had good lighting and was intimate and really great for chats.

Wow! A true gem of a restaurant. My wife and I are new to the area and wanted a drink. We sat at the outdoor bar! Cocktails and craft beers were amazing. Austin (bartender) provides impeccable service and recommendations. We had the tuna stack and the steak frites. We will definitely be back! Thank you for the awesome experience and hospitality.

Delicious food. Friendly and attentive service! We ate outside in the bar area. It was delightful.

Still my favorite restaurant in Five Points Riverside area. Yes, even better than Orsay. Consistently good food and service. They have a great Happy Hour and rotating weekly specials so follow their Instagram. But remember they're closed on Mondays and Tuesdays.

This was probably one of my least favorite dining experiences. The caprese salad was described as fresh mozz; what was served was no more than what I can buy at the grocery store. The mussels special had a terrible sauce that looked and tasted like baby food and the mussels appeared to have come from a can or a cheap bag of frozen mussels. They also tasted off so we sent that back. The Cesar salad was served warmer than room temp and the lettuce was wilted. The whipped ricotta was also poorly done as the cheese was gritty. I accidentally spilled my water on the table in front of the waitress moving things around on the table so she could put our plates down. She never came back to wipe up the water. The restaurant it's self smelled very musty and we chose not to sit in the main dining area because the staff was blaring Kid Rock on a Bluetooth speaker right into the area.

Short ribs ragu...the dish wasn't that great because the chef used buctatini pasta instead of flat wide noodles, which would have been better with the sauce. The drink was great and Brussels were good. Service was good but that entrée really disappointed me. The sauce wasn't as seasoned and developed as I'm used to. Also, I was really hoping for handmade cut noodles.

Really quaint and yummy spot for a hangout with friends or a date! Stopped in a bit earlier than our reservation time on a Friday to have a drink at the bar. The bartender was super friendly and recommended lots of great things on the menu. Their house Pinot Grigio was really good too! While the restaurant was a lot smaller than I thought, it made it feel very intimate. For dinner, we started with the Truffle Frites ($10) - super truffley and a great recommendation by the bartender. Someone I was with had the Seasonal Burger, which was short rib and brisket with mac and cheese, picked onions, and BBQ sauce - really good! Someone else had the Sydney Flatbread ($14) and loved it. We also had the Beef Short Rib Sliders ($15) recommended by the bartender and they were great, the fig jam wasn't too sweet. Lastly, I took the bartender's final recommendation of the White Truffle Gnocchi with Grilled Chicken ($25) and LOVED it. A little salty but the gnocchi was so light and fluffy, and the sauce was heavenly. I want to go back and get it again!! Would definitely go back to Prospect Five Points and recommend it to others! They had a cute inside and outside area for any occasion!

Great friendly, prompt service. Our server Collette was a fantastic, friendly and efficient server. I give her a 10 out of ten. My daughter and I were looking for a new lunch adventure and decided on Prospect after reading several reviews. As it was a beautiful day outside we opted to sit on the outdoor patio. We enjoyed the shaded trees and coziness of the patio. We ordered two shareable, the chicken lollipops and the truffle fries. The chicken was done right; very flavorful and juicy. It was cover in a mustard sauce which provided some tang. The truffle fries were crispy and delicious. We also ordered the Sydney flatbread to share. The crispy bacon and the spicy sausage made the flatbread a hit. I would recommend Prospect for its great service and delicious food.

I come here a lot. It's a great place to sit outside at one of the picnic tables, order a glass of wine and get a bite to eat. I personally LOVE the guac and tuna tar-tar selection. For many, (like my mom) it's too salty but I like salt. :) Otherwise, my friends and I split a flat bread or bruschetta board. Other great options are the hot and sweet chicken sandwiches, brussel sprouts, and rosemary fries. Seating options include the outdoor picnic tables, outdoor covered small tables and bar area or indoor tables and bar. I think the servers, staff, and management are top notch. Prospect has good happy hours and specials and is located in a cool, local neighborhood with visitors from adjacent parts of Jax stopping in. The only thing that bugs me at times, is when outdoor tables are reserved but the people show up late or not at all. Its not fun for 4 people being squeezed into a small two top table and seeing other tables being reserved and vacant throughout our dining experience.

