Red's B.B.QUE

Barbecue restaurant · Atlanta

Red's B.B.QUE

Barbecue restaurant · Atlanta

1

999 Chattahoochee Ave NW #3715, Atlanta, GA 30318

Photos

Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null
Red's B.B.QUE by null

Highlights

Hickory-smoked BBQ, jalapeno bread, pulled pork, brisket  

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999 Chattahoochee Ave NW #3715, Atlanta, GA 30318 Get directions

$$

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999 Chattahoochee Ave NW #3715, Atlanta, GA 30318 Get directions

+1 404 350 0008

$$

Features

reservations

Last updated

Oct 11, 2025

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Joella’s Hot Chicken Opens September 6 on Cobb Parkway in Cumberland, Atlanta, With Free Chicken - Eater Atlanta

"Pappy Red’s barbecue is closed on Chattahoochee Avenue in Underwood Hills." - Beth McKibben

https://atlanta.eater.com/2019/8/30/20840580/joellas-hot-chicken-open-cobb-parkway-cumberland-atlanta-free-chicken
View Postcard for Red's B.B.QUE

J.R. GALMISH

Google
Maybe I caught them on a bad day or maybe that's how they do their Que. I have been eating and smoking Que for over 30 years and this place is hands down the worst bbq I have ever tried. I looked at the reviews of this place and some people are raving about it. Obviously they have never had good bbq if they think this place is good. I had a Brisket sandwich and half slab of ribs. That Brisket never seen the inside of a smoker it was cooked in an oven and was grey with no smoke ring. And the ribs had a hint of smoke and were absolutely rough. Don't know how this place stays in business. Only decent thing I had was the mac and cheese and sweet tea. Don't waste your time or money. In fact I'll do you a favor if y'all want to learn how to BBQ I'll gladly come to teach ya. Here is some photos of my BBQ. Again these are photos of my own que and how its supposed to look!

Trey Hoffman

Google
Authentic environment with pretty good food. Want to try again. Had the pulled pork sandwich. Sauce was good but meat itself a little dry and bland.

Wesley Hicks

Google
We’ve passed by this place a few times and it looks like the BBQ place of your dreams. When you finally go though you know it exceeds your wildest expectations and you have to start questioning reality. The pulled pork was tender and flavorful, brisket was hearty and delicious, sauces were bold, sweet, and tangy. Just the right amount of heat, but people the Jalepeno Bread... that will make you question what you’ve been doing your entire life. It’s incredible. Highly recommend. Will be coming back.

Alan S

Google
One of those holes in the wall that does it right. BBQ is great. The plates are a little expensive but include top notch sides. Only complaint is that parking in a sketchy area may be tough at times on a busy street, but that's the cost of tasty food. NOTE: most beef and pork comes with a few splashes of sauce. Tell them if you want to do it yourself.

Parker Morley

Google
Good food at a good price. As everyone is saying get the jalapeno bread. The pulled pork is good and the brisket is good also. Fast clean service with interesting decorations; it has a plane on the roof, how more original can you get?

Amanda Martin

Google
We LOVE Red’s!! We used Red’s as our caterer for our wedding in September 2018. Chip was unbelievably easy to work with and more than we could have ever hoped for. We asked for 2 to-go boxes of food to be ready right after they arrived so that my husband and I could eat alone beforehand so we could socialize with the guests during dinner, and they had them waiting for us in the room we asked for with all the sides and sauces, even cups of sweet tea! We had some inclement weather within the 30-45 minutes before the wedding, and Chip was so sweet and concerned about driving conditions that they came early to setup so they wouldn’t be late if there was bad traffic. Chip and his team helped bus all the tables after dinner, boxed up leftover food, and even took out the trash before leaving. He was very understanding of the fact we had a handful of guests who cancelled within the few days before the wedding due to Hurricane Florence, and helped work with us to adjust the headcount for food (many caterers will not decrease your headcount after you have paid!). One of my favorite things about Red’s is their genuine care and concern for people, and the family atmosphere they work in. Most caterers or delivery services automatically include a 18%-20% gratuity on their bill. Chip and his restaurant don’t believe they should be tipped unless they deserve it (which of course they do, and of course we tipped them!). But I really think that speaks to their character. We loved the food (as did everyone else), and we can’t wait to go eat at the restaurant for many years to come!

Morgan Carswell

Google
Stopped by on a whim while in the area and I am very impressed! I got the pound of pulled pork to go to make sandwiches at home and I'm VERY happy I stopped by. Quick, courteous, and super tasty! The bbq sauce bites back a bit and goes well with the pork.

Carlos Vargas

Google
Best BBQ I've had in the whole state of GA. Check it out for yourself. Try their house made jalapeno bread, you can buy a whole loaf from them too. They make individual sandwiches with it as well. OMG. I absolutely love this place. Their sides are.. indescribable.. just go.