R/10 Social House

R/10 has the best fish and chips in Redondo Beach. You will just love them. They are not super crispy so if you want that order something else. They are deep fried and there is real cod as the fish and the batter is just yummy. There is nothing not to like about R/10. It has a beautiful location at the Redondo Beach Pier, it is always kept super clean, reservations are seated on time and often you don't need a reservation. It is large with pretty booths and great table and chair seating. Parking for free is nearby or better to just pay the fee and park, you can then walk the pier after. The service is great. The servers know the menu and it is a mighty menu and can guide you. Our server was ever so kind and was very patient with my speech delayed grandson. He got his order right and he made him feel like he mattered. You are never rushed. The food comes pretty fast. They also have the best chowder and we love their sea bass and soul. They even have burgers that are great. We have been a few times now and are just so happy and relaxed to be there. It is never too loud. It is just lovely.

A night out with the family that consisted of long walks along the beach while the princess rode her bike; we worked up an appetite. Trying not to drive around town looking for a spot to eat, we decided to stop at R10 Social House..... And I'm glad we did. There was little to no wait time to be seated (busy night). The staff was friendly and made recommendations on what we should try and what pairs together nicely. I settled for a Pull Pork sandwich with fries & beer and my wife got calamari with a sangria on the side. The food was delicious, fresh and hot. definitely a new go to spot when we are down by Redondo Beach. If you haven't stopped by, you should give this spot a try.

Our first meal in Redondo Beach, we ended up at R/10 Social House. Jake seated us & was our host for the afternoon & was very knowledgeable with the entire menu. They had a wonderful bar & menu to match. An intimate bar setting that felt rustic, clean & very comfortable. Jake was on his A-Game, doing bartending & serving at the same time. We ordered 6 oysters, on "Oyster Wednesday", and the mignonette was to die for!! I had the Grilled Mahi Mahi bowl, and my husband got the hanger steak. Both were excellent! We highly recommend this place for a great cozy cocktail & bite! All on the docks! Enjoy!

I recently had the pleasure of visiting a bar where David was behind the counter, and I can confidently say he crafted the best whiskey sour I’ve ever experienced. As a connoisseur who has savored this classic cocktail all over the world, I can be quite discerning, but David’s rendition was exceptional. From the moment I ordered, his expertise was evident. He took the time to ask about my preferences and clearly understood the balance of flavors that makes a whiskey sour truly stand out. The whiskey selection was top-notch, and David knew just the right blend to enhance the drink. The cocktail itself was a perfect harmony of sweet and sour, with freshly squeezed lemon juice and a touch of rich, quality syrup. The frothy egg white added a smooth texture that elevated the experience. Each sip was refreshing, with a well-rounded complexity that kept me coming back for more. David’s attention to detail and passion for his craft shone through in every aspect of the drink. If you’re a whiskey sour lover, or just looking for an outstanding cocktail, make sure to seek out David. He has set a new standard that will be hard to beat!

Absolutely delicious food! Best salmon I've ever had. Staff was so friendly and the atmosphere was top notch! Highly recommend

Started off with the Calamari & Ceviche. I would rate both a 7/10. I ordered the chicken and waffles at first, but the chicken did not appeal to my taste buds and the waffles were too sweet. Instead, i reordered the Crispy Chicken Sandwich. It was very delicious and fulfilling. My table also ordered the Pulled Pork Sandwich & the Baja Fish Tacos. Both were rated a 9/10. The scenery was very nice. Overall the experience was okay!

We were drawn to this restaurant because of the gorgeous succulent displays. I had the mussels and my husband had the drunken shellfish. Both were excellent. The waitstaff was attentive and very friendly. If you are in the area I highly recommend.

We showed up on a Sat at noon. There was no wait, the servers were super-nice. We were in a rush and they seated us quickly and got the food out quickly. The food was outstanding. My daughter is possibly the pickiest eater on earth and she said “5 stars—we have to review them”. I had the crab-stuffed salmon. Insanely good. My son said the crab-stuffed salmon is the best (he ordered kid pancakes with bacon & eggs and seemed happy enough).