WONDERFUL!! Absolutely one of thee most memorable times shared with my hubby and our daughter at this quaint, friendly restaurant in the Riverside area. Father's Day will be Forever remembered for our invite to where our daughter works-and served her father and I lunch...on her! :0) Thanks BB for treating us to a Delicious: Ahi Stack (a Scrumptious Sesame seasoned) large portion of Ahi, stacked over Avocado with Fried Won Ton Chips, to scoop up the delectable creation prepared by the cook! Her dad dined on mini-Chicken Tacos smothered in a mouth tingling, spicy Aioli that was an inventive spin on the traditional Taco. The Dessert, their Carmel Sea Salt Cheesecake was a perfect treat for our tongues to enjoy the creamy, sweet & salty wrap up to a Perfect meal! The Smiling, genuinely concerned staff, gave us a delightful experience at their establishment and it was nothing short of Attentive & FABULOUS!! If you're looking for a new place to please your palate, Prospect Five Points is it! Bon Appetit!

It's been 2 weeks and we had been to Prospect Five Points twice so clearly we like it here. We can on a Saturday and Sunday afternoon and had no problem getting a table. They also offer Happy Hour every day of the week from 3pm-6pm and it's a good one, with both food and drinks. They have a large cocktail menu as well as a number of Brunch drinks. Our first time I went with the Apple of My Eye which is bourbon based and pretty good. I also tried the Happy Hour Margarita which as $8 and also tasty. They have great prices on beer too and a lot of options on draft. For beer I did the Bells 2 Hearted Ale which was $6 but on happy hour it's $2 off for great price. Prospect Five Points is for sure a place to come by for drinks since they pretty much have whatever you are looking for. During our first time we of course had to order an appetizer. The problem is they all sounded amazing so we had a real hard time picking out just one but we ended up doing the Hot Honey Chicken Sliders. It's just too hard for us to say no to something with Hot Honey. The sliders were great, chicken was crispy, and the Pineapple Slaw really pulled it all together. For entrees I went with the White Truffle Gnocchi with Grilled Chicken and Ashley had the Massaman Curry Short Rib. These were the 2 that sounded best to us and of course we were going to share them. The Truffle Gnocchi was great and I really enjoyed the richness from the Truffle. Really made for a heavy dish but so delicious. You can rarely go wrong with a Gnocchi dish. The Massaman Curry Short Rib was also great and was a completed different take on what I expected. The curry and Short Ribs are served over Rigatoni which sounds crazy but really works. Masaman Curry and Short Ribs are my go to so you put them together and you're getting something great. The only thing this dish could use is my option is more Massaman Curry but again that just cause a love it. Prospect Five Points will for sure be a place we continue to come to and next time we will be trying more the the appetizers.

We love this place. They need to review this policy of charging 5$ for more chips I ordered dish and had more food then chips and asked for a handful more to finish dish and was old it would be 5$ for more chips. I passed . I paid 16$ for dish a couple of chips more .. not a basket of them ..

I've been here twice, I have enjoyed the appetizers I've ordered but I don't usually find it to be as welcoming or have as great of service as some other places. I go more for location and they have a nice patio area.

Beautiful experience sitting outside. Friendly service with high quality cocktails and food.

First time at Prospect Five Points. Stopped in for a glass of wine and some small plates. HH ends at 6 pm. Wife and I shared the short rib sliders and rosemary frites. Both were very good. We split a prospect salad which was very good. Server was Colette; she did a great job. Noticed on the bill that if you pay with cash you get a 4% discount. All in all, a good decision to stop in at Prospect. We'll be back.

