Atlanta Food Explorer
Google
This is a really exceptional restaurant. The smokey wok flavor really comes through on the Seafood Vermicelli Chow Mei Fun / XO that I got. The Snow Pea Tips had good quality real crab meat in the egg sauce, and it tasted really fresh. The fried fish with XO sauce had a unique taste that I've never had before, and it might be the best fried fish I've ever eaten! I mixed some of the XO sauce and puffed rice from the fried fish with some white rice and made a whole new delicious flavor! The chili oil was really good, too. It's not as hot as I am used to, but it used Scechuan peppercorns like you are supposed to, instead of just red pepper flakes. The flavor was top-notch!
The food is served in the traditional Chinese family style, where they give you big serving dishes that are meant to be shared, and then everyone eats some of everything out of their own small bowls. If everyone gets their own thing, there is no way you will be able to finish.
All of the food tasted very fresh. I am excited to bring my family and friends here to let them try the food. I have to have that fish again. I'll try to post more pictures of the food the next time I come back.