R/10 has the best fish and chips in Redondo Beach. You will just love them. They are not super crispy so if you want that order something else. They are deep fried and there is real cod as the fish and the batter is just yummy. There is nothing not to like about R/10. It has a beautiful location at the Redondo Beach Pier, it is always kept super clean, reservations are seated on time and often you don't need a reservation. It is large with pretty booths and great table and chair seating. Parking for free is nearby or better to just pay the fee and park, you can then walk the pier after. The service is great. The servers know the menu and it is a mighty menu and can guide you. Our server was ever so kind and was very patient with my speech delayed grandson. He got his order right and he made him feel like he mattered. You are never rushed. The food comes pretty fast. They also have the best chowder and we love their sea bass and soul. They even have burgers that are great. We have been a few times now and are just so happy and relaxed to be there. It is never too loud. It is just lovely.

From start to finish, R10 excelled in every way possible. I came here with my boyfriend on a Sunday evening, mainly because I was craving ceviche. We parked on the other side of the pier (closer to Tony's) and only had to pay $2/hour. Payment is upon parking your car as a ticket is required to be displayed on your dashboard. We also decided to order the Scallopoppas and Hangar Steak on top of the Ceviche, which were all nothing less of amazing. The blackened scallops in the Scallopoppas dish were perfectly cooked and seasoned beautifully as was the Hangar Steak dish. I personally wouldn't recommend adding any other topping/protein to the Scallopoppas dish as it becomes really filling due to the creaminess of the risotto, but our server told us steak is a popular add-on. As for the ceviche, the flavors were refreshing and the different textures of the scallop, shrimp, and octopus worked so well together! It was not spicy or too acidic; a little different than how most places make ceviche. Lastly, we would like to shoutout our server Jack for providing us (as well as other tables) with the utmost customer service. He was patient, conversational, and made us feel very welcomed. The staff overall were very friendly and attentive and tried their best to bring out our food in a timely manner. This contributed a lot to our experience here, as well as the lovely decorations of the restaurant and live music! I look forward to coming back and trying different things on the menu. I'm already eyeing that Fruit Shrub & Seltzer drink!

Honestly, I'm really sad to write this review with such a low rating. I'm pretty lenient on restaurants because I get the things they have to go through (I also work in hospitality). I've been here a couple of times before and, while service was never blow-me-out-of-the-water amazing, it's never been terrible. I came here with my friend and my dog on July 4 mid-afternoon (I get it, it was a holiday and sometimes service suffers because of that). It wasn't crazy busy and we showed up without a reservation but were seated immediately. We were seated outside on the patio in the sun even though there quite a few empty shaded tables available. We asked if we could sit in one of the shaded tables and were told we could and to pick any available open table. We patiently waited for our server to show up and take our drink order (it seemed like he had the entire patio) and there were 2-3 other tables of customers when we showed up so when it took a few minutes for him to greet us, we didn't really care. He seemed genuinely nice (the receipt said his name is Danny). After the drinks arrived, we ordered some food----- calamari, fish tacos, and a kid's meal of the fish of the day (we were told it was Mahi Mahi) with no seasoning as I had mentioned that would be for my dog and a side salad with no dressing. The food took a while to come out and our drinks sat empty for a while before we were able to order another round. When the food finally came, the fish that was supposed to be completely unseasoned showed up with extra salt and all the seasonings. We noticed we also didn't have any plates, napkins or silverware. The tacos sat while we munched on fries and calamari with our fingers and patiently waited for our server so we could eat the tacos that looked delicious and get another fish that my dog could actually eat. No exaggeration (I had roughly timed it), we sat there for over half an hour waiting for ANYONE to show up to see how we were doing. I started getting upset so I didn't want to go up and try to flag someone down because I knew it wouldn't give anyone a good outcome and we were just trying to enjoy our holiday. Every time we tried to flag our server down, I would see him making his rounds to the other tables and then turn around before he could see us trying to get his attention and leaving. When he FINALLY showed up, we explained that the fish was seasoned (he knew it was for my dog) and made it seem like it was kitchen error and said he would put another one in right away. Then before he left, I had to stop him and explain that we needed plates and napkins and silverware and another round of drinks. It was a bit annoying to see him look at the fish tacos that hadn't been touched in such a long time and act like everything was fine although he did act like he totally forgot about the share plates. I ended up eating cold tacos that had been sitting there the whole time (you could tell it would've tasted amazing had I been able to eat them when they first came up) and we ended up getting my dog's fish about another half an hour later. The calamari was good but didn't stand out (luckily we ate that while it was still out). Around this time, he came back (surprisingly) to tell us that he was going on break and someone else would be covering his section. She wasn't very attentive either but hey, she's just covering someone. We asked for the bill but she never actually came back to let us pay. What was annoying not only did we not get anything comped for the terrible service or their mistakes, but they actually charged us for the side of fish they had to re-make instead of the Fish of the Day kid's meal I actually ordered. It was a dollar difference so we were too exhausted with their service to fight it, but they're actually going to charge us more?! We waited for a good 10 minutes before we decided the server wasn't coming back and decided to try to get someone to close us out on the way because we had already spent about 2 hours there (mostly waiting). When we walked inside and before we could hand them our card with the bill, the server actually told us bye and to have a good day (LOL). We had to tell her that we wanted to pay for her to actually realize we hadn't paid yet. Usually, I never tip under 20% and on holidays I've been known to tip double just because I know what it's like to work on holidays when everyone else is off. I couldn't, in good conscience, do that. It was, hands down, one of the worst I've received in a long while. While the food is decent for the most part, the service was horrendous and I'm not sure if I'll ever be back after this last visit. If you do end up ignoring my review and decide to go anyway, I've had there scallop risotto here last time and it was very good. BUT alas, there are other places along the beach where the food is good and they care about service.