Happened upon Prospect last Sat night when my friend was desperate for a bite to eat & some refreshing a/c. Luckily Prospect had a table available and we were seated inside immediately. Instantly the level of professional service was apparent and deeply appreciated in contrast to the rowdy crowd elsewhere in 5 points. Our server explained the tapas concept and highlighted their signature items. I wish I was more hungry when I visited, because I only ordered a caesar salad. But honestly it was delicious and I enjoyed every bite. Also liked my strawberry bliss cocktail, and really loved the Tampa beer "you're my boy blue"- a very flavorful fruity blueberry beer. Waitress was attentive yet we never felt rushed and my friend and I enjoyed a lovely chat over tapas and drinks. I 100% will be back when I'm in riverside again!

I came for happy hour and thoroughly enjoyed the specials! The $4 wine was perfectly acceptable and the flatbread was such a nice treat. We ended up extending our happy hour date into a dinner! It was not a disappointing evening, to say the least. I had the burger that was on special and it was really good! The aioli made it *chef's kiss* My husband had the chicken gnocchi and that was realllly good. I was pleasantly surprised by the texture and flavors! We sat outside and enjoyed the breeze and nice weather - it was beautiful with the little patio cover and fans. Our bartender/server was attentive but not overwhelming in any way. It was a good experience!

1st time here at Prospect Five Points after an awesome evening exploring Riverside. For starters we shared the Crispy Brussels with Applewood Smoked Bacon served in 3's Yummy! Ordered the Sydney Flatbread which includes Salami, Pepperoni, Bacon,Mushrooms,Marinara, Mozzarella, Basil and yes it was delicious! Drinks were great too-though forgot what I ordered but I know it was my kind of sweet and it was served like an Old-Fashioned cocktail. And the most important part of the dinner-Desert and we got to try their Key Lime Pie and yes it was great as the whipped cream melts in with the flavor. Mmmm..mmm P.S. We got lucky with the parking near the front as everyone knows 5 Points can be a challenge at times and we are grateful for the staff for accommodating us on our visit and we will be back to try the Bruschetta Board selection.

Prospect Five Points has a new owner and I think the quality of service and food has declined. We have been fairly regular customers and didn't recognize any of the wait staff. The familiar double sided printed menu has been replaced with a large format plastic version (think Waffle House). The pictures are poor quality and there are misspellings throughout. While the food offerings remain the same, the quality is off. Our appetizer, the whipped ricotta with jalapeno and honey was so-so and the bread was barely grilled. The beef short rib sliders (a family favorite) were dry and tasteless. At least one of the flatbreads we ordered was missing an ingredient (leeks). The Hot Honey Pepperoni flatbread was quite good. You can't beat the ambience though both indoors and outside.

The food is always amazing here, never had something I didn't like. The staff is probably the best I've had in Jacksonville for sure! Very cute and quiet place. Sunday brunch is the best and their happy hour is killer. The owners make this place feel like you're family. The drinks put everyone in jax to shame. They put the greatest cocktails together. Sydney the bartender is our fav! If you haven't been, you're definitely missing out!!!!

Kay greeted us right when we walked in! Although they were close to closing time, Austin was still very happy to take care of us! He was very patient and helped accommodate Gluten Free Options. He was very knowledgeable of the menu and Chef was happy to modify his dishes to tend to our specific needs. They really went above and beyond. Austin and Bee made some Amazing recommendations around the town and Kay has the local scoop as well! Food was great and reasonable pricing too! Would definitely recommend :) bonus, they are lgbtq+ friendly!!

The food was fantastic. Crispy Brussels was perfect. The seating is a little too close for a more intimate date. The hostess and waitress did a great job. I would recommend!

Came for brunch and all of the food was really good, but the short rib hash was a table favorite. The goat cheese salmon bagel was divine as well. I had the chicken and waffles and they were super yum. The chicken meat to breading ratio was perfection. The mimosa flight was only $12! I took a star off because it smelled like a bathroom inside and we were waiting on the food forever. other than that everything was great. we would definitely come back on a day with lots of time.

