Julie D.
Yelp
I was staying in Long Load and we drove at least 25 minutes to get to the Pub. My hosts had heard about it from friends. Our party was 3 adults and two kids, age 7 and 9. We were there end of May 2012, at about 7 in the evening.
At the same time we arrived, a local farmer pulled up in his tractor. He had stopped in for a pint on his way to feed his cattle. I thought that was a good sign.
Nice atmosphere inside, but we had such good weather we sat in the garden. There was a decent selection of beer on tap. I was offered tastes of several so that i could make up my mind. Kids had macaroni & cheese with a bucket of chips to share. The fillet and mushroom dish was divine. Creme Brulee was rich, and we shared a cheese plate as well. Yummy.
Staff was cheerful and offered to take pictures for us, which turned out well. We all enjoyed the garden. Some patrons brought their dogs which were not unwelcome. I felt like I was at the home of a frien, who happened to be a fantastic cook!