Raki Ba Raki

This restaurant is truly excellent — everything from the food to the service to the atmosphere is top-notch. The staff were warm, attentive, and genuinely welcoming, and the setting is beautiful both inside and out. The interior, built within an old stone structure, gives it a charming, authentic feel, while the outdoor seating area is cozy and full of character. The menu is rich and varied, with many well-crafted Cretan dishes. We ordered several plates, all delicious and nicely presented. The traditional Cretan salad was great, the cheese bites with different toppings were amazing (especially the fig one), and the stuffed vine leaves were excellent — and I say that as someone who grew up eating them at home. We also tried the sea bream carpaccio, which was fresh and interesting, though the fruits on top slightly overpowered the fish. Still tasty, but the balance could be improved. The only drawback is the price — it’s quite expensive. It doesn’t ruin the experience, but it’s worth mentioning. Everything else, from the food to the service, was truly outstanding. After dinner, the staff even helped us find a table at the bar just behind the restaurant, which added to the overall experience. A beautiful place tucked between the alleys — definitely worth a visit if you don’t mind the higher prices.

Although the main dish (cuttlefish) wasn't exactly my cup of tea, I'm still glad I tried it. The dessert ( a very long word that starts a G) was absolutely amazing though, and the staff were very kind and helpful. Highly recommend!

We came at around 8pm on a saturday night without reservation and were able to get a table directly inside. Food was served quickly but we felt a bit rushed (Waiter came for our order while we were still looking at the menu, the starter and main dish arrived before we could even finish our first drink and we noticed lots of looks from the waiters to see if the table needed to be cleared, although we weren’t even 15 minutes into the main dish). Food-wise, very good dolmas, and the octopus with fava bean puree was perfectly cooked. The homemade pasta was disappointing though. Pretty overcooked and overall felt heavy. The chocolate baklava had a good taste and texture.

Another good restaurant in Rethymno Old Town. Food, atmosphere and service were top notch. Especially starter (greek meze platter) and deserts were delicious. Location is perfect and you definitely can feel the authentic greek taverna. Yes, they don't have usual greek food, but is more like fusion between greek and modern cuisines. Definitely worth a visit when you're in Rethymno.

Great central location. A lovely lunch sat on tables on the pavement. Nice atmosphere amongst the bustling streets. English spoken. Good selection of food including vegetarian options. Nice local wine too. Pleasant courtyard in the back. Toilets available.

I had a wonderful experience at this restaurant. The food was absolutely fantastic – traditional cuisine prepared with great care and attention to detail. The staff were incredibly kind and welcoming, making us feel right at home from the moment we walked in. The atmosphere and setting of the restaurant were simply magical – cozy, charming, and full of character. I recommend this place to anyone looking for an authentic and memorable dining experience!

This restaurant is a must visit place if you are in Crete. The food is very delicious, the portions are large and well prepared. The staff are very polite and welcoming and the restaurant is so well decorated. I suggest the lamb and the oxtail. Overall I strongly recommend it!

I recommend the grilled sea bream and the deserts. O my god they are delicious 😋 Probably our favorite restaurant in Rethymno in our 7 days stay. The food is incredible, the staff is very kind and the atmosphere is chill enough to have a conversation.