Regina's Westside

American restaurant · Asheville

Regina's Westside

American restaurant · Asheville

3

1400 Patton Ave, Asheville, NC 28806

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Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null
Regina's Westside by null

Highlights

Regina’s is a modern diner where Southern comfort food meets nostalgic charm, all served up in an inviting space filled with memorabilia.  

Featured in Eater
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1400 Patton Ave, Asheville, NC 28806 Get directions

reginaswestside.com
@reginaswestside

$10–20 · Menu

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1400 Patton Ave, Asheville, NC 28806 Get directions

+1 828 505 3099
reginaswestside.com
@reginaswestside

$10–20 · Menu

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Last updated

Jul 11, 2025

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@eater

"It took 13 months for chef Elliott Moss to open Regina’s, his dream restaurant with a menu devoted to his personal spin on comfort classics and midcentury modern decor with shelves chock full of his beloved collection of memorabilia, travel souvenirs, kitsch, and tchotchkes." - Kay West

Is Chef Elliott Moss Out at Newly Opened Regina’s in Asheville? - Eater Carolinas
View Postcard for Regina's
@eater

"Following the surprise opening of Little Louie’s in March, former Buxton Hall Barbecue chef Elliott Moss will open another comfort food spot named Regina’s. The restaurant will be an homage to greasy spoon diners of the past with plenty of classics on the menu." - Erin Perkins

14 Most Anticipated Restaurants Across the Carolinas, Spring 2023 - Eater Carolinas
View Postcard for Regina's
@eater

"Where Elliott Moss, formerly of Buxton Hall, is set to open the diner-come-dinnerly spot Regina’s." - Nikki Miller-Ka

Chef Ashleigh Shanti’s Favorite Asheville Restaurants - Eater Carolinas
View Postcard for Regina's

Clint Kiser

Google
I love finding the special places. This is one of them. The decor, the food, the service, everything was unique dining experience. I had the chicken and waffle. It was perfect. The chicken was perfect white meat the pulled apart just like it's supposed to. My cousin said that his meal was the best he'd had in days.

Barbara Gulten

Google
Old school diner experience with new school-ish menu options. Great list of cocktails. Coffee is just filter coffee just as a diner would, there is no fancy stuff here, don’t expect lattes and espressos. The shakshouka was yummy, but…The hands down winner was the fried chicken sandwich! Closely followed by the sausage egg biscuit sandwich. We were a large group of 10 people, and they handled us very well. Prices are reasonable and comparable to a similar city. The atmosphere can be made more comfortable. It was really cold in there, we were sitting in our coats and eating. Nice pit stop if you are looking for a very hearty brunch.

Minna Shirley

Google
Comfortable, wonderfully friendly atmosphere. The building is split into two dining areas plus a large patio area in the back. Plenty of parking. We enjoyed a diverse range of tasty brunch dishes - pea fritters, shakshuka, and a perfect mushroom toast. The coffee is strong and plenty, we also enjoyed a mimosa and bloody Marys (with alcohol and virgin). On our way out we couldn't resist getting some (mouthwateringly good) carrot cake and a few loaves of sourdough and focaccia (provided by a local micro bakery). They thoughtfully packaged everything up for safe, non-crushing travel. This place is not only worth a visit, but repeat return meals!

Colby browning

Google
My wife and I decided to go to Reginas for dinner this past weekend, and it did not disappoint. We recently found out it is a locally (female) owned spot, and just had to try it out. We sampled a variety of items and the food was so delicious and unique. Their current holiday menu is so comforting. We will definitely be returning soon!

Iryna Tsukanova

Google
The outside design doesn’t give this place a justice! We loved the decor and atmosphere. Hot honey blue cheese chicken sandwich was yummy! We’ll be back for dinner menu soon!

MR HACKETT

Google
Went for my first time to try the avocado toast listed on the online menu. After waiting 10 minutes for my server to acknowledge me (said she didn’t see me) she told me that item had been removed from the menu about 1 year ago because of the owner having problems getting avocados. I ordered the shakshouka. There was a $1 up charge because of the bird flu and the current price of eggs. The dish was good. The sweet potato was a little firm but the overall flavor was good. Overall the experience was not worth the $14.

J. Neal B

Google
For Sunday brunch with friends before leaving Asheville, we choose Regina’s comfort classics on Patton by recommendation from a friend. We WERE NOT disappointed!!! Service: impeccable. Food: incredible. Atmosphere: ideal. The weather was lovely after the rains had come through, so we sat outside on the patio behind the building. Nice and quiet for conversations back there. Our server (whose name I unfortunately can’t remember.. 🤦🏻‍♂️) was prompt, knowledgeable and came to the table just the right amount. The food was delicious, filling and nostalgic. 10/10 would recommend and visit again!! We also got a peak at their upcoming dinner menu 👀

Kevin Laguer

Google
We love Regina's, food was great, drinks were great! I personally had the Biscuit chicken sandwich. 8/10 for me! So good. BUT HATS OFF THE THE WONDERFUL SERVER KRISSY!! So lovey, so awesome at what she does. We loved her so much! THANK YOU KRISSY!!