At Ray's Kiawe Broiled Chicken in North Shore, Hawaii, snag unbeatable smoky, charbroiled chicken from a bustling outdoor grill—perfect for takeout!
"Ray's Kiawe Broiled Chicken truck sets up on Saturday and Sunday afternoons. The grill is as long as a semitrailer, shaded by a dented tin roof, heaped with fuming kiawe charcoal over which spin 30 to 40 chickens threaded onto special rotating spits. The chickens go from raw to cooked in just 25 minutes." - Jonathan Gold
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