Rebelle
Fine dining restaurant · Downtown
300 E Travis St, San Antonio, TX 78205
Highlights
Set within the elegant St. Anthony hotel, this chic eatery serves up creative New American meat and seafood dishes alongside stylish cocktails.
Set within the elegant St. Anthony hotel, this chic eatery serves up creative New American meat and seafood dishes alongside stylish cocktails.
"This restaurant inside the St. Anthony hotel is closed until further notice, following the firing of the chef who opened it, Stefan Bowers. It opened in 2015 under the direction of general manager Andrew Goodman. It is part of Crescent Hotels & Resorts, and there is no current information on what the future holds for the space." - Courtney E. Smith
"A restaurant inside the St. Anthony hotel, closed following the firing of chef Stefan Bowers. Opened in 2015, it is part of Crescent Hotels & Resorts." - Courtney E. Smith
"The two-week dining event invites local restaurants and chains, including Rebelle, to create limited special menus to maintain customer relations and generate business during January and August — traditionally slower months for restaurants." - Polly Anna Rocha
"At Saturday’s author brunch at San Antonio seafood restaurant Rebelle, current and former Austinites Jason Kosmas, Tipsy Texan David Alan, and Emma Janzen took advantage of being in the same room to catch up." - Tom Thornton
Suanne Amani
Adam D. Meza
Howard Christie
Rolando Salinas
Red Murphy
William Millan
Airona Amber Rodriguez
steve paxton