AMBIANCE / SERVICE: Prospect Five Points ambiance is very nice and open. They have seating indoors and outdoors, although mostly indoor. Our server was very nice and attentive throughout our visit. FOOD / DRINK: My dad and I ordered a Bloody Mary and a draft Ace Pineapple. Both drinks were good. We then ordered the Pistachio Goat Cheese Balls, Caesar Salad with Blackened Chicken, and the Margaret Street Flatbread. The Pistachio Goat Cheese Balls are AMAZING - just WOW! The Goat Cheese Balls are a must get. The Caesar Salad was good - I do wish that there was more dressing on it as the dressing was nicely made. The Margaret Street Flatbread was tasty and light. The crust was made to perfection. I think it could have used a little more goat cheese, but overall was good.

Disappointed with the 'Nashville hot' chicken lollipops at this place. They were more like 'Nashville not' - lacking the spice and flavor that I was expecting. Won't be coming back for this dish. The beer was good though. Adding an UPDATE: Interesting that you (the owner) respond not to address the review directly, but to try to gaslight the fact that you did have them last weekend. My review stays true that they didn't taste like hot chicken, and I'll even go out on a limb to say the sriracha is underwhelming as well. Good luck getting return customers with your business savvy. UPDATE 2 As you can tell by the response of the owner, they genuinely could care less about the customer experience. They would rather try to undermine or invalidate my overall experience instead of acknowledging the concern and moving on. Any real business owner would take the feedback as an opportunity for growth and improvement but obviously that's not what they want to do. There's plenty of restaurants in this area that will value your feedback, so I would recommend you go elsewhere. Why spend your hard earned money on someone bent on stroking their own ego.

Came back again and man, what a fantastic experience. My wife and I had brunch earlier in the morning so we went for a walk in the area. We decided to get cocktails and an appetizer afterwards. The wine was what we had last time, and just like last time it was wonderful. The Moscado is unreal. I also loved the other two, but we've bought that Moscato at the store because it's so good. The Bodega drink was the most amazing thing. It's like they made a drink that's made just for me, it was perfectly balanced and had a flavor profile that was so delicious. I'm not a big drinker, but I would have easily had more. The cheese balls are so simple but so good. My wife HATES goat cheese but loves these because the cheese they use isn't super tangy like most goat cheese. I'll eat eat cheese every day, so I'm in heaven. The combo of the sweet honey and the cheese with those crunchy pistachios. It's so good! That last cocktail in the champagne flute (Wish You Were Here) was so refreshing. I can imagine a warm summers day and this drink being the perfect combo. We loved it. Excellent service. And the patio was so comfortable.

Debbie F and I stopped in while plotting her birthday party bash and sat at the bar to enjoy a few happy hour cocktails and order some food. It was a Wednesday and not too late- so it was quiet inside, we were the only ones at the bar. Lemon Drops and old fashioneds were had. Debbie wanted the bruschetta platter- even though it was different than when she had it before- she even asked for pesto on the side (her favorite from before). Some of the boards change seasonally. I tried to order a flatbread- but the bar tender must not have heard me with all the back and forth about the bruschetta board- bummer. FYI- they have some flatbreads on happy hour special. I will have to stop back in and really explore the menu more- this seems like a great happy hour and nibbles place to go with friends. Which is exactly how I ended up here!

Dine here with my coworkers a couple weeks ago. Cute little Cafe, breakfast and lunch items are limited so I ordered the breakfast burger and fries. To be honest, it was just mediocre, nothing stands out or special about it. The fries was the highlight of the dish, crispy and fresh. The interior is cute and cozy, indoor seatings are tight and limited, same goes with outdoor area. But for riverside restaurants, it's average.

Best place for happy hour. I love that they have rotating food menus. Outside seating is great too

Yum Yum Yum ... definitely recommend and worthy of their 5 star rating! Server, Erin in the back dining room is phenomenal! She was attentive and anticipated needs of all the diners in the room! Parking on a Saturday night can be a challenge, but well worth it! Chef's special - grilled chicken over linguine - Excellent. Grilled Salmon - cooked to perfection. Good flavors. The cheesecake - Jameson & Bailey's ... to die for. Drinks - Sangria & Strawberry Fields - delectable! We will be back again!