excellent place for happy hour. Delicious appetizers and drinks are phenomenal. I particularly like that German beer. I will definitely come back. Excellent place excellent service good food.

A night out with the family that consisted of long walks along the beach while the princess rode her bike; we worked up an appetite. Trying not to drive around town looking for a spot to eat, we decided to stop at R10 Social House..... And I'm glad we did. There was little to no wait time to be seated (busy night). The staff was friendly and made recommendations on what we should try and what pairs together nicely. I settled for a Pull Pork sandwich with fries & beer and my wife got calamari with a sangria on the side. The food was delicious, fresh and hot. definitely a new go to spot when we are down by Redondo Beach. If you haven't stopped by, you should give this spot a try.

Took my mom here for her birthday and the service was great. The hangar steak was the best steak I had in a while. My mom had the fresh catch bowl and she loved it!

R10 Social House is a great spot to kick off a beach day and have brunch! With summer in full swing; it certainly was a lovely start of the day to have brunch here at R10 Social House. Despite being a South Bay native and someone who has frequented the Redondo Pier; it was my first time ever to check out R10 Social House. I loved the wooden interior, chill ambiance and the view of the marina. I was seated downstairs but I also learned there is an upstairs area where events can be held. I got a little sneak peak of the upstairs area and was in awe of the view up there as well. I have to say I made a mental note for possible events here in the future. I can only imagine how gorgeous the view of the beach sunset is from here. Not only were the views from this restaurant something to talk about; their brunch food was also quite delightful. Being a lemon fan; I chose to get their Lemon Ricotta pancakes. The Lemon Ricotta pancakes were divine! They were so fluffy. I loved the toppings of blueberries and toasted almonds too. This dish really expected my expectations. I'm a lemon fan but totally didn't expect that I would enjoy this dish as much I did. I highly recommend. Overall I enjoyed my first time at R10 Social House and can see why many Redondo Beach pier vistors go here. Food is great, views are great and location is great. I found myself enjoying a nice stroll to the pier that was right there right after brunch. A visit here really is a nice way to kick off a beach day. Happy brunchin' and happy beach day!

R10 is such a relaxed spot. The staff is fantastic and pays close attention to our preferences. They recommended their top menu items, and we ended up enjoying exactly what they suggested, including the drinks, and they were very accommodating. This spot is ideal for those seeking a laid-back waterfront experience; you may come for the food, but you'll stay for the inviting atmosphere.

Great fusion food and awesome service! The outdoor deck on the second floor offers great views of the pier/harbor and the live music was great (and not too loud).

I made a reservation on Open Table for 1:30PM today and when I arrived I noticed they cancelled my reservation and would not let me dine. This is terrible customer service and I cannot believe I was treated this way when it was their fault. Apparently reservations mean nothing here. Do not recommend this restaurant.

Food: we ordered boardwalk sprouts and shishito peppers as appetizers. For our entrees we got the fresh catch bowl and heirloom beets salad. All had good flavor. I'd recommend this place.

Seated immediately outside in a Saturday night no reservation. Jack was a great waiter - pleasant not rushed but a bit absentee due to other large parties he had. cocktails and wine were good fish and chips was nice but the chips needed salt. Chicken burger very good. Prices are fair for what you get and lower than many other beach places. . Only negative was people asked for the heaters to be turned on in the patio and some girl said" oh we can't... they're all broke ... and out of propane. need to step it up there it's fall Also way less lemon in the tartar sauce.

