Quai 360

Restaurant · Les Îles-de-la-Madeleine

Quai 360

Restaurant · Les Îles-de-la-Madeleine

1

360 Chem. du Quai, Cap-aux-Meules, Quebec G4T 1J4, Canada

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Highlights

This cozy Cap-aux-Meules gem serves artfully plated local dishes like lobster risotto and steak frites with top-notch drinks and a lively vibe.  

Featured in Eater
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360 Chem. du Quai, Cap-aux-Meules, Quebec G4T 1J4, Canada Get directions

quai360.com

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360 Chem. du Quai, Cap-aux-Meules, Quebec G4T 1J4, Canada Get directions

+1 418 986 7680
quai360.com

Features

dine in
takeout
delivery
reservations

Last updated

Jul 30, 2025

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The Best Îles-de-la-Madeleine Restaurants - Eater Montreal

"Strict about its commitment to market-fresh local ingredients, this popular Cap-aux-Meules spot does artistically displayed haute cuisine — think steak frites and lobster risotto — as well as cocktails, beer and wine, meaning it stays lively into the night. This is definitely one you’ll need to book well in advance." - Joel Balsam

https://montreal.eater.com/maps/best-restaurants-iles-de-la-madeleine-magdalen-islands-quebec-canada
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Joel Routledge

SerpAPI
Locals told us this was the spot for fine dining on the island and we were lucky to get a reservation during our stay. The menu did not disappoint. Everything we ordered from cocktails to dessert was delicious. The service was impeccable and the atmosphere was cozy and romantic.

Hannah Wicki

SerpAPI
Amazing presentation and food. This restaurant served well thought platters and great drinks. The food was on the expensive end, but considering the presentation, and taste, it was worth the price! The seating arrangement felt spacious but still cozy, and the servers were quick, and explained the meals well and accommodated to changes we needed. Portion sizes were small so buying more than one dish would be advised. The seal was phenomenal and would highly recommend trying the seafood risotto as well.

Cathy Stevenson

SerpAPI
We had a really delicious meal and fantastic service. Be sure to make a reservation as the restaurant is very popular. They speak English and take the time to help with the menu. The seared scallops, the lobster risotto, the halibut and the lemon, raspberry cheesecake were all divine.

Eric Poulin

SerpAPI
Holy mother; if only I could rate it 6 or 7 stars !! What a delightful discovery! This restaurant is a little gem! I had the Lamb ribs to start and I kid you not; they were falling the bone as soon as I was looking at them. They were melting in my mouth. My partner had the scallops which were incredible! For the main plate we had the Surf & Turf; a lobster tail cooked in clarified butter which was so... buttery!!! (It is a bit Unexpected; a unique taster. It was tagged teaming with a wonderful filet mignon which was incredibly tender. And garlic mashed potatoes and vegetables were perfect addition to this plate . And the prices are great for the quality of the experience. Seriously; Come. Eat. Here. ! But reserve a week in advance at least or you’ll miss it

Poeticriffraff er

SerpAPI
Food was delicious! Possibly the best steak I've ever had. Owner was a great host and the wait staff was friendly and helpful. Very clean and great vibes. Highly recommend this restaurant.

Jean-Sebastien Heroux

SerpAPI
Such a great establishment, the decor is gorgeous and au gout du jour. The food is top-shelf quality. Something you would pay top dollars for in any big city. Chef has talent. Staff is amazing, tentative and great to have a talk with. A must when visiting the island. Go more than once.

Eric Paquette

SerpAPI
Delicious, tasty, local food. Very nice ambience and staff.

Sheila Bourgeois

SerpAPI
We ate here last night. Great atmosphere, steak was fantastic as were the appetizers. I believe it was the owner who took our order, his English is fantastic as is his French!!! Will definitely be back😊 and would definitely recommend. Cheers!
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Jean-claude L.

Yelp
Gorgeous menu. Very nice plates, cookes at the right manner...Very tasty... Recommand to all to have a dinner at this restaurant; I suggest that all parties picks a different entree, main plate, and desert.... Our nicest dinner experience on the Island....