Recaudo

Wonderful restaurant in lovely San Andreas Cholula, Mexico. Highly recommend and will definitely return! We had the chilaquiles with salsa rojo (habanero), salsa verde (serrano), and also tacos de chícharo. Also recommend the kombucha, Hierbabuena infusion, and B-Juice. Their cookies were yummy too!

I ordered the french toast and a chocolate frappé. Both were delicious. I am excited to come back and try more items from the menu. I will be recommending this place to all my friends.

Some of the best vegetarian food I’ve had anywhere. The freshness and creativity of the dishes were top rate. Was in a large group and tasted many dishes, all good.

Lovely hidden gem with a beautiful courtyard. We had 2 omelettes and the salads were fresh and delicious. Cafe Americano was served hot and fresh. Nice place for breakfast

Amazing vegetarian food graciously served in a beautiful outdoor setting like an oasis in the city

Very cute café, enjoyed my lunch here and the ambiance, I got the vegan burger which came with some sweet potatos, the burger patty tasted mostly like mashed potato but I like potatoes : ) the avocado and sauces on it were also very good.

Yum! Yum! Yum! One of the best meals we’ve had in Mexico, vegan or otherwise. An extensive menu, with unique tasty dishes. Loved the adorable little patio, too.

Best vegan place in Cholula. So many options, very good seasoning

This place the cutest. The seating area makes you feel like you're in the backyard of a friends special event or something & the servers, although somewhat aggressive with their huge bread trays, are there to cater to your needs. My friend and I had omelette a which was accompanied with a black bean like dip on the side and was brought together with a black coffee steeped with manzanita tea with some lemon. The coffee wasn't too strong so I added an expression shot to my coffee and it became the perfect mix! Go here if you want a casual yet artistry feeling to your morning as it exudes comfort, art, and community. 4.5 stars

Really cute restaurant with very affordable prices. Unfortunately, the food is just okay. It's great for a regular, everyday meal but I would not recommend it for a special occasion. The ambience is really casual and a little bit rustic.

Since you walk in you'll be received by a warming and cozy decoration. The staff if very effective and friendly making you feel very comfortable. I was here for breakfast and the Chilaquiles where jus awesome. (red Chilaquiles are very ) Also the huevos cazuela are an excellent option,with a very rich flavoured salsa and goat cheese. Also the cinnamon roll is out of this world,great for after your Chilaquiles. Enjoy

Very nice breakfast restaurant with many options on the menu. I had the best chilaquiles I've ever eaten. I got the combination Roja/Verde sauce and medium on the heat level. GREAT is all I can say. My wife had a very good queso and mushroom omelette which she enjoyed very much. Fresh squeezed mandarin juice and a Cappuccino topped off the meal.

The ambiance and decor is very cute, and the service is great. However, we made the mistake of checking on google reviews for what to order here, and there was a review from 3 days ago that said they found worms in their salad and lasagna cheese! We were pretty hungry so opted to stay, with the idea that we would just be careful and that if this happened just 3 days ago, it probably wouldn't happen again. We did not find anything in our food, but the impression of the review did create a cloud over the experience. The food was pretty underwhelming: the "tres papas" was just soft boiled small potatoes with three different sauces over it - so there was really no flavor to the potatoes unless you actively tried to get more sauce on it - and the hummus was of a very thick consistency, not creamy at all which means they did not make it correctly with tahini in it. The one shining part of the meal was their homemade kombucha - absolutely delicious.

A hidden gem, well-worth the visit. We almost turned back because the area didn't seem suited for a restaurant, but it's great once you find it. You feel like you're on the countryside away from the clamor of tourism. Came here for breakfast two days in a row. The first day I had the Huevos Florentinos, the guava yogurt drink and coffee with cinnamon. I recommend the first two, but the coffee was not quite the way my abuelita prepared it and as I take it black, it seemed the flavors required a balance I couldn't achieve. The second day I had the Tostado which is very similar to the Florentinos, except it had caramelized onions and apples and lacked the salty cheese flavor I so loved with the Florentinos. Each bite I took I enjoyed, but I couldn't stop thinking about the Florentinos. To drink the second day I had the strawberry yogurt drink and again I couldn't stop thinking about the first day's guava drink, but I had the foresight to get a straight Americano and it was perfect. If I'm ever in Cholula again, this is a spot I'll to return to.

One of my favorite places to eat in town when I visit from the states. Food is locally sourced, reasonably priced, expertly prepared and largely vegetarian. Very close to the heart of Cholula should not be missed.