PUBLIC eat+drink

Public Eat & Drink is nestled just a few minutes' walk from the vibrant Mass MoCA museum in North Adams. This industrial chic restaurant is a delightful culinary gem that encapsulates the essence of comfort food with a modern twist. The ambiance strikes a perfect balance between rustic charm and contemporary style, featuring an array of talented local art that enhances the industrial aesthetic and creates a warm, inviting atmosphere. The menu boasts a range of American cuisine classics, but what sets this restaurant apart is their innovative approach. The standout dish for me was undoubtedly the fennel sausage mussels, which were hands down the best I've ever had. The combination of flavors was nothing short of spectacular, elevating a traditional favorite into an extraordinary dining experience. To complement my meal, I indulged in their crafted cocktails, each one meticulously prepared and bursting with unexpected flavor. The pineapple rice pudding, served as a delightful surprise, wrapped up my meal beautifully. Its unexpected twist was a highlight, showcasing the chef’s creativity and commitment to making comfort food exciting. The service was equally impressive; the staff were friendly, attentive, and exhibited a thorough knowledge of both the menu and the local area. Their passion for the food and the community was evident in every interaction. Overall, this restaurant is a must-visit for anyone in the North Adams area. With its deliciously creative cuisine, enjoyable ambiance, and top-notch service, it effortlessly combines the best of industrial style with culinary excellence.

Public is one of our favorite local restaurants. Their menu changes seasonally so there’s often something new. Great salads and burgers, better tacos and tuna nachos. Inventive cocktails and good wine list.

As two friends who enjoy good food we were excited to try this place before a concert on Friday night. Based on the high rating of Google reviews we had high hopes. Although nothing about our experience was terrible it definitely didn't leave us planning to return. The bartender was not very friendly, she seemed like she didn't really enjoy people and didn't make any effort to connect with any guests that we saw, and certainly not us. She did ensure our waters were full which we appreciated and our food came out quickly which was nice. I got the fish & chips and my friend got the falafel. My fish & chips had a weird texture, the batter just slipped off the fish and it had a strong pickle taste which wasn't mentioned on the menu; I assume it was brined in pickle juice, as someone who doesn't like pickles I found it overpowering. The tartar sauce had nice flavors and I could tell it was homemade. My friend said her falafel had a very odd texture, it was completely smooth, and normally falafel isn't smooth, she ate a few bites but wasn't a fan. We had planned to try dessert but with our disappointing meals we decided to forgo it. Perhaps we were there on an off night, but our experience certainly left something to be desired.

Usually I prefer not choosing American food restaurant, but this one really impressed me with their food taste and quality. Definitely a must go if you are around. Their food just tastes wonderful, and service is pretty nice as well.

Had a great first experience here. Even though it was very busy, the staff was attentive and we didn’t wait long for our food. The food was absolutely delicious. Will come again!

My favorite local restaurant. I visit at least 1-2x month. Love their beyond burger, falafel, flatbreads. They had an elote flatbread I hope they bring back seasonally. Whatever their salmon w. grains and veggies dish is, it's worth treating yourself. Drinks are great. Atmosphere is elevated casual. They always feature a local artist's paintings on the walls for sale.

In town for the weekend and are here on a busy Friday night. We made reservations online earlier in the day and the first opening was at 8 pm, so keep that in mind! The bar/tenders are expert. I had an eye drink and husband had something the bar tender made up based on his vague description. We were a little early so had our drinks in a comfortable lounge area with a comfortable couch.? The waitress kept us updated on the progress on our table. We felt very taken care of. The food was good but we weren’t blown away. I had the Cuban sandwich and my partner had the mussels. We also had two apps: salad and goat cheese. It was all a bit over-salted, but tasty. We’d definitely go back and try something else from the menu. It was reasonably priced, atmosphere was amazing, service stellar.

Worst experience in north Adams - orders steak frite - got steak and mashed potatoes . Mussels smelled like farts - fish and chips was the smallest portion of fish ive ever seen. - service was mediocre despite being one of three tables. Will never go again.