The service at social house is great. The waiter (Danny) was welcoming and friendly. The food was nothing amazing, but not bad. The fish taco was crispy but could've had more seasoning. The Mediterranean salad was nothing special-we had to ask for more dressing to flavor the salad. My friend ordered the scallops which were the best thing on the table. If you're looking for a spot in a nice location that's decently priced, it's an okay spot.

First time in a while but food was very good and service was excelent. Nice comfortable outdoor patio

The lemon ricotta pancakes I think were the best of what our group ordered. We got the brekky, huevos rancheros, the breakfast burrito, steak&eggs, and the salmon dish. The salmon and breakfast burrito were pretty good. The steak and eggs were just normal standard dish. it tasted like a normal regular brunch dish. The lemon ricotta pancakes were fragrant you could smell the lemon. When you bite into the pancake, it was moist and the layer was not too thick. Just right with the maple syrup. Parking is $2 with validation from the restaurant.

R10 is a must-have after a day at the Redondo Pier! I've yet to have a dish I didn't like, and I've tried a lot of them! My personal favorites are the Crab & Avocado Toast for brunch, their fried chicken sandwich for lunch, and the Scallopapas for dinner, and don't get me started on those oysters, yum! They offer both indoor and patio seating with pier views (less pier view on the patio but the cute vibe and all of the planted greenery makes up for it), and all of the staff are super friendly; Bartender Christopher is awesome, great conversation and crafts the best drinks. R10 definitely wins the award for one of my top favorite restaurants in Redondo!

Alright, here's the lowdown on my experience with this place. My family and I dropped in on a Saturday afternoon for a late lunch/early dinner, and let me tell you, the food was pretty decent. The ambiance turned out to be surprisingly nice, and luckily, they weren't too swamped with customers. However, that's where the positives ended. The waitress we had was, honestly, pretty condescending. When I asked about the different sauces available for the mussels, she went on this unnecessary lecture about how certain sauces could potentially ruin the flavor profile. I mean, come on, it's not like we're dining at a fancy Michelin star joint! But hey, I let it slide. No biggie, right? Then I asked her, not once but twice, if she could kindly snap a picture of my family and me. Can you believe it? She literally turned around and walked away from us, completely ignoring my simple request. Talk about rude! As if that weren't enough, as we were leaving, she eyeballed us all the way to the door, not uttering a single word. I have no idea what was going on with her that day. It wasn't even particularly busy, and they seemed to have enough staff on hand. Let me tell you, though, that kind of lousy service experience is a deal-breaker. We won't be returning, no sir! Good service matters, plain and simple.

We ordered the fish n chip "Cod Mother" ceviche and chili wings. The fish n chips were very good, thin crust, crunchy and flavorful. Great service, the young man waiter was really cool. The sangria was good and nice ambiance. Everything else was disappointing. The ceviche had good ingredients including octopus and scallops. It was flavorless, really flat and it didn't even taste fresh. U really couldn't taste the flavor of any of the ingredients, not even much citrus. The wings were the worse, they arrived warm. They lacked flavor and were a little dry/rubbery. As if they were reheated, no crisp at all. I sent them back but was still charged. We couldn't finish the bland ceviche either, it was that ho hum. We arrived around 2:30 p.m. which is kind of in between hours, but that's not an excuse. Wife and I agreed not to return, unless we only order the fish n chips.

Went on Super Bowl Sunday after redondo beach 10k, for food and drinks....Bad service, as usual....you would think for a big event in the same parking lot, they would plan ahead....and bring a few extra staff....? They also advertise bottomless mimosas....NOT the case, when we spoke to manager she said "sorry we haven't been serving that since Covid, don't know why it's still on website" Come on fix your crap, not that hard...over all not a good experience, been a few times before, they just can't seem to get there stuff together. Location is good, and we live close, we want to come but when constantly disappointed, can't waste my time and money there anymore

We came to Redondo beach after LAX and checked out all the places before deciding on R10 based on yelp reviews. They have a very spacious space so we had no problems getting seated right away. The restaurant has alot of natural lightning and oversees the ocean and the dock. They also have a good variety of choices for lunch, including breakfast that is served until the early afternoon. The hostess and server were great and very friendly, and made sure we had time to look through the menu before taking our order. We ended up getting the calamari, R10 brekky, and scallopapa. It was quite busy during lunch hour so it took a while for everything to come out, and the calamari came out with the entrees at the same time m. That was the only unpleasant experience for us. Overall, this is a casual dining place that's great if you're looking for variety or a quick bite. Prices are also reasonable considering it's a beach front restaurant. Expect it to he busy and have a wait for food.