Nice place to have dinner. The service was great. It was a nice warm day out so we decided to sit outside. The sun began to fall and the buggies started coming out so we moved inside and it was just as nice!! A nice glass of bubbly with some shared food with family. The steak was tender and juicy. Fries where crispy. Brussel sprouts were flavorful. The Brushetta board was definitely a hit. I hope these pictures make your mouth water because remembering makes mine!

This has been on my "to try" list for quite some time, and while in the area my sister and I decided to give it a go. They were booked with reservations (there is some holiday coming up??!), but we were invited to sit at the inside or outside bar. We opted for inside as it was getting chilly and rainy. We were promptly greeted by the bartender Chere (unsure of spelling) at the bar, and since we were right at the end of happy hour, decided to take advantage. I ordered a margarita and my sister had a sparkling wine. She gave us tips on the menu and great descriptions of all the items we inquired about. We opted to do some shareable plates since it was our first visit. We chose a goat cheese/fig flatbread off the happy hour menu, the Roasted Brussel Sprouts, and the Tuna/Avocado stack. Food came out promptly and nice and hot. It all was presented very nicely and smelled amazing. The Goat Cheese and Fig flatbread was incredible. The cheese was so tangy and warm, the fig nice and sweet, the flatbread crisp. Perfect combo of the ingredients on top. The Brussel Sprouts, oh my gosh, if I could have stolen all of them from sharing I would have. Perfection in a cute little cast iron ramekin. Shaved parmesan, applewood bacon, and crumbled parmesan. I know it's simple, but sometimes that is the hardest to get perfect, and these were perfect. My sister and I both agreed the best we've ever had. The Tuna and Avocado stack is all it's hyped up to be. First, it's beauty on a plate. The crispy wonton chips surrounding it are light and flaky, and the stack is very good. It could have used a touch of salt, but that is my preference. Staff was very attentive and we enjoyed just sitting at the bar munching down on complete yumminess. It is a definite return as soon as possible to try out some of the other amazing sounding dishes on their menu.

Great service and the food was decent, I just personally wouldnt come back because I didn't love the food. The best thing was the chicken on the chicken gnocchi (moist and great flavor). The gnocchi has a decent flavor, wasnt overcooked, and mushroom wasn't overpowering. We started with the chicken lollipops (I asked for extra carrots). They were good but spicy and the ranch was not great. I had the side cesar salad (good but some kind of oil on it that made it taste a bit odd) and the flatbread of the week (mozz, basil, carmelized onion). Flatbread was decent but too much mozz it was fatty and soggy. It was also very loud but seating was comfortable.

I personally never heard of this restaurant nor heard of any recommendations but they had a Teal Deal coupon so we decided to try it out. Located at Five Points and the place is pretty cozy. We got a table inside since it was raining that day and we were situated and tucked in a corner nook at the end wall. We ordered and shared a flatbread as our starter and it was very good. The entrees were also great. The steak was cooked perfectly bedded on freshly cut potato fries.

Eh... this place was honestly pretty disappointing. I'm diabetic and I try to limit my carbs where I can and this restaurant is not accommodating at all. Pros: - the shrimp and lobster roll was great in my opinion, but I like lemon. Everyone else said there was too much lemon on it. Cons: - service was okay but it was very loud and nobody could hear each other, including the staff - they refused to do any substitutions so highly recommend staying away if you have dietary restrictions or allergies. The roll came with fries and the only substitutions they would offer was an upcharge to truffle fries or $6 upcharge for a side salad. - the food was mediocre for the price point

Busy place with a nice vibe. It was decorated for the holidays which added to the ambiance. We went there with friends and everyone enjoyed their meal. The server was attentive and friendly.

Only the 2nd time I've eaten here but there will definitely be a 3rd, 4th, etc.. Everyone at our table thoroughly enjoyed their meal. The crispy brussel sprout flat bread was probably my favorite. The perfect amount of crisp drizzled with just the right amount of sweet. The vibe is relaxing with just a tough of classy. On a nicer day, I would love to sit outside. There's no doubt that I'll be back for another great meal!