Connie K.
Yelp
Came here on a weekday evening with family for a birthday dinner. The restaurant was expecting a large party and had many tables blocked off but the party arrived ~30 minutes after we were seated. However, they received their food before us and we had to ask several times if our food was coming. There were 4 kids in our group and they were all tired and a few of them fell asleep waiting for the food. Our food came and they forgot to prepare my dish. We also belatedly realized at the end of our meal that they forgot to give all 4 kids the drinks that came with their kid's meals but we were so tired we didn't even bring it up.
We shared the following:
Korean fried chicken lettuce wraps (hand battered chicken tossed in gochujang sauce, Asian slaw, topped with pineapple salsa, peanuts, served with crisp lettuce cups): chicken was flavorful and had a slight kick.
Awesome appetizer adventure (chimi-cha-chas, spinach & artichoke dip, cheese sticks, chicken strips): pretty standard but good for groups to share.
I had the anaconda pasta (gluten sensitive pasta, local garden vegetables, mushrooms, basil, shaved parmesan cheese, red pepper flakes, white wine tomato sauce) and fusion margarita (Cazadores Blanco Tequila, Bacardi Pineapple Rum, Midori Melon liqueur, pineapple juice, sweet & sour). The margarita literally tasted just like pineapple juice and nothing else. The anaconda pasta was just okay but didn't stand out.