What a great spot in the marina! Plenty of indoor and outdoor seating. We went on a Wednesday night, pretty quiet so we were seated right away. Our waiter was so wonderful, constantly checking in on us and making sure we had water and our food was good. Food came out fresh and was excellent. The Mahi Mahi Sandwich, two "Kid's" Meal options, and the fried crispy chicken sandwich left everyone very satisfied. Hope to come back soon and try more dishes! The only issue was parking, not sure if they validate parking but there is a huge lot that you most likely will have to pay for. Other than that, great place to bring new friends, meet old friends, and they sometimes do special events as well!

Had a great lunch here, the catch of the day was Mahi mahi which tasted amazing. They service simple bar food but very tasty and filling. The drinks/cocktails are also affordable and delicious. The high point was our hilarious and accommodating server/bartender Roman. The man is a morale machine, always had a joke and made sure our experience came first. We wanted for nothing while we were dining here thanks to him!

The ambiance is alright, the service was okay but slow. The crab avocado toast was so mid for $15. I also came here once before when they had bottomless mimosas but apparently they changed that which means there's no reason to really go here lol. There are much better brunch spots to try

Food poisoning from this place! As a local, I was walking by and wanted to order a quick lunch. The waitress notified me of the "fresh catch of the day" to be salmon. I ordered a grilled salmon Caesar salad. I was excited to try it since it is one of my favorites and so simple to make. Dish took forever to come out and once I received it i was turned off by the noticeable old aged wilted lettuce. Definitely the worst Caesar salad I've ever had in my life. But I was hungry and I ate all of the fish. Croutons were stale and inedible. Only a couple hours later after eating from this place only I proceeded to have horrible stomach pains and nausea. I proceeded to notably have food poisoning from R10. So sad, the location and atmosphere seem nice but beware of eating here. You'll get food poisoning too.

Greeted and sat immediately on a Wednesday at 1300. I guess you expected that. Unfortunately, they only have the upstairs opened on the weekends right now. But we found a cute spot on the patio. Lush greenery everywhere. I really enjoyed their creative menu. Lots of GF and Vegan options. I had the grilled cauliflower salad. I enjoyed the contrast in flavors and textures. Arugula, cauliflower, almond slivers, dates, pickled onions and a perfect lemon vinaigrette. The portion size was huge.

Stumbled in here by accident looking for a place with no wait..which on a Saturday night is hard. But the wait was only 10 minutes so we decided to stay. We were very surprised with the food. I had the grilled fish of the day bowl. It was mahi mahi and it was cooked perfectly and seasoned well. My daughter had the wagyu burger, she loved it and it was a good size burger. My mom had the crab stuffed salmon, she said it was really good and not overly creamy. And she said the mashed potatoes were very good as well, some of the best she had. Overall, we had a great experience and will be back!

Nice Redondo restaurant fairly priced good over all menu . Nice bar scene a little loud but nothing crazy . We prefer the upstairs patio but down stairs patio is also nice

Pretty decent place to come hang out on the weekend. we were a group of 5 people and did not have a reservation on a Saturday afternoon. We were seated without a wait. We tried a bunch of different things, I can rate what I remember: 1. Hatchmaid - 8/10. Great subtle spicy flavor 2. Penecilin - 8/10. 3. Moscow Mules - 6/10. Too gingery 4. Truffle fries - 8/10 solid flavor (if you like truffle) 5. Spicy fires - 10/10 6. Calamari - 8/10 7. Shrimp cocktail - 7/10

We went to R10 Social house on a Friday night without a reservation and it was really busy but we were still able to get a seat. Service was very friendly and attentive and our food was delicious. I loved the chicken and waffles and the brussel sprout appetizer. We had Créme Brülėe and coffee for dessert which was the best Créme Brülėe I've ever had- a little creamier than usual. Despite being very busy, we were able to enjoy conversation and it didn't feel crowded or rushed.

Love the view, but the service is mediocre and the food is too much like greasy pub food. Their fish and chips have a huge oily breading and the same thick breading is on everything baked or fried.

Came here for lunch during the week. Service was ok. Waitress did not really check on us once she took our order. My Diet Coke tasted awful but my salad was even more disappointing. I ordered the Caesar salad and added chicken. When it came it was dry and looked like the salad you buy from the bag at Vons. That bagged salad cost $22! My cousin got the pulled pork. He said it was ok. It looked like a basic sandwich nothing exciting. This place used to be really good. It's definitely gone downhill in a major way. I will not be returning.

I really wanted this place to be good. The only good thing was the mimosa. When I saw the menu, I thought that the prices were decent but then we got the food and it was mediocre. The drunken seafood was really a slim offering. I had 3 clams in it and two of those missed the protein, only the shells were present. There were also two mussels and two scallops. My husband got a sandwich and the piece of fish was really tiny. The worst part was the service: we had to wait for about 15 mins for someone to come and get our drinks order and bring us water.then another 10 mins before we were able to place the order for food. And this is all after the lunch time rush. Very disappointing.

Went to this restaurant after making a reservation. About 30 minutes prior to our reservation time, I received a phone call from the restaurant stating the kitchen would be closing and we would have to order fast once we arrived. That was a huge turn off and against my better judgment, we still went. When we arrived, our whole experience felt rushed and the food was just ok. The food was kind of bland. Definitely not returning based on customer service alone. Not a great way to treat the people dining at your establishment. The food wasn't good enough to overlook it either. Should have just said no thanks when I received that phone call.

Good food, nice vibes, and friendly service. The roof started leaking during a storm (which was odd because there was a floor above us). Upstairs looked like a lot of fun with live music, and the ambience was nicer. Shishito peppers: one of the favorites, slightly sweet and tangy. Brussel sprouts: simple but good. Calamari: don't get this. More breading, not enough meat. I didn't love the aioli either. Mac and cheese: good portion and tasty. Ambience: it can get pretty loud in there. Upstairs looks nicer while downstairs feels more casual. Service: friendly, and they seated a large group of us when we walked in.

My partner and I came with a friend who was checking out the venue for an event so we just hung out at the bar and I was pleasantly surprised. I ordered their espresso and lilikoi martini and it was so good! We also ordered some togarashi fries and wow. I could've done without the togarashi but the fries were so good! The prices on the food and drinks seemed very reasonable. I will for sure come back to eat a whole meal. Also, the view from the restaurant is looking right over the harbor which was really nice!

The Rotary Club of Redondo Beach holds our lunch meetings at R10 3 times a month. Sacha is amazing to work with. We have had several successful events ( Fundraisers) there over the last couple of years as well. We did two murder mystery events that were a big hit. Sacha is a wonderful partner to plan your event with. The service, food and ambiance is always fantastic! Roman the bartender treats us all like family. He's funny too! I also want to acknowledge Shino. She's a hard worker with a great attitude. Everyone is always so welcoming. We look forward to our weekly meetings there. The view is amazing too! From Happy Hour to Lunch or a great party you will be happy you visited R10. We appreciate the entire staff! Thanks for taking great care of us. LeeAnn

Service and food have gone to sh!t in recent years. Frankly I had such a bad brunch there last month that I'm probably done trying. There's too many other spots in the South Bay with better service, better food and similar atmosphere. Over it. Sorry not sorry.

Spent the day in Redondo beach and decide t to Stop at R10 for drinks and appetizers The restaurant is super cute inside and outside Loved the ambiance Happy hour is at 3 pm we couldn't take advantage if that offer since we were a few party of 6 the hostess suggested that we order from the regulars menu since the happy hour portions are tiny overall my favorite was the shishito peppers and the mussels The wings would have tasted better If they were crispy My son enjoyed the pulled pork sliders

I had such a good happy hour experience here that I would come back and try it for dinner! Conveniently located on the pier, great patio, lovely service. Although I only had a few appetizers- this place won me over. First of all, HH is everyday! (3-6 PM) AND all day Mondays! Drink and food specials included. My server had great suggestions; mussels & sweet chili Buffalo wings. The mussels came in a homemade curry broth that was sooo good I used my spoon to practically drink the rest. Highly recommend! The sweet chili wing sauce was also homemade and also delicious! Both appetizers were small but the flavor profiles were not. I would get both again in a heart beat! If my experience is a glimpse of what the rest of the dishes are then you're in for a treat! A lot of love and thought out into these dishes, my kinda place.

Food- 4 stars. I took one star off because although the food was tasty the portions were skimpy. I had the pulled pork sandwhich. The sandwhich was mostly bun and the fries portion was the smallest I've had in any restaurant I've eaten. We had churros for dessert. The ice cream that came with it was not even one full scoop. It was more like a quarter scoop Ambiance: 5 stars. We had our dogs so it was nice that they were allowed in the outside seating area. Service: 3 stars. Our Server was sweet but the food took FOREVER to come out. I'm not sure I'd go again due to how long it took for the food to be served. There's too many restaurants in the Southbay that have faster service

This is a great place to go at the Redondo Beach Pier. The service is fantastic. Items we love: Brussels sprouts Crispy chicken sandwich Fish tacos Mussels Calamari The ambiance is hard to beat. It's clean, decorated well, and has both outdoor and indoor seating. They also have a private dining room upstairs.

Trying to decide what to eat while at Redondo Beach Pier and came across R10. Checked the menu and looked pretty good. The ambiance is very nice and chill. We got a table next to the dock and decided to start with some ceviche but when I asked the waited for no onions (please) he mentioned the ceviche is already pre-made and can't make any accommodations :( so decided on the calamari instead. The calamari was a little to over crispy or fried but crunchy. We ordered the fish bowl with catch of the day which was salmon and the pulled pork sandwich. For the most part everything was pretty tasty and good service. Definitely recommend the sangria!

R10 is one of our favorite restaurants in the South Bay. The employees are fantastic- Roman in the bar, and all of the wait staff are amazing! My wife loves the Chop-Chop salad and I love the Chicken sandwich, the Royale with cheese (best burger in the South Bay), and the pulled pork sandwich. The patio is dog friendly so we are able to enjoy the great ambiance of the pier with our pups. We highly recommend this restaurant!

Very pleasantly surprised by my experience here! Every dish we ordered was done so well. I loved each ingredient in the beet salad separately, but put together they complemented each other so well and made a greater whole than just their parts. The calamari was fried perfectly crispy withoutbbeing overdone or dry. We did wish they had some tentacle pieces on there but no problem. The scallop risotto was incredible, great sear on the scallops without overcooking them so that the insides were still tender and soft--big kudos. Risotto was delicious. The fish tacos were the only thing I could've done without, they are not bad but also not impressive, tasted a little flavorless? We chose the truffle fries for the side of the tacos though and they were amazing. Great texture and perfect cook, just enough crunchy with a little give. Service was friendly and we sat out on the patio and it was nice. Not crowded even though it was July 4th so overall very relaxing and great food.

I was invited by a friend to come here for dinner and like music. I really liked how clean the restaurant was and the service that our server gave. She was very friendly and nice. I ordered from the social hour menu and ordered the brussels sprouts, chicken sate. The sprouts were amazing. Crunchy, burnt and tender with a sweet basalmic flavor on top. The chicken wasn't very Thai-like and was more of like chicken breast pieces with salt and pepper on them. After having all that salty stuff, I wanted something sweet and ordered the churros. They were the best part of my meal!! If I go back, it will be for the service and the churros!!

We always have a fun time at R10, especially during their Happy Hour. The food is delicious, and they even have a few vegan options. The service can be hit or miss depending on how busy they are. We love the location though and how the kids have some room to run outside while we wait for food.

4 star review only because I have yet to try the food. I must say... CHRIS is an Amazing bartender and def easy on the eyes. He was personable, professional and def cracking jokes. I typically have a specialty drink that I like yo order and it was... ummm MONEYYYY!!!! Beautiful ambiance with candles on every table. Only questionable action I notice was Valentine's Day rice crispy treats and fruits snacks on every table llolll! Plenty of parking next to captain Kidd's and boats galore to look at! Stop by and ask for Chris the bartender!

We stopped in for brunch without a reservation and got seated right away on the patio. The menu had good choices, and I had the crab avocado toast with egg and it was very good. My friend had the huevos rancheros and she said it was good but lacking some flavors. We both enjoyed the $6 brunch mimosas as well.

I actually like the Brie chicken. The flavor profile is similar to a pizza without marinara sauce. I appreciate them having non-crustacean items as I am allergic. The restaurant is generally clean. It would have been nice to dine on the second floor, but it was closed off and only open for events.